Coffee Flavor Concentrate from Nature's Flavors is a natural, water-soluble flavor concentrate made with natural ingredients and no artificial flavors or colors. It carries a roasted coffee taste at high strength, and a little goes a long way. That makes it a practical coffee flavoring for coffee shops, bakeries, and dessert makers, and just as useful for a home cook. Use it in lattes, ice cream, milk shakes, and cake batter.
Why Natural Coffee Flavor Concentrate
Natural Coffee Flavor Concentrate delivers coffee flavor made with natural ingredients and no artificial flavors or colors. It holds its flavor through baking, carrying full flavor from the oven to the table in cakes, cookies, and pies. More shoppers check labels for natural flavors, and offering a natural coffee flavor helps a business meet that demand. It is a natural coffee-flavored concentrate for businesses and families who want to avoid artificial flavors and additives, for a delicious coffee taste in every batch.
Coffee Flavor Concentrate for Coffee
Coffee Flavor Concentrate is a coffee flavoring for coffee that brings a roasted coffee taste to brewed coffee, lattes, and cold brew. Stir it into steamed or cold milk for a coffee latte, or add it straight to brewed coffee. Its water-soluble form blends smoothly into coffee and milk, and a small amount delivers plenty of flavor, which suits coffee shops making coffee drinks to order.
Coffee Flavor Concentrate for Ice Cream
This concentrate is a coffee flavoring for ice cream, gelato, and ice pops. Its water-soluble form blends smoothly into dairy and non-dairy bases, and its high strength means a little goes a long way. Use it in milk shakes and yogurt too, for coffee flavor in every scoop. Ice cream makers can also find it as our Coffee Ice Cream Flavor Concentrate.
Coffee Flavor Concentrate for Baking
This concentrate is a coffee flavoring for baking that adds coffee flavor to cake batter, cookies, macaroons, and cheesecake. It holds its flavor through the oven, which makes it a strong choice for pies, cakes, and other baked goods, and it works well in cream cheese and marshmallow frosting. It is highly concentrated, and starting small lets you build to the taste you want.
Natural Coffee Flavor Concentrate
Our natural coffee concentrate suits manufacturers and high-volume producers who need the same coffee flavor batch after batch, from test runs to full production. The concentrated format means a small dose per batch, which keeps flavoring cost-effective at scale, and the water-soluble form blends into water-based recipes. Smaller bakeries, cafés, and shops get the same coffee flavor in sizes that fit their volume. It also holds up in baked production, where flavor has to survive the oven.
Coffee Flavor Concentrate Bulk & Wholesale
There is no minimum order on this coffee concentrate, and every listed size, from sample bottles to multi-gallon pails, shows its price up front, with volume pricing built in. Contact us for sizes not listed.
Looking for coffee flavor in another format? Shop our coffee collection. Or browse 500+ more natural flavor concentrates.
What is the best natural coffee flavor concentrate?
Nature's Flavors Natural Coffee Flavor Concentrate is the best natural coffee flavor concentrate for coffee drinks, ice cream, and baking because it delivers a roasted coffee taste from natural ingredients, with no artificial flavors or colors. It is non-GMO, vegan, OU kosher, and gluten-free. Water-soluble and highly concentrated, it holds its flavor through baking, where the flavor of an extract may evaporate, and a little goes a long way. It is made in the USA in small artisan batches by Nature's Flavors, a family-owned flavor company since 1983.
Looking for the organic version? Shop Coffee Flavor Concentrate, Organic
What is coffee flavor concentrate?
Coffee flavor concentrate from Nature's Flavors is a high-strength, water-soluble coffee flavoring that adds a roasted coffee taste to recipes. A small amount delivers strong flavor, which makes it a practical choice for coffee shops, bakeries, and dessert makers. It works in lattes, ice cream, milk shakes, and cake batter.
What is the difference between coffee flavor concentrate and coffee extract?
The difference between coffee flavor concentrate and coffee extract is how each performs: Nature's Flavors Coffee Flavor Concentrate is higher strength and holds its flavor through baking, while the flavor of an extract may evaporate during baking. For lattes, ice cream, and cakes, the concentrate is the more efficient choice.
How much coffee flavor concentrate should I use?
Use Nature's Flavors Coffee Flavor Concentrate at 0.25% to 3% by weight of your recipe, starting at the low end and adjusting to taste. Fat, sugar, and bulking agents affect flavor strength; we recommend testing in your recipe before scaling up. Three signs of over-flavoring: the taste lingers long after eating, it overpowers your other ingredients, or it leaves a cooling, medicinal note on the palate.
Can I use coffee flavor concentrate to flavor water?
Yes, Nature's Flavors Coffee Flavor Concentrate works as coffee flavoring for water, still or sparkling, and in other drinks. Use it as coffee water flavoring in small amounts, since a little goes a long way. Browse more options in our Water Flavoring collection.
Does coffee flavor concentrate go bad?
Nature's Flavors Coffee Flavor Concentrate stays good for up to 3 years when stored properly.
A small amount delivers bold flavor
