Product Details

Flavor or Fragrance Butter Rum
Product Type Flavor Syrup
Form Liquid
Designation Natural
Manufactured In USA

Attributes

  • Vegan
  • OU Kosher
  • Gluten Free
  • Non-GMO

Technical Documents

Documentation available upon request

  • • Certificate of Analysis (COA) / Specification Sheet
  • • Material Safety & Data Sheet (SDS)
Request documentation

Natural Butter Rum Syrup from Nature's Flavors is a flavored syrup made with cane sugar, natural flavors, and no artificial colors or flavors. Stir it into hot cider or eggnog, or drizzle it over bread pudding and ice cream. Start with 1 oz (2 tbsp) per 12 oz beverage and adjust to taste, or use as desired in your favorite recipes. It's vegan, certified kosher, gluten-free, and non-GMO.

Flavored Syrups Product Applications: Popsicles, candy popcorn, popcorn balls, dessert sauce, flavored lemonade, smoothie, latte, coffee, protein shake, iced tea, cold brew, iced coffee, lemonade, milkshake, slush.

See our full Nature's Flavors product applications compatibility guide →

Usage Levels - Flavor Syrups: Start with 1 oz (2 tbsp) per 12 oz beverage and adjust to taste, or use as desired in your favorite recipes.

Find more Q&A in our Knowledge Base → 

Butter Rum Syrup, Natural

Size NF-10008/NAT-32oz

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  • All Natural
  • Kosher
  • Gluten Free
  • Non GMO
  • Vegan
Shipping calculated at checkout.

Why You’ll Love It

  • Delivers a rich, true flavor that customers crave
  • Elevates hot and cold beverages, desserts, and recipes
  • Preserves the integrity of natural ingredients with 32 oz glass bottles

Rich and buttery, this syrup has a classic butter rum taste, like the old-fashioned hard candy. Made with cane sugar, natural flavors, and no artificial colors or flavors, it flavors hot cider, eggnog, and desserts.

Price
Regular price $15.60
Regular price Sale price $15.60
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For larger sizes, please contact us.

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Product Details

Flavor or Fragrance Butter Rum
Product Type Flavor Syrup
Form Liquid
Designation Natural
Manufactured In USA

Attributes

  • Vegan
  • OU Kosher
  • Gluten Free
  • Non-GMO

Technical Documents

Documentation available upon request

  • • Certificate of Analysis (COA) / Specification Sheet
  • • Material Safety & Data Sheet (SDS)
Request documentation

Natural Butter Rum Syrup from Nature's Flavors is a flavored syrup made with cane sugar, natural flavors, and no artificial colors or flavors. Stir it into hot cider or eggnog, or drizzle it over bread pudding and ice cream. Start with 1 oz (2 tbsp) per 12 oz beverage and adjust to taste, or use as desired in your favorite recipes. It's vegan, certified kosher, gluten-free, and non-GMO.

Flavored Syrups Product Applications: Popsicles, candy popcorn, popcorn balls, dessert sauce, flavored lemonade, smoothie, latte, coffee, protein shake, iced tea, cold brew, iced coffee, lemonade, milkshake, slush.

Usage Levels - Flavor Syrups: Start with 1 oz (2 tbsp) per 12 oz beverage and adjust to taste, or use as desired in your favorite recipes.

Find more Q&A in our Knowledge Base → 

Why Customers Love Flavor Syrups By Nature's Flavors

★ ★ ★ ★ ★

Amazing tasting syrups

I purchased several flavors and they were all a mega hit in my business. I will most certainly continue ordering.

Wanda M.

★ ★ ★ ★ ★

So yummy, so pure!

We are grateful to find such wonderful clean syrups. Others on the market have a list of ingredients that you need a degree in chemistry to understand. But these simple beautiful syrups were perfect.

Jane K.

★ ★ ★ ★ ★

Just what I was hoping for!

This is perfect for flavoring my Kombucha. Shipment arrived safe and sound; packaged very securely. I will definitely be a return shopper.

Lucy B.

★ ★ ★ ★ ★

Worth every penny!

We love this cola syrup for many reasons - the taste, it’s organic, and has so much less sugar than the commercial colas. A gallon also will last a very long time. It’s pretty much a no-brainer...

Keri P.

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Explore The Full List of Flavored Syrups

Download The List of 100+ Flavors

FAQs

To use our natural and organic flavored syrups, add approximately two tablespoons to your drink and taste to test. Flavored syrups add sweetness and flavor to coffee, tea, lattes, cocktails, Italian sodas, lemonades and other beverages. They can also be used in baking, desserts, ice cream, milkshakes, snow cones, oatmeal, yogurt and more. 

It depends on the bottle size, but here's an easy way to think about it: since each drink uses about one ounce (two tablespoons) of syrup, your bottle's size in ounces is roughly how many drinks you'll get — so a 32 oz bottle makes about 32 drinks, while our largest 5 gallon size makes about 640.

Of course, everyone's taste is different — some people love an extra splash of flavor, while others prefer just a hint. So feel free to adjust the amount to suit your perfect cup, and remember to always taste as you go!

Our flavored syrups are stable for up to 3 years if stored properly. Some syrups require refrigeration after opening, and others can be stored at ambient temperatures not exceeding 70º-75º Fahrenheit. Check the product label for each syrup’s storage instructions. Be sure to keep the natural and organic syrups tightly sealed.

Yes, our flavored syrups can be used in both hot and cold beverages. Syrups are a popular choice for adding sweetness and flavor to coffee, sparkling water, cocktails, and more.

Most flavored syrups are allergen-free and do not contain actual nut material, even for flavors like almond, hazelnut, pistachio, or peanut butter. These flavors are typically created using natural flavor compounds, not whole nuts.

If allergen-free compliance is critical, always review the product’s allergen statement and specification sheet.

All Nature’s Flavors syrups are certified Kosher by Orthodox Union. The OU Kosher certification ensures every ingredient in our syrups and the way in which they are processed is kosher compliant.

There is no minimum order requirement when purchasing syrups from Nature’s Flavors. Customers who are sampling new flavors can order as little as one 32 oz bottle of syrup.

The Nature's Flavors Difference

Trusted for 45 years by America's favorite brands nationwide, our natural and organic products are sourced from nature's finest plants and vegetables and made in our GMP-Certified facility proudly in the United States.
Made Fresh to Order
Every batch is crafted specifically for your order, ensuring maximum freshness and the highest quality
All Natural & Organic Ingredients
Sourced from nature's finest plants and vegetables without artificial colors or synthetic additives
Made in the USA
Proudly manufactured in the United States in California
GMP-Certified
GMP-certified facility ensures adherence to the highest quality and safety standards

Flavoring Top Brands In Every Major Retailer

Our natural and organic flavors are used in products found at every major retailer, from Target and Amazon to Sprouts and Whole Foods. Our flavors and fragrances appear in products nationwide and internationally across food and beverage manufacturing, health and wellness products, personal care, cosmetics, artisanal creations, and beyond.

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Explore All Our Flavors From A to Z

We carry 500+ natural and organic flavors, from essentials like vanilla, strawberry, peach, and blueberry to distinct options ranging from acai to zabaglione. Explore our extensive flavor library for new product innovations.

PRODUCT GUIDE

Nature's Flavors Natural Butter Rum Syrup is a flavored syrup made with cane sugar and natural flavors. It tastes rich and buttery, like classic butter rum candy. Stir it into hot cider, eggnog, and steamed milk, or drizzle it over bread pudding and ice cream. Sizes run from a 32 oz glass bottle up to 5 gallons, so it suits a home kitchen as well as a café, bakery, or cocktail bar.

Why Natural Butter Rum Syrup

Butter rum is a fall and holiday favorite on drink and dessert menus. This syrup gives you that flavor in one pour, with no butter to melt or sugar to cook. Home cooks can keep a 32 oz bottle for holiday drinks and baking. Cafés, bakeries, and bars can order 1 to 5 gallon sizes for the busy season.

Butter Rum Syrup for Hot Drinks and Cocktails

Stir butter rum syrup into hot cider, steamed milk, or eggnog. Add it to a hot buttered rum or an old fashioned for a richer note. For a mocktail, mix it with ginger beer and a squeeze of lime.

Butter Rum Syrup for Desserts

Drizzle butter rum syrup over bread pudding, vanilla ice cream, or grilled pineapple. Brush it over pound cake after baking, or stir it into whipped cream, frosting, and caramel sauce.

Natural Butter Rum Syrup

Natural Butter Rum Syrup is vegan, gluten-free, non-GMO, and certified kosher, with no artificial colors or flavors. Start with 1 oz (2 tbsp) per 12 oz beverage and adjust to taste, or use as desired in your favorite recipes. It needs no refrigeration in any size. Stored tightly sealed at room temperature not exceeding 70°F to 75°F, it is stable up to 3 years.

Butter Rum Syrup Bulk & Wholesale

Order bulk butter rum syrup online in 1 gallon, 2 gallon, 4 gallon, and 5 gallon sizes with no minimum order. Volume discounts are built into pricing on the product page. For larger sizes not listed, please contact us.

Browse all natural flavored syrups.

See more syrup flavors in our flavored syrups collection.

Making snow cones or shaved ice? Shop our natural butter rum snow cone syrup.

What is the best butter rum syrup?

The best butter rum syrup is Nature's Flavors Natural Butter Rum Syrup, which delivers a rich, buttery rum flavor made with natural flavors—no artificial colors or flavors. Vegan, certified kosher, gluten-free, and non-GMO, it gives you the clean-label butter rum syrup your business needs or your family deserves.

What can I make with butter rum syrup?

Butter rum syrup works in hot cider, eggnog, steamed milk, hot buttered rum, and old fashioneds. Bakers drizzle it over bread pudding and ice cream or stir it into frosting and whipped cream.

Do I need to refrigerate butter rum syrup?

No. Nature's Flavors Natural Butter Rum Syrup needs no refrigeration, before or after opening, in any size. Store it in a tightly sealed container at room temperature not exceeding 70°F to 75°F.

Does butter rum syrup ever go bad?

Nature's Flavors Natural Butter Rum Syrup is stable up to 3 years if stored properly. Keep the container tightly sealed and store it at room temperature not exceeding 70°F to 75°F.