Pinot Flavor Concentrate Without Diacetyl

Water, Organic Gum Acacia, Natural Flavors, and Citric Acid

The Pinot Flavor Concentrate Without Diacetyl is a premium flavoring solution designed for culinary professionals and manufacturers seeking to infuse their products with the rich, sophisticated taste of Pinot without the presence of diacetyl. This concentrate is crafted to deliver a robust and authentic Pinot flavor, making it an ideal choice for a variety of applications in the food and beverage industry. With its high-quality formulation, this product ensures that your creations maintain a consistent and delightful taste profile, free from unwanted chemical compounds. Perfect for large-scale production, this bulk offering is tailored to meet the demands of commercial kitchens, food manufacturers, and beverage producers.

Ingredients and Benefits:

The Pinot Flavor Concentrate Without Diacetyl is composed of carefully selected ingredients that guarantee a pure and intense flavor experience. The absence of diacetyl, a compound often associated with artificial butter flavors, ensures that this concentrate is safe and suitable for health-conscious consumers. By choosing this product, you are opting for a cleaner label, which is increasingly important in today's market. The concentrate is formulated to be highly potent, allowing for minimal usage while achieving maximum flavor impact. This efficiency not only enhances the taste of your products but also contributes to cost savings in production.

Quality Assurance:

Our Pinot Flavor Concentrate Without Diacetyl is produced under stringent quality control measures to ensure that each batch meets the highest standards of purity and consistency. The manufacturing process is conducted in a state-of-the-art facility that adheres to industry regulations and best practices. This commitment to quality ensures that you receive a product that is not only flavorful but also reliable and safe for consumption. Each batch is tested for flavor consistency and the absence of diacetyl, providing you with peace of mind and confidence in your culinary creations.

Applications:

The Pinot Flavor Concentrate Without Diacetyl is versatile and can be used in a wide range of applications. It is perfect for enhancing the flavor profile of beverages, baked goods, sauces, and more. Simply incorporate the concentrate into your recipes to achieve a rich Pinot taste that will captivate your customers.

Brewing Instructions:

To achieve the best results with the Pinot Flavor Concentrate Without Diacetyl, it is important to follow proper brewing instructions. Begin by determining the desired flavor intensity for your specific application. Start with a small amount of concentrate and gradually increase until the preferred taste is achieved. This method ensures that you do not overpower your product with flavor, maintaining a balanced and enjoyable taste experience. The concentrate can be mixed directly into liquid bases or added during the cooking process for optimal integration.

Flavor Concentrates Product Applications: Beer (cloudy), brewed coffee, brewed tea (cloudy), butter, oil based frosting, cakes, cheesecake, conditioners, cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, ice cream, gelatin, juice, kombucha, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

See our full Nature's Flavors product applications compatibility guide →

Usage Levels - Flavor Concentrates: 0.25% to 3% by weight in recipes

Learn more with our resource guides →

Jump to FAQs ↓

Pinot Flavor Concentrate Without Diacetyl

Size NF-6913/ND-2oz

$22.50 2 oz. * ( $11.25 / oz. ) $37.52 8 oz. * ( $4.69 / oz. ) $84.38 32 oz. ( $2.64 / oz. ) $146.21 1 gal. ( $1.14 / oz. ) $243.68 2 gal. ( $0.95 / oz. ) $597.54 5 gal. ( $0.93 / oz. )

For larger sizes, please contact us.

* Eligible for reward points.

Gluten Free
Kosher
Non GMO
Vegan

Nature's Flavors Pinot Flavor Concentrate contains the richly aromatic and sensational notes of Pinot Flavor. This high heat stable, water based concentrate contains no sweeteners. Perfect for your baked confections and beverage creations, the Pinot Flavor is an excellent way to make your treats stand out!

Ingredients: Water, Gum Acacia, Flavors.

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Similar products

Water, Organic Gum Acacia, Natural Flavors, and Citric Acid

The Pinot Flavor Concentrate Without Diacetyl is a premium flavoring solution designed for culinary professionals and manufacturers seeking to infuse their products with the rich, sophisticated taste of Pinot without the presence of diacetyl. This concentrate is crafted to deliver a robust and authentic Pinot flavor, making it an ideal choice for a variety of applications in the food and beverage industry. With its high-quality formulation, this product ensures that your creations maintain a consistent and delightful taste profile, free from unwanted chemical compounds. Perfect for large-scale production, this bulk offering is tailored to meet the demands of commercial kitchens, food manufacturers, and beverage producers.

Ingredients and Benefits:

The Pinot Flavor Concentrate Without Diacetyl is composed of carefully selected ingredients that guarantee a pure and intense flavor experience. The absence of diacetyl, a compound often associated with artificial butter flavors, ensures that this concentrate is safe and suitable for health-conscious consumers. By choosing this product, you are opting for a cleaner label, which is increasingly important in today's market. The concentrate is formulated to be highly potent, allowing for minimal usage while achieving maximum flavor impact. This efficiency not only enhances the taste of your products but also contributes to cost savings in production.

Quality Assurance:

Our Pinot Flavor Concentrate Without Diacetyl is produced under stringent quality control measures to ensure that each batch meets the highest standards of purity and consistency. The manufacturing process is conducted in a state-of-the-art facility that adheres to industry regulations and best practices. This commitment to quality ensures that you receive a product that is not only flavorful but also reliable and safe for consumption. Each batch is tested for flavor consistency and the absence of diacetyl, providing you with peace of mind and confidence in your culinary creations.

Applications:

The Pinot Flavor Concentrate Without Diacetyl is versatile and can be used in a wide range of applications. It is perfect for enhancing the flavor profile of beverages, baked goods, sauces, and more. Simply incorporate the concentrate into your recipes to achieve a rich Pinot taste that will captivate your customers.

Brewing Instructions:

To achieve the best results with the Pinot Flavor Concentrate Without Diacetyl, it is important to follow proper brewing instructions. Begin by determining the desired flavor intensity for your specific application. Start with a small amount of concentrate and gradually increase until the preferred taste is achieved. This method ensures that you do not overpower your product with flavor, maintaining a balanced and enjoyable taste experience. The concentrate can be mixed directly into liquid bases or added during the cooking process for optimal integration.

Flavor Concentrates Product Applications: Beer (cloudy), brewed coffee, brewed tea (cloudy), butter, oil based frosting, cakes, cheesecake, conditioners, cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, ice cream, gelatin, juice, kombucha, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

Usage Levels - Flavor Concentrates: 0.25% to 3% by weight in recipes

Learn more with our resource guides →

Jump to FAQs ↓

🍃 The Nature's Flavors Difference

Trusted for 45 years by America's favorite brands nationwide, our natural and organic products are sourced from nature's finest plants and vegetables and made in our GMP-Certified facility proudly in the United States.

Why Customers Love Flavor Concentrates by Nature's Flavors

★★★★★ Great Flavor Concentrates for Homemade Syrups!
These work great to flavor homemade syrups with. We use these in our little mobile coffee trailer as we make all in house syrups and these are perfect. They are very concentrated so a little bit goes a long way.
Viola B.

★★★★★ Wonderful Product
This strawberry flavor concentrate has an amazing flavor and aroma...it's great for adding in cakes, muffins and more. I also love adding to my smoothies and drinks for an amazing strawberry "jamlike" flavor. It doesn't take much to achieve desired flavor. I highly recommend this product.
Julie B.

★★★★★ Used this to enhance the flavor of my blueberry bagels!
This product is amazing. Just added .25% to my recipe (of the total volume). Great berry flavor, aroma! Made my blueberry bagels taste and smell more like blueberry muffins! Excellent product!
Nicholas P.

★★★★★ Unbelievable organic concentrates.
All of the organic concentrates are unbelievable. Every side by side comparison to our products ours come out on top. It's all in using the best flavorings.
Rich C.

★★★★★ Great concentrated flavor
Much better than peach extract or syrup I’ve been using. Allowed me to reduce the sugar/sweetener in my tea recipe while preserving flavor. Very intense peach flavor.
Larry B.

Flavoring Top Brands In Every Major Retailer

Our natural and organic flavors are used in products found at every major retailer, from Target and Amazon to Sprouts and Whole Foods. Our flavors and fragrances appear in products nationwide and internationally across food and beverage manufacturing, health and wellness products, personal care, cosmetics, artisanal creations, and beyond.

Your Guide to Using Flavor Concentrates

Learn how flavor concentrates work and when to use them for the best results. If you're only purchasing one type of product from Nature’s Flavors, this versatile, natural flavor concentrate is the one to get.

FAQs

Nature’s Flavors' flavor concentrates are our most widely-used flavors and are best used in any water-based application.

While often used interchangeably, these products have distinct characteristics:

Concentrates are highly potent versions of flavorings, requiring less product per use. They are often water-soluble and perfect for beverages and candies.

Extracts are made by infusing natural ingredients in alcohol, creating authentic flavor profiles. They're typically alcohol-based and offer the most natural taste.

Our high-quality concentrated flavorings boost the flavor of any culinary creation you are making. Simply add a few drops of our natural flavor concentrates to your creamy homemade ice cream to create a truly mouth-watering treat. You could also add a few drops to your culinary cuisine or to any beverage to enhance its flavor!

Use our concentrated flavorings to make delicious desserts, like cookies, cake, pie, and frostings. The savory flavor concentrates could be used to cook your favorite meal, side dish, or sauce.

Flavor concentrates work well in water-based applications like:

• Syrups
• Ice Cream
• Baked Goods
• Yogurt
• Beverages

If you're only purchasing one type of product from Nature’s Flavors, this versatile, natural flavor concentrate is the one to get.

For our natural flavor concentrates, we recommend that our customers follow these guidelines to get the most from our premium line of concentrated flavors. Our recommended starting usage amount for flavor concentrates is about 0.25% to 3% by weight in recipes. These concentrated flavorings are affected by fat, sugar, and bulking agent content, so a little experimentation may be needed to get the perfect flavor for your taste!

Our natural and organic concentrates are potent. If you notice a minty, medicinal taste on your palate, or find yourself still tasting the flavor an hour after enjoying your creation, you've crossed the line from perfectly flavored to over-flavored. You want to tease the taste buds, not overwhelm them.

Signs you've over-flavored:

• Persistent flavor that lingers long after eating
• Overpowering taste that masks other ingredients
• Minty or cooling sensation on the palate

Both work well for beverages, but the best choice depends on your specific needs. Concentrates are usually water-based. They can be more cost-effective for large-scale production, and may include functional ingredients like citric acid or gum acacia to support stability and mouthfeel—making them better suited for bold, intense flavors.

Extracts, containing alcohol and natural flavors, are best used for products containing minimal ingredients. They blend easily, and are ideal for subtle, nuanced flavoring for clean-label products.

Extracts and concentrates have similar usage rates (extracts 0.25–4%, concentrates 0.25–3%), so start low and adjust to taste. Choose based on your desired flavor intensity, formulation base, and ingredient preferences.

What Sets our Natural and Organic Flavor Concentrates Apart?

Nature's Flavors has been developing natural and organic flavors for over 45 years, offering 300+ flavors, using only the finest sustainably sourced ingredients.

Small batch production for maximum freshness

Sourced from nature’s finest growing regions

No artificial additives

Gluten-free, kosher, vegan, and non-GMO

Make Pie Filling Taste Better with Flavor Concentrates

The Flavor Guy breaks down how to make a bold, easy, bakery-style homemade cherry pie that holds its flavor from oven to plate.

Buy Our Flavor Concentrate Sample Kit

Our Flavor Concentrate sample pack provides 6 best-selling flavors to enhance your food and beverage creations. Indulge in blueberry, vanilla, coconut, banana, cherry, and raspberry.

Shop now

Explore All Our Flavors From A to Z

We carry 400+ natural and organic flavors, from essentials like vanilla, strawberry, peach, and blueberry to distinct options ranging from acai to zabaglione. Explore our extensive flavor library for new product innovations.

View The List of 400+ Flavors →