Bell Pepper Flavor Concentrate, Natural

Bell Pepper Flavor Concentrate from Nature's Flavors is a natural, water-soluble flavor concentrate made with natural ingredients and no artificial flavors or colors. It carries a crisp, green bell pepper taste at high strength, and a little goes a long way. That makes it a practical bell pepper flavoring for food manufacturers, restaurants, and sauce makers, and just as useful for a home cook. Use it in sauces, marinades, soups, and dressings.

Why Natural Bell Pepper Flavor Concentrate

Natural Bell Pepper Flavor Concentrate delivers bell pepper flavor made with natural ingredients and no artificial flavors or colors. Its water-soluble form blends smoothly into sauces, marinades, soups, and dressings. A growing number of customers read labels and look for natural flavors over artificial ones, and a business that offers a natural bell pepper flavor can meet that demand. It is a natural bell pepper-flavored concentrate for businesses and families who want to avoid artificial flavors and additives, for a delicious bell pepper taste in every batch.

Bell Pepper Flavor Concentrate for Sauces & Marinades

Bell Pepper Flavor Concentrate is a bell pepper flavoring for sauces, gravies, and marinades that adds a crisp, green bell pepper taste to savory recipes. It is designed to hold its flavor under heat, which suits simmered sauces and gravies. Its water-soluble form blends smoothly into water-based sauces and marinades, and its high strength means a small amount delivers plenty of flavor, which suits food manufacturers and kitchens cooking at volume.

Bell Pepper Flavor Concentrate for Soups & Broths

This bell pepper flavoring brings bell pepper flavor to soups, broths, and pickling brines. Stir it into a water-based soup or broth and adjust to taste, or add it to a brine for pickled vegetables. For the fullest flavor in long-simmered soups, stir it in near the end of cooking. Its water-soluble form mixes in evenly, and a little goes a long way.

Bell Pepper Flavor Concentrate for Dressings & Dips

Our natural bell pepper concentrate adds bell pepper flavor to salad dressings, vinaigrettes, flavored vinegars, and dips. It blends smoothly into vinegar-based dressings, and a small amount delivers strong flavor, which makes it practical for producers making dressings and dips in volume. Start small and build to taste, since it is highly concentrated.

Natural Bell Pepper Flavor Concentrate

Our natural bell pepper concentrate suits manufacturers and high-volume producers who need the same bell pepper flavor batch after batch, from test runs to full production. The concentrated format means a small dose per batch, which keeps flavoring cost-effective at scale, and the water-soluble form blends into water-based recipes. Smaller restaurants, caterers, and sauce makers get the same bell pepper flavor in sizes that fit their volume.

Bell Pepper Flavor Concentrate Bulk & Wholesale

Order this bell pepper concentrate with no minimum and transparent pricing on every listed size, from sample bottles to multi-gallon pails; volume pricing is built in as sizes go up. Contact us for sizes not listed.

Looking for bell pepper flavor in another format? Shop our bell pepper collection. Or browse 500+ more natural flavor concentrates.

What is the best natural bell pepper flavor concentrate?

Nature's Flavors Natural Bell Pepper Flavor Concentrate is the best natural bell pepper flavor concentrate for sauces, soups, and dressings because it delivers a crisp, green bell pepper taste from natural ingredients, with no artificial flavors or colors. It is non-GMO, vegan, OU kosher, and gluten-free. It is water-soluble and designed to hold its flavor under heat, and a little goes a long way. Nature's Flavors, a family-owned flavor company since 1983, makes it in small artisan batches in the USA.

Looking for the organic version? Shop Organic Flavor Concentrate, Bell Pepper

What is bell pepper flavor concentrate?

Bell pepper flavor concentrate from Nature's Flavors is a high-strength, water-soluble bell pepper flavoring that adds a crisp, green bell pepper taste to recipes. A small amount delivers strong flavor, which makes it a practical choice for food manufacturers, restaurants, and sauce makers. It works in sauces, marinades, soups, and dressings.

What is the difference between bell pepper flavor concentrate and bell pepper extract?

The difference between bell pepper flavor concentrate and bell pepper extract is strength: Nature's Flavors Bell Pepper Flavor Concentrate is higher strength and made for large batches, which makes it the more efficient choice for sauces, marinades, and soups. Our Bell Pepper Flavor Extract suits recipes that call for an extract.

How much bell pepper flavor concentrate should I use?

Use Nature's Flavors Bell Pepper Flavor Concentrate at 0.25% to 3% by weight of your recipe, starting at the low end and adjusting to taste. Fat, sugar, and bulking agents can soften or sharpen the flavor, and a small test batch shows the right level before full production. Three signs of over-flavoring: the taste lingers long after eating, it overpowers your other ingredients, or it leaves a cooling, medicinal note on the palate.

Does bell pepper flavor concentrate go bad?

Nature's Flavors Bell Pepper Flavor Concentrate stays good for up to 3 years when stored properly. Store it in a tightly sealed container at 70°F to 75°F or cooler.