Capture the rich, complex essence of rum without the alcohol with our Rum Flavor Extract, crafted without diacetyl for a safer and healthier flavoring experience. This versatile extract delivers the authentic taste of fine rum, with notes of oak, vanilla, and molasses, perfect for adding depth and warmth to your culinary creations. Ideal for those who appreciate the complex taste of rum without the alcohol content, this extract is perfect for adding a touch of boozy sophistication to both sweet and savory dishes. **How to Use Rum Flavor Extract Without Diacetyl:** * **Desserts:** Enhance the flavor of cakes, cookies, puddings, and other sweet treats with a touch of rum. * **Baking:** Incorporate into fruitcakes, gingerbread, and other baked goods for a warm and boozy flavor. * **Sauces & Marinades:** Add depth and complexity to sauces for meats, poultry, and vegetables. * **Beverages:** Create unique non-alcoholic cocktails and mocktails with a hint of rum flavor. **Key Benefits of Rum Flavor Extract Without Diacetyl:** * **Authentic Rum Flavor:** Captures the true essence of rum, with its distinctive blend of molasses, spice, and oak notes. * **Diacetyl-Free:** Formulated without diacetyl, a potentially harmful chemical found in some flavorings. * **Alcohol-Free:** Enjoy the sophisticated flavor of rum without the alcohol content. * **Highly Concentrated:** A little goes a long way, providing potent rum flavor with just a few drops. * **Versatile Applications:** Perfect for a wide range of sweet and savory creations.