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Originating in the Middle East and Southeast Asia, the almond was transported throughout the world in ancient times and continues to be greatly produced in so many different regions throughout the world. Did you know that the United States is currently the largest almond producer around the globe? It is and we couldn’t be happier. The taste of almonds is like none other. Not only do we love the crunch that real almonds have to offer, but we especially enjoy the flavor. Nutty, decadent, and hints of creaminess, almonds have been—and always be—a staple in baking and dessert making around the world. Nature’s Flavors Almond Flavor Concentrate has all the great taste of almonds that you know and love, but in a very concentrated form. Remember, when first experimenting with our flavors, keep in mind that they are highly concentrated, so a little goes a long way. Great for your baked goods, dairy applications, beverages, and more, we are confident that you’ll enjoy this great flavor of almonds as much as we do.
|Ingredient Statement||Natural Concentrates Contain: Water, Gum Acacia, Natural Flavors and Citric Acid|
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