Nature's Flavors Natural Apple Pie Syrup is a flavored syrup made with cane sugar and natural flavors. It tastes sweet and warm, like baked apple pie. Blend it into milkshakes, warm it into steamers, or drizzle it over ice cream, cheesecake, and bread pudding. Sizes run from a 32 oz glass bottle up to 5 gallons, so it suits a home kitchen as well as a café, bakery, or dessert shop.
Why Natural Apple Pie Syrup
Apple pie takes hours to peel, bake, and cool. This syrup gives you that baked apple pie taste in one pour, with no artificial colors or flavors. Home cooks can keep a 32 oz bottle for fall drinks and desserts. Cafés, bakeries, and dessert shops can order 1 to 5 gallon sizes to keep apple pie on the menu all season.
Apple Pie Syrup for Milkshakes and Steamers
Blend apple pie syrup with vanilla ice cream and milk for an apple pie milkshake, then top with crushed graham crackers. For a steamer, warm milk with the syrup and froth it. Cafés can add it to chai as well.
Apple Pie Syrup for Cocktails
Shake apple pie syrup with bourbon and lemon for an apple pie whiskey sour, or stir it into spiced rum with apple cider over ice. For a mocktail, top it with ginger ale and a thin apple slice.
Apple Pie Syrup for Desserts
Drizzle apple pie syrup over vanilla ice cream, cheesecake, or bread pudding. Stir it into whipped cream or cream cheese frosting, or brush it over a warm cake after baking. It also flavors yogurt parfaits.
Natural Apple Pie Syrup
Natural Apple Pie Syrup is vegan, gluten-free, non-GMO, and certified kosher, with no artificial colors or flavors. Start with 1 oz (2 tbsp) per 12 oz beverage and adjust to taste, or use as desired in your favorite recipes. It needs no refrigeration in any size. Stored tightly sealed at room temperature not exceeding 70°F to 75°F, it is stable up to 3 years.
Natural Apple Pie Syrup Bulk & Wholesale
Order bulk natural apple pie syrup online in 1 gallon, 2 gallon, 4 gallon, and 5 gallon sizes with no minimum order. Volume discounts are built into pricing on the product page. For larger sizes not listed, please contact us.
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What is the best natural apple pie syrup?
The best natural apple pie syrup is Nature's Flavors Natural Apple Pie Syrup, which delivers warm, baked apple pie flavor made with natural flavors and cane sugar—no artificial colors or flavors. Vegan, certified kosher, gluten-free, and non-GMO, it gives you the clean-label apple pie syrup your business needs or your family deserves.
What can I make with apple pie syrup?
Use apple pie syrup in milkshakes, steamers, chai, and cocktails such as an apple pie whiskey sour. In the kitchen, drizzle it over ice cream, cheesecake, and bread pudding, or stir it into whipped cream and frosting.
Do I need to refrigerate apple pie syrup?
No. Nature's Flavors Natural Apple Pie Syrup needs no refrigeration, before or after opening, in any size. Store it in a tightly sealed container at room temperature not exceeding 70°F to 75°F.
Does apple pie syrup ever go bad?
Nature's Flavors Natural Apple Pie Syrup is stable up to 3 years if stored properly. Keep the container tightly sealed and store it at room temperature not exceeding 70°F to 75°F.