Apple Cider Flavor Concentrate, Natural
Apple Cider Flavor Concentrate, Natural
Apple Cider Flavor Concentrate, Natural
Apple Cider Flavor Concentrate, Natural
Apple Cider Flavor Concentrate, Natural
Apple Cider Flavor Concentrate, Natural
Apple Cider Flavor Concentrate, Natural
Apple Cider Flavor Concentrate, Natural
Apple Cider Flavor Concentrate, Natural
Apple Cider Flavor Concentrate, Natural
Apple Cider Flavor Concentrate, Natural
Apple Cider Flavor Concentrate, Natural
Apple Cider Flavor Concentrate, Natural
Apple Cider Flavor Concentrate, Natural
Apple Cider Flavor Concentrate, Natural
Apple Cider Flavor Concentrate, Natural

Product Details

Flavor or Fragrance Apple Cider
Product Type Flavor Concentrate
Form Liquid
Designation Natural
Physical Appearance Tinted, Opaque Liquid.
PH 4.15+/-0.50
BRIX 40.0+/-5.0
%TA (@ citric) 0.750+/-0.400
Carriers Gum Acacia.
Storage Store in tightly sealed containers at ambient temperatures not exceeding 70º-75º Fahrenheit. Stable up to 3 years if stored properly.
Non-GMO This product does not contain any genetically modified organisms.
Allergens This product does not contain any allergens.
Manufactured In USA

Attributes

  • Vegan
  • OU Kosher
  • Gluten Free
  • Non-GMO

Ingredients

Water, Gum Acacia, Natural Flavors, and Citric Acid.

Technical Documents

Documentation available upon request

  • • Certificate of Analysis (COA) / Specification Sheet
  • • Material Safety & Data Sheet (SDS)
Request documentation

Water, Gum Acacia, Natural Flavors, and Citric Acid.
Apple Cider Flavor Concentrate, Natural

Apple Cider Flavor Concentrate, Natural is a concentrated flavoring ingredient formulated to deliver the characteristic taste and aroma of traditional apple cider. This natural concentrate features a balanced profile of sweet and tart apple notes with subtle spice undertones. The product offers consistent flavor delivery across various food and beverage manufacturing applications, providing manufacturers with a reliable ingredient for product development and large-scale production.

Applications:

This concentrate integrates seamlessly into beverage formulations, baked goods, confectionery products, dairy applications, and sauce preparations. Food manufacturers utilize this ingredient in cider production, flavored waters, seasonal beverages, pastries, muffins, glazes, and marinades. The concentrate dissolves readily in both aqueous and oil-based systems, making it suitable for diverse manufacturing processes and recipe requirements.

Benefits:

The concentrate provides consistent flavor standardization across production batches, eliminating seasonal variability associated with fresh fruit ingredients. Its concentrated format reduces storage requirements and shipping costs while extending shelf stability. The natural formulation aligns with clean label initiatives and consumer preferences for recognizable ingredients. Manufacturing efficiency improves through simplified inventory management and reduced preparation time.

Versatility:

This flavoring solution adapts to hot and cold processing methods, maintaining stability across various pH levels and temperature ranges. The concentrate complements other fruit flavors and spices, enabling complex flavor profile development. Its neutral carrier system allows for customization of sweetness levels and intensity without affecting product texture or appearance.

Quality Assurance:

Each batch undergoes rigorous testing for flavor consistency, microbiological safety, and chemical composition. The manufacturing process follows established food safety protocols and quality management systems. Standardized analytical methods ensure reproducible flavor characteristics and compliance with food industry specifications. Documentation supports traceability requirements for commercial food production.

Sustainability:

The concentrated format reduces packaging materials and transportation impact compared to liquid alternatives. Natural ingredient sourcing supports sustainable agricultural practices while minimizing processing waste. The extended shelf life reduces product loss and supports efficient supply chain management for food manufacturers.

Flavor Concentrates Product Applications:

Popular Uses: Juice, brewed tea, pie filling, cake batter, cookies.

Food: butter, cake batter, cheesecake, cookies, cotton candy, cream cheese frosting, custard, fruit snacks, fudge, gelatin, gummy candy, hard candy, honey, ice cream, ice pops, macaroons, marshmallow frosting, mints, oil-based frosting, pie filling, syrup, vinegar, yogurt.

Beverages: brewed coffee, brewed tea, energy liquid drinks, juice, kombucha, milk, milk shakes, soda, water.

Home, Bath & Body: body mist, body spray, conditioners, lotions, room spray, shampoo.

Lip & Oral Care: toothpaste.


Note: Concentrates may turn liquid beverages cloudy.

See our full Product Application Guide →

See our full Nature's Flavors product applications compatibility guide →

Usage Levels - Flavor Concentrates: 0.25% to 3% by weight in recipes

Find more Q&A in our Knowledge Base → 

Jump to FAQs ↓

Apple Cider Flavor Concentrate, Natural

NF-2256-2oz
  • All Natural
  • Kosher
  • Gluten Free
  • Non GMO
  • Vegan
Shipping calculated at checkout.

Why You'll Love It

  • Helps build natural, well-rounded flavor profiles
  • Delivers bold flavor with minimal usage
  • Ingredients that fit into your clean label recipe

Nature's Flavors Apple Cider Flavor Concentrate offers the taste of freshly pressed fall apple cider. This ready-to-use concentrate works well in baked goods, ice cream, beverages, and various recipes. The flavor provides a ripe apple taste suitable for culinary applications and recipe development.

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Product Details

Flavor or Fragrance Apple Cider
Product Type Flavor Concentrate
Form Liquid
Designation Natural
Physical Appearance Tinted, Opaque Liquid.
PH 4.15+/-0.50
BRIX 40.0+/-5.0
%TA (@ citric) 0.750+/-0.400
Carriers Gum Acacia.
Storage Store in tightly sealed containers at ambient temperatures not exceeding 70º-75º Fahrenheit. Stable up to 3 years if stored properly.
Non-GMO This product does not contain any genetically modified organisms.
Allergens This product does not contain any allergens.
Manufactured In USA

Attributes

  • Vegan
  • OU Kosher
  • Gluten Free
  • Non-GMO

Ingredients

Water, Gum Acacia, Natural Flavors, and Citric Acid.

Technical Documents

Documentation available upon request

  • • Certificate of Analysis (COA) / Specification Sheet
  • • Material Safety & Data Sheet (SDS)
Request documentation

Water, Gum Acacia, Natural Flavors, and Citric Acid.
Apple Cider Flavor Concentrate, Natural

Apple Cider Flavor Concentrate, Natural is a concentrated flavoring ingredient formulated to deliver the characteristic taste and aroma of traditional apple cider. This natural concentrate features a balanced profile of sweet and tart apple notes with subtle spice undertones. The product offers consistent flavor delivery across various food and beverage manufacturing applications, providing manufacturers with a reliable ingredient for product development and large-scale production.

Applications:

This concentrate integrates seamlessly into beverage formulations, baked goods, confectionery products, dairy applications, and sauce preparations. Food manufacturers utilize this ingredient in cider production, flavored waters, seasonal beverages, pastries, muffins, glazes, and marinades. The concentrate dissolves readily in both aqueous and oil-based systems, making it suitable for diverse manufacturing processes and recipe requirements.

Benefits:

The concentrate provides consistent flavor standardization across production batches, eliminating seasonal variability associated with fresh fruit ingredients. Its concentrated format reduces storage requirements and shipping costs while extending shelf stability. The natural formulation aligns with clean label initiatives and consumer preferences for recognizable ingredients. Manufacturing efficiency improves through simplified inventory management and reduced preparation time.

Versatility:

This flavoring solution adapts to hot and cold processing methods, maintaining stability across various pH levels and temperature ranges. The concentrate complements other fruit flavors and spices, enabling complex flavor profile development. Its neutral carrier system allows for customization of sweetness levels and intensity without affecting product texture or appearance.

Quality Assurance:

Each batch undergoes rigorous testing for flavor consistency, microbiological safety, and chemical composition. The manufacturing process follows established food safety protocols and quality management systems. Standardized analytical methods ensure reproducible flavor characteristics and compliance with food industry specifications. Documentation supports traceability requirements for commercial food production.

Sustainability:

The concentrated format reduces packaging materials and transportation impact compared to liquid alternatives. Natural ingredient sourcing supports sustainable agricultural practices while minimizing processing waste. The extended shelf life reduces product loss and supports efficient supply chain management for food manufacturers.

Flavor Concentrates Product Applications:

Popular Uses: Juice, brewed tea, pie filling, cake batter, cookies.

Food: butter, cake batter, cheesecake, cookies, cotton candy, cream cheese frosting, custard, fruit snacks, fudge, gelatin, gummy candy, hard candy, honey, ice cream, ice pops, macaroons, marshmallow frosting, mints, oil-based frosting, pie filling, syrup, vinegar, yogurt.

Beverages: brewed coffee, brewed tea, energy liquid drinks, juice, kombucha, milk, milk shakes, soda, water.

Home, Bath & Body: body mist, body spray, conditioners, lotions, room spray, shampoo.

Lip & Oral Care: toothpaste.


Note: Concentrates may turn liquid beverages cloudy.

See our full Product Application Guide →

Usage Levels - Flavor Concentrates: 0.25% to 3% by weight in recipes

Find more Q&A in our Knowledge Base → 

Jump to FAQs ↓

Why Customers Love Flavor Concentrates By Nature's Flavors

★ ★ ★ ★ ★

Unbelievable organic concentrates

All of the organic concentrates are unbelievable. Every side by side comparison to our products ours come out on top. It's all in using the best flavorings.

Rich C.

★ ★ ★ ★ ★

Used this to enhance the flavor of my blueberry bagels!

This product is amazing...Great berry flavor, aroma! Made my blueberry bagels taste and smell more like blueberry muffins! Excellent product!

Nicholas P.

★ ★ ★ ★ ★

Amazing flavor and aroma

This strawberry flavor concentrate has an amazing flavor and aroma...it's great for adding in cakes, muffins and more. It doesn't take much to achieve desired flavor. I highly recommend this product.

Julie B.

★ ★ ★ ★ ★

Great Flavor Concentrates for Homemade Syrups!

These work great to flavor homemade syrups with. We use these in our little mobile coffee trailer as we make all in house syrups and these are perfect. They are very concentrated so a little bit goes a long way.

Viola B.

★ ★ ★ ★ ★

Great concentrated flavor

Much better than peach extract or syrup I’ve been using. Allowed me to reduce the sugar/sweetener in my tea recipe while preserving flavor. Very intense peach flavor.

Larry B.

Your Guide to Using Flavor Concentrates

Learn how flavor concentrates work and when to use them for the best results. If you're only purchasing one type of product from Nature’s Flavors, this versatile, natural flavor concentrate is the one to get.

Organic Flavor Concentrate Sample Pack

Try Our Flavor Concentrate Sample Kit

Our Flavor Concentrate sample pack provides 6 best-selling flavors to enhance your food and beverage creations. Indulge in blueberry, vanilla, coconut, banana, cherry, and raspberry.

Shop All Sample Packs

FAQs

Nature’s Flavors' flavor concentrates are our most widely-used flavors and are best used in any water-based application.

While often used interchangeably, these products have distinct characteristics:

Concentrates are highly potent versions of flavorings, requiring less product per use. They are often water-soluble and perfect for beverages and candies.

Extracts are made by infusing natural ingredients in alcohol, creating authentic flavor profiles. They're typically alcohol-based and offer the most natural taste.

Our high-quality concentrated flavorings boost the flavor of any culinary creation you are making. Simply add a few drops of our natural flavor concentrates to your creamy homemade ice cream to create a truly mouth-watering treat. You could also add a few drops to your culinary cuisine or to any beverage to enhance its flavor!

Use our concentrated flavorings to make delicious desserts, like cookies, cake, pie, and frostings. The savory flavor concentrates could be used to cook your favorite meal, side dish, or sauce.

Flavor concentrates work well in water-based applications like:

  • • Syrups
  • • Ice Cream
  • • Baked Goods
  • • Yogurt
  • • Beverages

If you're only purchasing one type of product from Nature’s Flavors, this versatile, natural flavor concentrate is the one to get.

For our natural flavor concentrates, we recommend that our customers follow these guidelines to get the most from our premium line of concentrated flavors. Our recommended starting usage amount for flavor concentrates is about 0.25% to 3% by weight in recipes. These concentrated flavorings are affected by fat, sugar, and bulking agent content, so a little experimentation may be needed to get the perfect flavor for your taste!

Our natural and organic concentrates are potent. If you notice a minty, medicinal taste on your palate, or find yourself still tasting the flavor an hour after enjoying your creation, you've crossed the line from perfectly flavored to over-flavored. You want to tease the taste buds, not overwhelm them. 

Signs you've over-flavored:

  • • Persistent flavor that lingers long after eating
  • • Overpowering taste that masks other ingredients
  • • Minty or cooling sensation on the palate

Both work well for beverages, but the best choice depends on your specific needs. Concentrates are usually water-based. They can be more cost-effective for large-scale production, and may include functional ingredients like citric acid or gum acacia to support stability and mouthfeel—making them better suited for bold, intense flavors.

Extracts, containing alcohol and natural flavors, are best used for products containing minimal ingredients. They blend easily, and are ideal for subtle, nuanced flavoring for clean-label products. 

Extracts and concentrates have similar usage rates (extracts 0.25–4%, concentrates 0.25–3%), so start low and adjust to taste. Choose based on your desired flavor intensity, formulation base, and ingredient preferences.
Find more Q&A in our Knowledge Base → 

Make Pie Filling Taste Better with Flavor Concentrates

The Flavor Guy breaks down how to make a bold, easy, bakery-style homemade cherry pie that holds its flavor from oven to plate.

The Nature's Flavors Difference

Trusted for 45 years by America's favorite brands nationwide, our natural and organic products are sourced from nature's finest plants and vegetables and made in our GMP-Certified facility proudly in the United States.
Made Fresh to Order
Every batch is crafted specifically for your order, ensuring maximum freshness and the highest quality
All Natural & Organic Ingredients
Sourced from nature's finest plants and vegetables without artificial colors or synthetic additives
Made in the USA
Proudly manufactured in the United States in California
GMP-Certified
GMP-certified facility ensures adherence to the highest quality and safety standards

Flavoring Top Brands In Every Major Retailer

Our natural and organic flavors are used in products found at every major retailer, from Target and Amazon to Sprouts and Whole Foods. Our flavors and fragrances appear in products nationwide and internationally across food and beverage manufacturing, health and wellness products, personal care, cosmetics, artisanal creations, and beyond.

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🍓🫐🍑 Find Your New Favorite — Shop Our Top 15 Flavors 🍋🍒

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Strawberry

Strawberry

Vanilla

Vanilla

Blueberry

Blueberry

Peach

Peach

Mango

Mango

Coconut

Coconut

Raspberry

Raspberry

Caramel

Caramel

Cherry

Cherry

Orange

Orange

Watermelon

Watermelon

Lemon

Lemon

Pineapple

Pineapple

Peppermint

Peppermint

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Explore All Our Flavors From A to Z

We carry 500+ natural and organic flavors, from essentials like vanilla, strawberry, peach, and blueberry to distinct options ranging from acai to zabaglione. Explore our extensive flavor library for new product innovations.

See The List of 500+ Flavors →

PRODUCT GUIDE

Apple Cider Flavor Concentrate from Nature's Flavors is a natural, water-soluble flavor concentrate made with natural ingredients and no artificial flavors or colors. It carries a warm, spiced apple cider taste at high strength, and a little goes a long way. That makes it a practical apple cider flavoring for beverage makers, bakeries, and cafés, and just as useful for a home cook. Use it in juice, brewed tea, pie filling, and cake batter.

Why Natural Apple Cider Flavor Concentrate

Natural Apple Cider Flavor Concentrate delivers apple cider flavor made with natural ingredients and no artificial flavors or colors. It holds its flavor through baking, keeping cakes, cookies, and pies full of flavor from oven to table. More shoppers check labels for natural flavors, and offering a natural apple cider flavor helps a business meet that demand. It is a natural apple cider-flavored concentrate for businesses and families who want to avoid artificial flavors and additives, for a delicious apple cider taste in every batch.

Apple Cider Flavor Concentrate for Cider Drinks

Apple Cider Flavor Concentrate brings a warm, spiced apple cider taste to juice blends, hot cider drinks, and brewed tea. Stir it into warm or chilled apple juice for a cider-style drink, or add it to tea and seasonal beverages. Its water-soluble form mixes in smoothly, and a small amount delivers plenty of flavor, which suits cafés and beverage makers working at volume.

Apple Cider Flavor Concentrate for Baking

This concentrate is an apple cider flavoring for baking that adds apple cider flavor to pie filling, cake batter, cookies and custard. It holds its flavor through the oven, which makes it a strong choice for pies, cakes, and other baked goods, and it works well in cream cheese and marshmallow frosting. Begin with a small amount and add more to taste, since it is highly concentrated.

Natural Apple Cider Flavor Concentrate

Our natural apple cider concentrate suits manufacturers and high-volume producers who need the same apple cider flavor batch after batch, from test runs to full production. The concentrated format means a small dose per batch, which keeps flavoring cost-effective at scale, and the water-soluble form blends into water-based recipes. Smaller bakeries, cafés, and shops get the same apple cider flavor in sizes that fit their volume. It also holds up in baked production, where flavor has to survive the oven.

Apple Cider Flavor Concentrate Bulk & Wholesale

Order this apple cider concentrate with no minimum and transparent pricing on every listed size, from sample bottles to multi-gallon pails; volume pricing is built in as sizes go up. Contact us for sizes not listed.

Looking for apple cider flavor in another format? Shop our apple cider collection. Or browse 500+ more natural flavor concentrates.

What is the best natural apple cider flavor concentrate?

Nature's Flavors Natural Apple Cider Flavor Concentrate is the best natural apple cider flavor concentrate for cider drinks and baking because it delivers a warm, spiced apple cider taste from natural ingredients, with no artificial flavors or colors. It is non-GMO, vegan, OU kosher, and gluten-free. Unlike an extract, whose flavor may evaporate during baking, it holds its flavor through the oven, and a little goes a long way. It is made in the USA in small artisan batches by Nature's Flavors, a family-owned flavor company since 1983.

Looking for the organic version? Shop Organic Flavor Concentrate, Apple Cider

What is apple cider flavor concentrate?

Apple cider flavor concentrate from Nature's Flavors is a high-strength, water-soluble apple cider flavoring that adds a warm, spiced apple cider taste to recipes. A small amount delivers strong flavor, which makes it a practical choice for beverage makers, bakeries, and cafés. It works in juice, brewed tea, pie filling, and cake batter.

What is the difference between apple cider flavor concentrate and apple cider extract?

The difference between apple cider flavor concentrate and apple cider extract is how each performs: Nature's Flavors Apple Cider Flavor Concentrate is higher strength and holds its flavor through baking, while the flavor of an extract may evaporate during baking. For clear drinks, our Apple Cider Flavor Extract is usually the better choice, since the concentrate may turn them cloudy. For cider drinks, pies, and cakes, the concentrate is the more efficient choice.

How much apple cider flavor concentrate should I use?

Use Nature's Flavors Apple Cider Flavor Concentrate at 0.25% to 3% by weight of your recipe, starting at the low end and adjusting to taste. Fat, sugar, and bulking agents can soften or sharpen the flavor, and a small test batch shows the right level before full production. Three signs of over-flavoring: the taste lingers long after eating, it overpowers your other ingredients, or it leaves a cooling, medicinal note on the palate.

Does apple cider flavor concentrate go bad?

Nature's Flavors Apple Cider Flavor Concentrate stays good for up to 3 years when stored properly. Store it in a tightly sealed container at 70°F to 75°F or cooler.

Proposition 65 Warning for California Consumers

⚠️ WARNING: Consuming this product can expose you to chemicals including Lead which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food