Cabernet Sauvignon Flavor Extract, Natural

A red wine with a traditionally bold and smooth jammy flavor, cabernet sauvignon is a wine that is simply cherished by many throughout the world. Our Cabernet Sauvignon Flavor Extract adds this full-bodied flavor to anything from clear beverages to desserts and more. Cheers to this great flavor!

Size NF-51016002-2oz

$14.76 2 oz. * ( $7.38 / oz. ) $17.49 8 oz. * ( $2.19 / oz. ) $40.99 32 oz. ( $1.28 / oz. ) $140.60 1 gal. ( $1.1 / oz. ) $246.06 2 gal. ( $0.96 / oz. ) $602.79 5 gal. ( $0.94 / oz. )

For larger size, please contact us.

* Eligible for reward points.

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Gluten Free
Kosher
Non GMO
Vegan

Natural Extracts Contain: Natural Ethyl Alcohol and Natural Flavors

Cabernet Sauvignon Flavor Extract, Natural - Bulk is a premium quality flavoring solution designed to bring the rich, robust taste of Cabernet Sauvignon wine to a variety of culinary and beverageapplications. This natural extract captures the essence of the classic red wine, offering a deep, full-bodied flavor profile with notes of dark fruits, subtle spices, and a hint of oak. Ideal for chefs, bakers, and beverage manufacturers, this extract allows you to infuse the distinctive taste of Cabernet Sauvignon into your creations without the need for alcohol. Made from high-quality ingredients, this extract is perfect for those looking to add a sophisticated touch to their products.

Applications: This Cabernet Sauvignon Flavor Extract is versatile and can be used in a wide range ofapplications, including baking, cooking, and beverage production. Simply add the desired amount to your recipe to impart the rich flavor of Cabernet Sauvignon.

Ingredients: The extract is crafted using natural ingredients, ensuring that the authentic taste of Cabernet Sauvignon is preserved. It contains natural flavor compounds derived from grapes, along with other natural ingredients to enhance its flavor profile.

Benefit: The primary benefit of using this extract is its ability to provide the complex flavor of Cabernet Sauvignon without the alcohol content. This makes it suitable for a wider audience, including those who prefer non-alcoholic options. Additionally, the extract is concentrated, allowing for precise control over the intensity of flavor in your recipes.

Brewing Instructions When using the Cabernet Sauvignon Flavor Extract in beverageapplications, it is important to measure carefully to achieve the desired flavor intensity. Start with a small amount and adjust according to taste. For best results, mix the extract thoroughly into the beverage to ensure even distribution of flavor.

Storage: To maintain the quality and potency of the extract, store it in a cool, dry place away from direct sunlight. Ensure the container is tightly sealed to prevent exposure to air, which can degrade the flavor over time.

Caution: While the extract is made from natural ingredients, it is important to use it in moderation. Overuse can result in an overpowering flavor that may not be desirable. Always follow recommended usage guidelines and adjust according to personal preference.

Flavor Extracts Product Applications: Bath bombs, bath salts, beer, body mist, body spray, brewed coffee, brewed team butter, oil based frosting, cakes, cheesecake, cold process soaps, conditioners, cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, hookah, hot processed soaps, ice cream, jell-o, juice, kombucha, lotions, marshmallow frosting, milk, milkshakes, pie filling, popsicle, room spray, salt scrubs, shampoo, soda, sugar scrubs, shampoo, soda, sugar salt scrubs, syrup, toothpaste, vinegar, vodka, water, yogurt. See full product applications guide →

Usage Levels - Flavor Extracts: Starting usage is 0.25% up to 4% of the overall recipe

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