Nature's Flavours' Black Walnut Flavoring System is a specialized water-soluble concentrate designed for infusing coffee beans, tea leaves, and dried herbs with rich black walnut flavor. This kosher, vegan, and gluten-free formulation contains no allergens and features natural vegetable glycerin, natural and organic flavors, and natural ethyl alcohol for optimal flavor penetration.
Applications:
This flavoring system works effectively with roasted coffee beans, tea leaves, and various dried herbs. Apply one-half teaspoon per pound of beans using a sprayer for even distribution. After application, seal the flavored product in an airtight container and allow 24 hours for complete flavor absorption. The system also mixes well with vegetable glycerin and propylene glycol for alternative applications.
Benefits:
The water-soluble formula ensures consistent flavor distribution throughout your coffee or tea. The natural ethyl alcohol component facilitates flavor penetration and evaporates within 24 hours, leaving no residual taste. When used as directed, the product contains no calories, carbohydrates, sugar, or fat, making it suitable for various dietary preferences.
Versatility:
Beyond traditional coffee and tea applications, this flavoring system adapts to numerous dried herb preparations. The concentrated formula allows for precise flavor control, enabling customization based on personal taste preferences. The black walnut profile delivers distinctive nutty notes with earthy undertones that complement both light and dark roasts.
Quality Assurance:
Each batch meets kosher certification standards and maintains consistent flavor profiles through controlled manufacturing processes. The allergen-free formulation accommodates various dietary restrictions while the vegan certification ensures plant-based compatibility. Natural and organic flavor components provide authentic taste experiences without artificial additives.
Sustainability:
The concentrated format reduces packaging waste while maximizing flavor yield per container. Natural ingredient sourcing supports environmentally conscious production methods, and the efficient application process minimizes product waste during use.
