Hazelnut Flavor Concentrate, Natural

Hazelnut Flavor Concentrate from Nature's Flavors is a natural, water-soluble flavor concentrate made with natural ingredients and no artificial flavors or colors. It is made without nuts and carries a warm, toasted hazelnut taste at high strength, and a little goes a long way. That makes it a practical hazelnut flavoring for bakeries, coffee shops, and dessert makers, and just as useful for a home cook. Use it in cake batter, cookies, ice cream, and lattes.

Why Natural Hazelnut Flavor Concentrate

Natural Hazelnut Flavor Concentrate delivers hazelnut flavor made with natural ingredients and no artificial flavors or colors. Its flavor stays strong through baking, from the batter to the finished cake, cookie, or pie. A growing number of customers read labels and look for natural flavors over artificial ones, and a business that offers a natural hazelnut flavor can meet that demand. It is a natural hazelnut-flavored concentrate for businesses and families who want to avoid artificial flavors and additives, for a delicious hazelnut taste in every batch.

Hazelnut Flavor Concentrate for Baking

Hazelnut Flavor Concentrate is a hazelnut flavoring for baking that adds a warm, toasted hazelnut taste to cake batter, cookies, macaroons, and cheesecake. It holds its flavor through the oven, which makes it a strong choice for pies, cakes, and other baked goods, and it works well in cream cheese and marshmallow frosting. Start with a small amount and build to taste, since it is highly concentrated.

Hazelnut Flavor Concentrate for Ice Cream

This concentrate is a hazelnut flavoring for ice cream, gelato, and ice pops. Its water-soluble form blends smoothly into dairy and non-dairy bases, and its high strength means a small amount delivers plenty of flavor. Use it in milk shakes and yogurt too, for hazelnut flavor in every scoop. Blend it into the base before freezing for even flavor.

Hazelnut Flavor Concentrate for Coffee

This concentrate is a hazelnut flavoring for coffee that brings hazelnut flavor to brewed coffee, lattes, and cold brew. Stir it into steamed or cold milk for a hazelnut latte, or add it straight to brewed coffee. Its water-soluble form blends smoothly into coffee and milk, and a little goes a long way, which suits coffee shops making hazelnut drinks to order.

Natural Hazelnut Flavor Concentrate

Our natural hazelnut concentrate suits manufacturers and high-volume producers who need the same hazelnut flavor batch after batch, from test runs to full production. The concentrated format means a small dose per batch, which keeps flavoring cost-effective at scale, and the water-soluble form blends into water-based recipes. Smaller bakeries, cafés, and shops get the same hazelnut flavor in sizes that fit their volume. It also holds up in baked production, where flavor has to survive the oven.

Hazelnut Flavor Concentrate Bulk & Wholesale

This hazelnut concentrate is available with no minimum order and transparent pricing on every listed size, from sample bottles to multi-gallon pails, with volume pricing built in as sizes go up. Contact us for sizes not listed.

Looking for hazelnut flavor in another format? Shop our hazelnut collection. Or browse 500+ more natural flavor concentrates.

What is the best natural hazelnut flavor concentrate?

Nature's Flavors Natural Hazelnut Flavor Concentrate is the best natural hazelnut flavor concentrate for baking, ice cream, and coffee drinks because it delivers a warm, toasted hazelnut taste from natural ingredients, with no artificial flavors or colors. It is non-GMO, vegan, OU kosher, gluten-free, and made without nuts. It holds its flavor through baking, where the flavor of an extract may evaporate, and its water-soluble, highly concentrated form means a little goes a long way. Nature's Flavors, a family-owned flavor company since 1983, makes it in small artisan batches in the USA.

Looking for the organic version? Shop Hazelnut Flavor Concentrate, Organic

What is hazelnut flavor concentrate?

Hazelnut flavor concentrate from Nature's Flavors is a high-strength, water-soluble hazelnut flavoring that adds a warm, toasted hazelnut taste to recipes. A small amount delivers strong flavor, which makes it a practical choice for bakeries, coffee shops, and dessert makers. It works in cake batter, cookies, ice cream, and lattes.

What is the difference between hazelnut flavor concentrate and hazelnut extract?

The difference between hazelnut flavor concentrate and hazelnut extract is how each performs: Nature's Flavors Hazelnut Flavor Concentrate is higher strength and holds its flavor through baking, while the flavor of an extract may evaporate during baking. For cakes, cookies, and lattes, the concentrate is the more efficient choice.

How much hazelnut flavor concentrate should I use?

Use Nature's Flavors Hazelnut Flavor Concentrate at 0.25% to 3% by weight of your recipe, starting at the low end and adjusting to taste. Ingredients like fat, sugar, and bulking agents change how strong the flavor tastes; test it in your recipe before scaling up. Three signs of over-flavoring: the taste lingers long after eating, it overpowers your other ingredients, or it leaves a cooling, medicinal note on the palate.

Does hazelnut flavoring have nuts?

No, Nature's Flavors Hazelnut Flavor Concentrate does not have nuts; it is made without hazelnuts or any other nuts. It delivers hazelnut flavor with no nuts in the recipe.

Does hazelnut flavor concentrate go bad?

Nature's Flavors Hazelnut Flavor Concentrate stays good for up to 3 years when stored properly.