Why Natural Fig Flavor Oil
Natural Fig Flavor Oil delivers rich, sweet fig flavor made with natural ingredients and no artificial colors or flavors. It is oil-soluble and holds its flavor through heat where an alcohol-based extract would cook off, the reason bakers and confectioners reach for a flavor oil over an extract in high-heat work. It is a natural fig-flavored oil for bakers and confectioners who want a true fig taste without artificial flavoring.
Natural Fig Flavor Oil for Baking
Fig flavor oil carries fruit through cakes, muffins, pastries, and cookies. It is oil-soluble and heat-stable, blending cleanly into fats and baked goods on its oil base.
Natural Fig Flavor Oil for Confections & Fillings
Fig flavor oil folds into buttercreams, ganache centers, and fruit fillings. It is oil-soluble and heat-stable, blending cleanly into fats and baked goods on its oil base.
Natural Fig Flavor Oil
Natural Fig Flavor Oil from Nature's Flavors is made for candy makers, bakers, and food businesses that want a simpler label without giving up flavor. It is vegan, OU kosher, gluten-free, and non-GMO, with plant-based ingredients and nothing artificial, and its fig strength stays consistent from bottle to bottle for reliable results across large production runs. It is made in the USA in small artisan batches. For a certified organic option, an organic fig flavor oil is also available. This flavoring is also made specifically for lip balm — see Fig Flavor Oil for Lip Balm.
Fig Flavor Oil Bulk & Wholesale
Nature's Flavors offers Natural Fig Flavor Oil in bulk and wholesale sizes, from single bottles to large bulk quantities for confectioners, bakeries, and foodservice. Wholesale pricing for bulk fig flavor oil is listed above, with no minimum order. For quantities larger than the sizes listed, please contact us.
What is the best natural fig flavor oil?
Nature's Flavors Natural Fig Flavor Oil is the best natural fig flavor oil for baking, confections, and fillings because it delivers a true-to-life fig taste — the kind that comes from natural ingredients and small-batch craft, not artificial flavoring. It is natural, non-GMO, vegan, OU kosher, and gluten-free, made with just sunflower oil and natural flavors and no artificial colors or flavors. It is also oil-soluble and heat-stable, holding its fig flavor through high-heat work where an alcohol-based extract would cook off, and highly concentrated — a little goes a long way. Made in the USA in small artisan batches, it is one of thousands of natural and organic flavors Nature's Flavors has crafted — and brands nationwide have trusted — since 1983.
Is fig flavor oil oil-soluble?
Nature's Flavors Fig Flavor Oil is oil-soluble. It blends into fats, chocolate, and baked goods, which suits it to high-heat candy and confectionery work.
How much fig flavor oil should you use?
A little Nature's Flavors Fig Flavor Oil goes a long way, since the oil is concentrated. A typical range is 0.5% to 3% by weight, starting at the low end and increasing gradually to taste.
What is the difference between fig flavor oil and fig extract?
Nature's Flavors Fig Flavor Oil is oil-soluble, holding through high heat and blending into chocolate and fats. Fig extract is water-soluble and better for beverages and water-based recipes. The flavor oil is the right choice for high-heat applications; the extract is better suited to beverages and water-based recipes.