Rose Flavor Concentrate, Organic

Rose Flavor Concentrate from Nature's Flavors is a USDA certified organic, water-soluble flavor concentrate with no artificial flavors or colors. It carries a floral rose taste at high strength, and a little goes a long way. Its water-soluble form blends smoothly into water-based recipes. That makes it a practical rose flavoring for tea makers, beverage makers, and bakeries, and just as useful for a home cook. Use it in brewed tea, soda, water, and cake batter.

Why Organic Rose Flavor Concentrate

Organic Rose Flavor Concentrate delivers rose flavor as a USDA certified organic flavoring with no artificial flavors or colors. Its flavor stays strong through baking, from the batter to the finished cake, cookie, or pie. A growing number of customers look for certified organic labels, and a business that offers an organic rose flavor can meet that demand. It is an organic rose-flavored concentrate for businesses and families who want certified organic ingredients and no artificial flavors, for a delicious rose taste in every batch.

Rose Flavor Concentrate for Tea & Drinks

Rose Flavor Concentrate brings a floral rose taste to brewed tea, iced tea, sodas, and sparkling water. Stir it into hot or iced tea, or blend it into a simple syrup for drinks served by the glass. A small amount delivers plenty of flavor, which suits cafés and beverage makers working at volume.

Note: Concentrates may turn clear drinks cloudy. For a clearer result, consider our Rose Flavor Extract.

Rose Flavor Concentrate for Baking

This concentrate is a rose flavoring for baking that adds rose flavor to cake batter, cookies, and cream cheese frosting. It holds its flavor through the oven, which makes it a strong choice for pies, cakes, and other baked goods, and it works well in cream cheese and marshmallow frosting. Start with a small amount and build to taste, since it is highly concentrated.

Organic Rose Flavor Concentrate

Our organic rose concentrate suits manufacturers and producers who make certified organic products and need the same rose flavor batch after batch, from test runs to full production. The concentrated format means a small dose per batch, which keeps flavoring cost-effective at scale, and the water-soluble form blends into water-based recipes. Smaller organic bakeries, cafés, and shops get the same rose flavor in sizes that fit their volume. It also holds up in baked production, where flavor has to survive the oven.

Rose Flavor Concentrate Bulk & Wholesale

This rose concentrate is available with no minimum order and transparent pricing on every listed size, from sample bottles to multi-gallon pails, with volume pricing built in as sizes go up. Contact us for sizes not listed.

Looking for rose flavor in another format? Shop our rose collection. Or browse more organic flavor concentrates.

What is the best organic rose flavor concentrate?

Nature's Flavors Organic Rose Flavor Concentrate is the best organic rose flavor concentrate for teas and baking because it delivers a floral rose taste as a USDA certified organic flavoring, with no artificial flavors or colors. It is non-GMO, vegan, OU kosher, and gluten-free. It holds its flavor through baking, where the flavor of an extract may evaporate, and its water-soluble, highly concentrated form means a little goes a long way. Nature's Flavors, a family-owned flavor company since 1983, makes it in small artisan batches in the USA.

Looking for a version made without diacetyl? Shop Organic Rose Flavor Concentrate Without Diacetyl

What is rose flavor concentrate?

Rose flavor concentrate from Nature's Flavors is a high-strength, water-soluble rose flavoring that adds a floral rose taste to recipes. A small amount delivers strong flavor, which makes it a practical choice for tea makers, beverage makers, and bakeries. It works in brewed tea, soda, water, and cake batter.

What is the difference between rose flavor concentrate and rose extract?

The difference between rose flavor concentrate and rose extract is how each performs: Nature's Flavors Rose Flavor Concentrate is higher strength and holds its flavor through baking, while the flavor of an extract may evaporate during baking. For clear drinks, our Rose Flavor Extract is usually the better choice, since the concentrate may turn them cloudy. For teas, sparkling drinks, and cakes, the concentrate is the more efficient choice.

How much rose flavor concentrate should I use?

Use Nature's Flavors Rose Flavor Concentrate at 0.25% to 3% by weight of your recipe, starting at the low end and adjusting to taste. Ingredients like fat, sugar, and bulking agents change how strong the flavor tastes; test it in your recipe before scaling up. Three signs of over-flavoring: the taste lingers long after eating, it overpowers your other ingredients, or it leaves a cooling, medicinal note on the palate.

Can I use rose flavor concentrate to flavor water?

Yes, Nature's Flavors Rose Flavor Concentrate works as rose flavoring for water, still or sparkling, and in other drinks. Use it as rose water flavoring in small amounts, since a little goes a long way. It may turn water cloudy; for a clearer result, consider our Rose Flavor Extract. Browse more options in our Water Flavoring collection.

Does rose flavor concentrate go bad?

Nature's Flavors Rose Flavor Concentrate stays good for up to 3 years when stored properly.