Jasmine Flavor Concentrate, Natural

Jasmine Flavor Concentrate from Nature's Flavors is a natural, water-soluble flavor concentrate made with natural ingredients and no artificial flavors or colors. It carries a floral jasmine taste at high strength, and a little goes a long way. That makes it a practical jasmine flavoring for tea makers, beverage makers, and bakeries, and just as useful for a home cook. Use it in brewed tea, soda, water, and cake batter.

Why Natural Jasmine Flavor Concentrate

Natural Jasmine Flavor Concentrate delivers jasmine flavor made with natural ingredients and no artificial flavors or colors. It holds its flavor through baking, keeping cakes, cookies, and pies full of flavor from oven to table. A growing number of customers read labels and look for natural flavors over artificial ones, and a business that offers a natural jasmine flavor can meet that demand. It is a natural jasmine-flavored concentrate for businesses and families who want to avoid artificial flavors and additives, for a delicious jasmine taste in every batch.

Jasmine Flavor Concentrate for Tea & Drinks

Jasmine Flavor Concentrate brings a floral jasmine taste to brewed tea, iced tea, sodas, and sparkling water. Stir it into hot or iced tea, or blend it into a simple syrup for drinks served by the glass. A small amount delivers plenty of flavor, which suits cafés and beverage makers working at volume.

Note: Concentrates may turn clear drinks cloudy. For a clearer result, consider our Jasmine Flavor Extract.

Jasmine Flavor Concentrate for Baking

This concentrate is a jasmine flavoring for baking that adds jasmine flavor to cake batter, cookies, and cream cheese frosting. It holds its flavor through the oven, which makes it a strong choice for pies, cakes, and other baked goods, and it works well in cream cheese and marshmallow frosting. Start with a small amount and build to taste, since it is highly concentrated.

Natural Jasmine Flavor Concentrate

Our natural jasmine concentrate suits manufacturers and high-volume producers who need the same jasmine flavor batch after batch, from test runs to full production. The concentrated format means a small dose per batch, which keeps flavoring cost-effective at scale, and the water-soluble form blends into water-based recipes. Smaller bakeries, cafés, and shops get the same jasmine flavor in sizes that fit their volume. It also holds up in baked production, where flavor has to survive the oven.

Jasmine Flavor Concentrate Bulk & Wholesale

This jasmine concentrate is available with no minimum order and transparent pricing on every listed size, from sample bottles to multi-gallon pails, with volume pricing built in as sizes go up. Contact us for sizes not listed.

Looking for jasmine flavor in another format? Shop our jasmine collection. Or browse 500+ more natural flavor concentrates.

What is the best natural jasmine flavor concentrate?

Nature's Flavors Natural Jasmine Flavor Concentrate is the best natural jasmine flavor concentrate for teas and baking because it delivers a floral jasmine taste from natural ingredients, with no artificial flavors or colors. It is non-GMO, vegan, OU kosher, and gluten-free. It holds its flavor through baking, where the flavor of an extract may evaporate, and its water-soluble, highly concentrated form means a little goes a long way. It is made in the USA in small artisan batches by Nature's Flavors, a family-owned flavor company since 1983.

Looking for the organic version? Shop Jasmine Flavor Concentrate, Organic

What is jasmine flavor concentrate?

Jasmine flavor concentrate from Nature's Flavors is a high-strength, water-soluble jasmine flavoring that adds a floral jasmine taste to recipes. A small amount delivers strong flavor, which makes it a practical choice for tea makers, beverage makers, and bakeries. It works in brewed tea, soda, water, and cake batter.

What is the difference between jasmine flavor concentrate and jasmine extract?

The difference between jasmine flavor concentrate and jasmine extract is how each performs: Nature's Flavors Jasmine Flavor Concentrate is higher strength and holds its flavor through baking, while the flavor of an extract may evaporate during baking. For clear drinks, our Jasmine Flavor Extract is usually the better choice, since the concentrate may turn them cloudy. For teas, sparkling drinks, and cakes, the concentrate is the more efficient choice.

How much jasmine flavor concentrate should I use?

Use Nature's Flavors Jasmine Flavor Concentrate at 0.25% to 3% by weight of your recipe, starting at the low end and adjusting to taste. Ingredients like fat, sugar, and bulking agents change how strong the flavor tastes; test it in your recipe before scaling up. Three signs of over-flavoring: the taste lingers long after eating, it overpowers your other ingredients, or it leaves a cooling, medicinal note on the palate.

Does jasmine flavor concentrate go bad?

Nature's Flavors Jasmine Flavor Concentrate stays good for up to 3 years when stored properly.