Nature's Flavors Xanthan Gum is a natural gum used primarily as a food additive. This is a high quality 200 Mesh Xanthan Gum Its most notable feature is that it can increase the viscosity, or thickness, of a liquid by added in small quantities. It is ideal for making things like sauces salad dressing as it stays thick until you shake it up or pour it out. After it leaves the bottle, it thickens back up and clings to the salad. It can be used in toothpastes, ice creames, and most notably to replace gluten. Xanthan Gum won't change the color or flavor of foods and beverages. It is produced by fermentation of various vegetable products such as cabbage, chick peas.

This gum is an excellent thickener, emulsifier, stabilizer and blending agent.It makes drinks thick and smooth.It is used often in salad dressings, home made ice cream,and has a high fiber content. It is best used by pre-blending with other dry ingredients than adding to water matrix.This product is VEGAN.