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This is a very rich and full-bodied flavor. It is very strong so a little goes along way. This flavor is excellent for baking at about 1-5% usage, depending on how hot and how long you bake it for. It is good in ice cream, sorbets, shakes, sauces, beverages, puddings, and yogurts.
|Ingredient Statement||Natural Concentrates Contain: Water, Gum Acacia, Natural Flavors, and Citric Acid|