Organic Emulsions Contain: Water, Organic Gum Acacia, Natural Flavors, and Organic Citric Acid

One of the standout features of this Earl Grey Flavor Emulsion is its exceptional stability under high heat conditions. Unlike traditional flavorings that may degrade or lose potency when exposed to high temperatures, this emulsion is engineered to maintain its integrity, ensuring that the full flavor profile is preserved throughout the cooking or baking process. This makes it an ideal choice for applications such as baking cakes, cookies, and pastries, as well as for use in sauces, glazes, and marinades that require cooking at elevated temperatures.

Flavor Emulsions Product Applications: body mist, body spray, brewed coffee, brewed tea, butter, oil based frosting, cakes, cheesecake, conditioners,  cookies, cream cheese frosting, custard, fruit snack, fudge, gummy candy, hard candy, honey, hot processed soaps, ice cream, gelatin, juice, kombucha, lotions, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

See our full Nature's Flavors product applications compatibility guide

Usage Levels - Flavor Emulsions: 0.1% - 0.5% by weight in recipes

Learn more with our resource guides

Earl Grey Flavor Emulsion for High Heat Applications, Organic

Size NF-6730/ORG/E-2oz

For larger sizes, please contact us.

* Eligible for reward points.

  • Gluten Free
  • Kosher
  • Non GMO
  • Vegan
  • USDA Organic
Shipping calculated at checkout.

Sit back and relax with the soothing flavor of Earl Grey. Mix Nature’s Flavors Organic Earl Grey Flavor Emulsion into your recipes to create a complex and sophisticated profile in a variety of recipes including beverages, cakes, cookies, dairy applications, and more. Organic Earl Grey Flavor Emulsion for High Heat applications is vegan, kosher, and gluten-free.

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Regular price $22.39
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Organic Emulsions Contain: Water, Organic Gum Acacia, Natural Flavors, and Organic Citric Acid

One of the standout features of this Earl Grey Flavor Emulsion is its exceptional stability under high heat conditions. Unlike traditional flavorings that may degrade or lose potency when exposed to high temperatures, this emulsion is engineered to maintain its integrity, ensuring that the full flavor profile is preserved throughout the cooking or baking process. This makes it an ideal choice for applications such as baking cakes, cookies, and pastries, as well as for use in sauces, glazes, and marinades that require cooking at elevated temperatures.

Flavor Emulsions Product Applications: body mist, body spray, brewed coffee, brewed tea, butter, oil based frosting, cakes, cheesecake, conditioners,  cookies, cream cheese frosting, custard, fruit snack, fudge, gummy candy, hard candy, honey, hot processed soaps, ice cream, gelatin, juice, kombucha, lotions, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

Usage Levels - Flavor Emulsions: 0.1% - 0.5% by weight in recipes

Learn more with our resource guides →

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Our natural and organic flavors are used in products found at every major retailer, from Target and Amazon to Sprouts and Whole Foods. Our flavors and fragrances appear in products nationwide and internationally across food and beverage manufacturing, health and wellness products, personal care, cosmetics, artisanal creations, and beyond.

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Learn About Flavor Emulsions from The Flavor Guy

Everything you need to know about flavor emulsions: their purpose, proper usage, and expert techniques.
What Sets our Natural and Organic Flavor Emulsions Apart?

What Sets our Natural and Organic Flavor Emulsions Apart?

Nature's Flavors has been developing natural and organic flavors for over 45 years, offering 300+ flavors, using only the finest sustainably sourced ingredients.

Flavor Emulsions Infuse a Burst of Flavor

Emulsions can take the heat, and lock in your flavors. Don't let flavor cook out of your foods. Try flavor emulsions today.
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