Organic Antioxidant with Rosemary
NF-4951/ORG

Natures Flavours' Organic Antioxidant with Rosemary is designed to protect flavors that are oil-based from oxidizing and becoming rancid. The protection is usually carried through to the products you are making, provided that they are also oil based.

Examples of these products include, but are not limited to, organic lip balms, organic flavor oils for chocolate, organic massage oils, flavor oils used to flavor olive oil and any other food or fragrance that is oil based.

Natures Flavours' Organic Antioxidant with Rosemary was created for products with the ability to go rancid quickly. Many people are familiar with the negative taste associated with rancid vegetable oil. It can ruin a salad dressing or the creation of that special massage oil.

This Organic Antioxidant will not stop or prevent oxidation - nothing on this planet will do that. Nevertheless, it will slow down oxidation and the effects oxidation has on food products, usually long enough for you or the consumer of your products to use them up.

Natures Flavours' Organic Antioxidant is made from a special blend of plant extracts dissolved in an organic coconut oil base. Rosemary is one of the most popular plant-based antioxidants and leads the pack in this special blend. With the exception of the coconut oil, there are no allergens listed by the FDA in this oil-based antioxidant formula.

For more information please call Customer Service and ask to speak to a technologist about your specific needs.

Ingredients: Organic Coconut Oil, Organic Rosemary, Natural Vitamin E, Proprietary Blend of Natural (Non-Allergic) Plant Extracts