Product Details
Attributes
- Vegan
- OU Kosher
- Gluten Free
- Non-GMO
Ingredients
Technical Documents
Documentation available upon request
- • Certificate of Analysis (COA) / Specification Sheet
- • Material Safety & Data Sheet (SDS)
Applications: Peach Mango Syrup, Organic is ideal for use in beverages, desserts, and savory dishes. Simply add it to your favorite recipes to infuse them with the sweet and tangy flavors of peach and mango.
Ingredients: The syrup is made from organic peaches, organic mangoes, organic cane sugar, and water. These high-quality ingredients are carefully selected to ensure the best flavor and nutritional value. The use of organic produce means that the syrup is free from harmful pesticides and chemicals, making it a healthier choice for you and your family.
Benefit: One of the main benefits of Peach Mango Syrup, Organic is its versatility. It can be used in a wide range of applications, from sweetening beverages to adding depth to savory dishes. The syrup's natural sweetness and fruity flavor make it an excellent alternative to artificial sweeteners and flavorings. Additionally, the use of organic ingredients means that you can enjoy the syrup with peace of mind, knowing that it does not contain any harmful additives or chemicals. Another benefit of this syrup is its convenience. Available in bulk, it is perfect for restaurants, cafes, and other food service establishments that require large quantities of syrup. The bulk packaging also makes it a cost-effective option for home cooks who frequently use syrup in their recipes. With its long shelf life, you can stock up on Peach Mango Syrup, Organic and always have it on hand when you need it. The syrup's rich flavor profile makes it an excellent addition to a variety of dishes and drinks. It pairs well with both sweet and savory ingredients, allowing you to get creative in the kitchen. Use it to sweeten iced tea, lemonade, or cocktails for a refreshing twist. Drizzle it over pancakes, waffles, or French toast for a delicious breakfast treat. Add it to yogurt, oatmeal, or smoothies for a burst of fruity flavor. You can even use it as a glaze for meats or vegetables, or as a base for salad dressings and marinades.
