Natures Flavors Logo

For All Things Natural™

Family owned and run for over 35 years.
It is our mission to spread the Natural and Organic bounty of nature through our products

100% Satisfaction Guaranteed

Customer Support: (714) 744-3700
Bulk pricing, sizes, and terms available.


Agar-Agar (Gelatin Substitute)


Agar-Ager, or also referred to as Agar, is a jelly-like substance that is extracted from algae. It can be used in the food industry as a thickener and an emulsifier for desserts such as ice cream, puddings, and custards as well as in jellies, soups, sauces, and more. Agar-Agar (Gelatin Substitute) is vegan, kosher, and gluten-free.

In stock


    Product successfully added to the product comparison!