Our premium vanilla extracts and pure vanilla flavorings are wonderful for baking cakes, cookies, pies, pastries, and crafting beverages, like Italian soda. You can even add flavor to dairy products like ice cream and yogurt. We offer all-natural and organic vanilla flavorings as well. See our extensive selection of pure vanilla extracts with everything from natural vanilla extracts and sugar-free vanilla extracts to organic vanilla extracts. One of the most prized flavorings on the planet, pure vanilla extract is a beloved flavor used to sweeten treats for that lovely vanilla taste.
Are vanilla extracts alcohol-based?
Yes, most of our flavoring extracts, including our vanilla extracts for baking, are alcohol-based. The vanilla extracts are water-soluble and work well in many baking applications. When flavoring baked goods with pure vanilla extracts, remember the alcohol and some of the flavoring extract will bake out at high temperatures.
Where does vanilla extract come from?
One of the most popular flavors is vanilla. The vanilla flavor originates in South and Central America along with the Caribbean. Vanilla extracts come from vanilla orchids and flat-leaved vanilla plants. Pure vanilla extracts are made from the vanilla bean.
What types of vanilla flavorings does Nature’s Flavors offer?
At Nature’s Flavors, we have a variety of pure vanilla extracts available, including organic, natural, sugar-free, oil-soluble, and concentrated vanilla extract. We also offer aged vanilla extracts, Madagascar vanilla, and vanilla flavoring extracts made without diacetyl. You can also select vanilla extracts in 2x fold, 3x fold, or 4x fold varieties.
What is the difference between vanilla flavor vs. pure vanilla extract?
Vanilla flavoring can sometimes contain additives and artificial flavors. At Nature’s Flavors, none of our extracts and flavorings, including our vanilla extracts for baking, ever contain any additives. Instead, the vanilla extract is made from pure vanilla beans and alcohol. Our pure vanilla extracts have no additives or artificial ingredients. They are made with only the finest organic and natural plant-derived ingredients.
What can you use our pure vanilla extract to make?
Our flavorists created delicious vanilla extracts and flavorings that can be used to make baked goods, cookies, cakes, pies, muffins, yogurt, ice cream, Italian soda, custard, protein shakes, and more. Experiment with different recipes, and always start by adding a small amount of pure vanilla extract, as you can always add more. Be careful to avoid over-flavoring.