Butterscotch Extract Without Diacetyl from Nature's Flavors is our natural butterscotch extract made without diacetyl, with plant-based ingredients and no artificial colors or flavors. It carries the same rich, caramelized butterscotch taste as the base extract, built for manufacturers and food producers whose formulations call for a diacetyl-free flavor. This is a water-soluble butterscotch extract that blends in smoothly.
Made Without Diacetyl
This butterscotch extract is made without diacetyl — a buttery flavor compound this version leaves out. It appeals to manufacturers and food producers whose formulations call for a diacetyl-free flavor; it is otherwise the same natural butterscotch extract, with the same rich, caramelized butterscotch taste.
Butterscotch Extract for Baking
Butterscotch extract works throughout baking, bringing rich, caramelized character to cakes, muffins, cookies, and pastries. It's water-soluble, so it blends evenly into batters and doughs, and it rounds out frostings, glazes, and fillings — anywhere a true butterscotch flavor belongs.
Butterscotch Extract for Beverages
Butterscotch extract adds rich, caramelized character to beverages — sodas, iced tea, lemonade, and cocktails. It's water-soluble, so it stirs straight into hot or cold drinks without separating. A small amount flavors a single glass or a batch behind a bar.
Natural Butterscotch Extract
This diacetyl-free extract is vegan, OU kosher, gluten-free, and non-GMO, with plant-based ingredients and nothing artificial. Bottle to bottle, the butterscotch flavor stays consistent — which matters most to the manufacturers and producers this version is built for.
Butterscotch Extract Bulk & Wholesale
Nature's Flavors offers Butterscotch Extract Without Diacetyl with no minimum order and wholesale pricing already shown on-site, from small bottles up to bulk gallons, with volume discounts built in. Need a size that isn't listed? Please contact us.
Looking for butterscotch flavor in another format? Shop our butterscotch collection. Or browse more natural flavor extracts.
What is the best diacetyl-free butterscotch extract?
The best diacetyl-free butterscotch extract is Nature's Flavors Butterscotch Extract Without Diacetyl, which delivers true butterscotch flavor with only natural ingredients—no artificial colors, flavors, or dyes, and no diacetyl. Natural, vegan, kosher, gluten-free, and non-GMO, it gives manufacturers and bakers the clean-label butterscotch extract their formulations call for.
Looking for the organic version? Shop Organic Butterscotch Extract Without Diacetyl.
Does butterscotch extract contain dairy?
No. Nature's Flavors Natural Butterscotch Extract is plant-based and vegan, made without butter or dairy — the rich, caramelized butterscotch taste comes from natural, plant-based flavoring. It gives baked goods and drinks a true butterscotch flavor with no animal ingredients.
Is this butterscotch extract made without diacetyl?
Yes. Nature's Flavors Butterscotch Extract Without Diacetyl is made without diacetyl — the buttery flavor compound is left out of this version. It is otherwise our natural butterscotch extract, with the same rich, caramelized butterscotch taste and the same plant-based, no-artificial-flavor profile, made for formulations that call for a diacetyl-free flavor.
How much butterscotch extract should you use?
A little butterscotch extract goes a long way, since Nature's Flavors extracts are highly concentrated. A typical range is 0.25% to 4% of a recipe — begin at the lower end and increase gradually to taste. The flavor is potent, so restraint is key: over-flavoring can cause the taste to linger long after eating, overpower the other ingredients, or leave a cooling, medicinal note on the palate.
Is butterscotch extract gluten free?
Nature's Flavors Natural Butterscotch Extract is gluten-free. It's a gluten-free butterscotch extract that's also vegan, OU kosher, and non-GMO, made with natural ingredients and no artificial flavoring. That makes it a dependable choice for gluten-free baking, from cakes and tarts to glazes and fillings.
Brings the taste of nostalgic treats to recipes
