Plum Flavor Concentrate, Organic

Plum Flavor Concentrate from Nature's Flavors is a USDA certified organic, water-soluble flavor concentrate with no artificial flavors or colors. It carries a sweet, juicy plum taste at high strength, and a little goes a long way. That makes it a practical plum flavoring for bakeries, beverage makers, and food manufacturers, and just as useful for a home cook. Use it in pie filling, cake batter, ice cream, and juice.

Why Organic Plum Flavor Concentrate

Organic Plum Flavor Concentrate delivers plum flavor as a USDA certified organic flavoring with no artificial flavors or colors. Its flavor stays strong through baking, from the batter to the finished cake, cookie, or pie. A growing number of customers look for certified organic labels, and a business that offers an organic plum flavor can meet that demand. It is an organic plum-flavored concentrate for businesses and families who want certified organic ingredients and no artificial flavors, for a delicious plum taste in every batch.

Plum Flavor Concentrate for Baking

Plum Flavor Concentrate is a plum flavoring for baking that adds a sweet, juicy plum taste to pie filling, cake batter, cookies, and fruit snacks. It holds its flavor through the oven, which makes it a strong choice for pies, cakes, and other baked goods, and it works well in cream cheese and marshmallow frosting. Start with a small amount and build to taste, since it is highly concentrated.

Plum Flavor Concentrate for Ice Cream

This concentrate is a plum flavoring for ice cream, gelato, and ice pops. Its water-soluble form blends smoothly into dairy and non-dairy bases, and its high strength means a small amount delivers plenty of flavor. Use it in milk shakes and yogurt too, for plum flavor in every scoop. Blend it into the base before freezing for even flavor.

Plum Flavor Concentrate for Sodas & Drinks

Our organic plum concentrate brings plum flavor to sodas, sparkling drinks, juice blends, and kombucha. Blend it into a simple syrup for fountain-style sodas, or stir it straight into still or sparkling drinks and mocktails served by the glass. A little goes a long way, which suits beverage makers working at volume.

Note: Concentrates may turn clear drinks cloudy. For a clearer result, consider our Plum Flavor Extract.

Organic Plum Flavor Concentrate

Our organic plum concentrate suits manufacturers and producers who make certified organic products and need the same plum flavor batch after batch, from test runs to full production. The concentrated format means a small dose per batch, which keeps flavoring cost-effective at scale, and the water-soluble form blends into water-based recipes. Smaller organic bakeries, cafés, and shops get the same plum flavor in sizes that fit their volume. It also holds up in baked production, where flavor has to survive the oven.

Plum Flavor Concentrate Bulk & Wholesale

This plum concentrate is available with no minimum order and transparent pricing on every listed size, from sample bottles to multi-gallon pails, with volume pricing built in as sizes go up. Contact us for sizes not listed.

Looking for plum flavor in another format? Shop our plum collection. Or browse more organic flavor concentrates.

What is the best organic plum flavor concentrate?

Nature's Flavors Organic Plum Flavor Concentrate is the best organic plum flavor concentrate for baking, ice cream, and drinks because it delivers a sweet, juicy plum taste as a USDA certified organic flavoring, with no artificial flavors or colors. It is non-GMO, vegan, OU kosher, and gluten-free. It holds its flavor through baking, where the flavor of an extract may evaporate, and its water-soluble, highly concentrated form means a little goes a long way. It is made in the USA in small artisan batches by Nature's Flavors, a family-owned flavor company since 1983.

Looking for a version made without diacetyl? Shop Organic Plum Flavor Concentrate Without Diacetyl

What is plum flavor concentrate?

Plum flavor concentrate from Nature's Flavors is a high-strength, water-soluble plum flavoring that adds a sweet, juicy plum taste to recipes. A small amount delivers strong flavor, which makes it a practical choice for bakeries, beverage makers, and food manufacturers. It works in pie filling, cake batter, ice cream, and juice.

What is the difference between plum flavor concentrate and plum extract?

The difference between plum flavor concentrate and plum extract is how each performs: Nature's Flavors Plum Flavor Concentrate is higher strength and holds its flavor through baking, while the flavor of an extract may evaporate during baking. For clear drinks, our Plum Flavor Extract is usually the better choice, since the concentrate may turn them cloudy. For pies, ice cream, and drinks, the concentrate is the more efficient choice.

How much plum flavor concentrate should I use?

Use Nature's Flavors Plum Flavor Concentrate at 0.25% to 3% by weight of your recipe, starting at the low end and adjusting to taste. Ingredients like fat, sugar, and bulking agents change how strong the flavor tastes; test it in your recipe before scaling up. Three signs of over-flavoring: the taste lingers long after eating, it overpowers your other ingredients, or it leaves a cooling, medicinal note on the palate.

Does plum flavor concentrate go bad?

Nature's Flavors Plum Flavor Concentrate stays good for up to 3 years when stored properly. Store it in a tightly sealed container at 70°F to 75°F or cooler.