Winter Spice Flavor Extract, Organic
Winter Spice Flavor Extract, Organic
Winter Spice Flavor Extract, Organic
Winter Spice Flavor Extract, Organic
Winter Spice Flavor Extract, Organic
Winter Spice Flavor Extract, Organic
Winter Spice Flavor Extract, Organic
Winter Spice Flavor Extract, Organic
Winter Spice Flavor Extract, Organic
Winter Spice Flavor Extract, Organic
Winter Spice Flavor Extract, Organic
Winter Spice Flavor Extract, Organic
Winter Spice Flavor Extract, Organic
Winter Spice Flavor Extract, Organic

Organic Extracts Contain: Organic Cane Alcohol, Organic Glycerin, and Natural Flavors.
Nature's Flavors Organic Winter Spice Flavor Extract is a premium flavor concentrate designed to infuse your culinary creations with the warm, inviting notes of cinnamon and spice. This extract is crafted to bring a touch of holiday cheer to a wide array of food applications, from beverages to desserts. Its rich, aromatic profile makes it an essential ingredient for food manufacturers and culinary professionals seeking to create products with a distinctive seasonal flair. Applications:

Nature's Flavors Organic Winter Spice Flavor Extract is versatile and can be used across various product categories. It is particularly well-suited for baked goods such as cookies, cakes, and pastries, where its warm spice notes can enhance the overall flavor profile. In the beverage industry, it can be used to create spiced teas, coffees, and holiday-themed cocktails. Additionally, this extract is ideal for sauces and marinades, providing a unique twist to savory dishes. Its concentrated nature allows for precise flavoring, making it a valuable tool for R&D teams and culinary professionals.

Benefit:

Using Nature's Flavors Organic Winter Spice Flavor Extract offers several functional and business benefits. It ensures flavor consistency across batches, which is crucial for maintaining product quality and consumer satisfaction. The concentrate is cost-efficient, as a small amount is sufficient to achieve the desired flavor intensity, reducing overall ingredient costs. Furthermore, it supports clean-label initiatives, as it is made from organic ingredients, appealing to health-conscious consumers and aligning with current market trends.

Versatility:

The extract's versatility is one of its standout features. It allows for flexible flavor control, enabling culinary professionals to adjust the intensity of the spice notes to suit different products and consumer preferences. This flexibility fosters product innovation, allowing manufacturers to experiment with new flavor combinations and seasonal offerings. Whether used in small or large quantities, the extract maintains its potency, making it a reliable choice for diverse culinary applications.

Quality Assurance:

Nature's Flavors is committed to quality assurance, ensuring that each batch of Organic Winter Spice Flavor Extract meets stringent safety and consistency standards. The product is manufactured in a facility that adheres to rigorous quality control protocols, including regular testing for purity and potency. This commitment to quality ensures that food manufacturers can rely on the extract to deliver consistent results in their formulations.

Sustainability:

Nature's Flavors prioritizes environmentally responsible sourcing and manufacturing practices. The ingredients used in the Organic Winter Spice Flavor Extract are sourced from sustainable suppliers, supporting eco-friendly agriculture and reducing the environmental impact. This commitment to sustainability aligns with the growing consumer demand for products that are both high-quality and environmentally conscious.

Storage:

To maintain the freshness and potency of Nature's Flavors Organic Winter Spice Flavor Extract, it should be stored in a cool, dry place away from direct sunlight.

Flavor Extracts Product Applications: cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, hookah, hot processed soaps, ice cream, jell-o, juice, kombucha, lotions, marshmallow frosting, milk, milkshakes, pie filling, popsicle, room spray, salt scrubs, shampoo, soda, sugar scrubs, shampoo, soda, sugar salt scrubs, syrup, toothpaste, vinegar, vodka, water, yogurt, bath bombs, bath salts, beer, body mist, body spray, brewed coffee, brewed team butter, oil based frosting, cakes, cheesecake, cold process soaps, conditioners. See full product applications guide →

See our full Nature's Flavors product applications compatibility guide →

Usage Levels  - Flavor Extracts: Starting usage is 0.25% up to 4% of the overall recipe

Learn more with our resource guides →

Winter Spice Flavor Extract, Organic

Nature's Flavors

With warming notes of cinnamon and spice and everything nice, Nature's Flavors Organic Winter Spice Flavor Extract is ideal for recipes in need for a little extra holiday cheer. Clear beverages, desserts, sauces and more will be merry and bright with this wonderful spice mixture flavor.

Size NF-8547/ORG-2oz

For larger size, please contact us.

* Eligible for reward points.

Price
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  • Gluten Free
  • Kosher
  • Non GMO
  • Vegan
  • USDA Organic
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Organic Extracts Contain: Organic Cane Alcohol, Organic Glycerin, and Natural Flavors.
Nature's Flavors Organic Winter Spice Flavor Extract is a premium flavor concentrate designed to infuse your culinary creations with the warm, inviting notes of cinnamon and spice. This extract is crafted to bring a touch of holiday cheer to a wide array of food applications, from beverages to desserts. Its rich, aromatic profile makes it an essential ingredient for food manufacturers and culinary professionals seeking to create products with a distinctive seasonal flair. Applications:

Nature's Flavors Organic Winter Spice Flavor Extract is versatile and can be used across various product categories. It is particularly well-suited for baked goods such as cookies, cakes, and pastries, where its warm spice notes can enhance the overall flavor profile. In the beverage industry, it can be used to create spiced teas, coffees, and holiday-themed cocktails. Additionally, this extract is ideal for sauces and marinades, providing a unique twist to savory dishes. Its concentrated nature allows for precise flavoring, making it a valuable tool for R&D teams and culinary professionals.

Benefit:

Using Nature's Flavors Organic Winter Spice Flavor Extract offers several functional and business benefits. It ensures flavor consistency across batches, which is crucial for maintaining product quality and consumer satisfaction. The concentrate is cost-efficient, as a small amount is sufficient to achieve the desired flavor intensity, reducing overall ingredient costs. Furthermore, it supports clean-label initiatives, as it is made from organic ingredients, appealing to health-conscious consumers and aligning with current market trends.

Versatility:

The extract's versatility is one of its standout features. It allows for flexible flavor control, enabling culinary professionals to adjust the intensity of the spice notes to suit different products and consumer preferences. This flexibility fosters product innovation, allowing manufacturers to experiment with new flavor combinations and seasonal offerings. Whether used in small or large quantities, the extract maintains its potency, making it a reliable choice for diverse culinary applications.

Quality Assurance:

Nature's Flavors is committed to quality assurance, ensuring that each batch of Organic Winter Spice Flavor Extract meets stringent safety and consistency standards. The product is manufactured in a facility that adheres to rigorous quality control protocols, including regular testing for purity and potency. This commitment to quality ensures that food manufacturers can rely on the extract to deliver consistent results in their formulations.

Sustainability:

Nature's Flavors prioritizes environmentally responsible sourcing and manufacturing practices. The ingredients used in the Organic Winter Spice Flavor Extract are sourced from sustainable suppliers, supporting eco-friendly agriculture and reducing the environmental impact. This commitment to sustainability aligns with the growing consumer demand for products that are both high-quality and environmentally conscious.

Storage:

To maintain the freshness and potency of Nature's Flavors Organic Winter Spice Flavor Extract, it should be stored in a cool, dry place away from direct sunlight.

Flavor Extracts Product Applications: cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, hookah, hot processed soaps, ice cream, jell-o, juice, kombucha, lotions, marshmallow frosting, milk, milkshakes, pie filling, popsicle, room spray, salt scrubs, shampoo, soda, sugar scrubs, shampoo, soda, sugar salt scrubs, syrup, toothpaste, vinegar, vodka, water, yogurt, bath bombs, bath salts, beer, body mist, body spray, brewed coffee, brewed team butter, oil based frosting, cakes, cheesecake, cold process soaps, conditioners. See full product applications guide →

Usage Levels  - Flavor Extracts: Starting usage is 0.25% up to 4% of the overall recipe

Learn more with our resource guides →

Made Fresh to Order

Every batch is crafted specifically for your order, ensuring maximum freshness and the highest quality

All Natural & Organic Ingredients

Sourced from nature’s finest plants and vegetables without artificial colors or synthetic additives

Made in USA

Proudly manufactured in the United States

GMP-Certified

GMP-certified facility ensures adherence to the highest quality and safety standards

The Flavor Guy: Best Uses for Flavor Extracts

The Flavor Guy, goes through a quick rundown of how extracts are made, their best uses and applications, and the percentages by volume that you should be using for your flavoring needs.

FAQs

A flavor extract is a concentrated liquid that captures the essence of natural ingredients like vanilla beans, almonds, or citrus fruits. Made by extracting flavors through organic alcohol or glycerin-based solutions, these potent extracts deliver authentic taste to your recipes with just a few drops. Nature’s Flavors natural and organic flavor extracts elevate your creations without any artificial ingredients or synthetic additives.

While often used interchangeably, these products have distinct characteristics:

Extracts are made by infusing natural ingredients in alcohol, creating authentic flavor profiles. They're typically alcohol-based and offer the most natural taste.

Concentrates are highly potent versions of flavorings, requiring less product per use. They are often water-soluble and perfect for beverages and candies.

Artificial extracts are synthesized in laboratories using chemical compounds to mimic natural flavors. While less expensive, they lack the complexity and depth of natural ingredients and may contain synthetic additives.

Natural extracts are derived from natural ingredients. Nature’s Flavors’ natural extracts contain complex flavor compounds that create depth and nuance in your recipes, delivering authentic taste with the integrity your customers deserve.

Which is better? Nature's Flavors' natural extracts deliver superior flavor, clean ingredients, and no artificial chemicals. For businesses serving health-conscious consumers, natural extracts aren't just better, they're essential. Natural extracts offer ingredients customers feel good about, a powerful selling point for any product line.

Proper storage preserves your natural extracts' potency and extends their lifespan:

Store in a cool, dark place away from heat sources and direct sunlight. A pantry or cupboard away from your stove is ideal since heat and light degrade delicate flavors over time.

Keep bottles tightly sealed between uses to prevent alcohol evaporation and maintain concentration.

Avoid temperature fluctuations, so DO NOT refrigerate extracts; condensation can introduce moisture and dilute the product.

Use clean utensils when measuring to prevent contamination.

Maintain original packaging when possible, as dark glass bottles protect against light exposure better than clear containers.

Our made-to-order natural and organic extracts are best used within three years from purchase for optimal flavor potency, though the alcohol acts as a natural preservative that prevents true spoilage.

Start with about 0.25% to 4% by weight of the overall recipe, and build gradually.  Finding the perfect amount of a natural flavor extract for your recipe is an art form and requires practice! Natural extracts are highly concentrated, so start with less than you think you need and add more if desired. Natural extracts develop and bloom in your recipes, so what seems subtle during mixing often intensifies beautifully in the finished product. This measured approach creates balanced, crave-worthy flavors that keep customers coming back for more

Our natural and organic extracts are potent. If you notice a minty, medicinal taste on your palate, or find yourself still tasting the flavor an hour after enjoying your creation, you've crossed the line from perfectly flavored to over-extracted. The art of using natural flavor extracts lies in restraint. You want to tease the taste buds, not overwhelm them. 

Signs you've over-flavored:

  • Persistent flavor that lingers long after eating
  • Overpowering taste that masks other ingredients
  • Minty or cooling sensation on the palate

Our natural flavor extracts are remarkably versatile beyond basic baking:

Baking: Add to cake batters, cookie dough, frostings, and pastry creams. Start with recipe recommendations (typically ½-2 teaspoons) and adjust to taste. Natural extracts provide richer flavor than artificial alternatives, so you may need less than conventional recipes suggest.

Beverages: Enhance coffee, hot chocolate, smoothies, cocktails, and homemade sodas with 2-3 drops per serving for clean, authentic flavor.

No-bake desserts: Stir into whipped cream, yogurt, puddings, and ice cream bases for instant flavor transformation without artificial aftertaste.

Breakfast foods: Elevate pancakes, waffles, french toast, and oatmeal with a splash during preparation.

Savory applications: Some extracts (like almond or coconut) complement marinades, sauces, and glazes in unexpected ways.

Food and beverage manufacturers, caterers, restaurants, bakers, brewers, and more will love using our natural flavorings and extracts to enhance the flavor profile of their desserts, culinary creations, alcoholic beverages, or products.
What Sets our Natural and Organic Flavor Extracts Apart?

What Sets our Natural and Organic Flavor Extracts Apart?

Nature's Flavors has been developing natural and organic flavors for over 45 years, offering 300+ flavors, using only the finest sustainably sourced ingredients.
Small batch production for maximum freshness
Sourced from nature’s finest growing regions
No artificial additives
Gluten-free, kosher, vegan, and non-GMO
Flavor and Fragrance Sample Packs

Buy Our Flavor Extract Sample Kit

Our Flavor Extract sample pack provides 5 best-selling flavors to enhance your food and beverage creations. Indulge in almond, vanilla, lemon, winter spice, and coconut.
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