Natural CFOs Contain: Natural Ethyl Alcohol, Glycerin, and Natural Flavors

Cantaloupe Flavoring System for Coffee and Tea is a specialized water-soluble concentrate designed to infuse dried coffee beans, tea leaves, and herbs with natural cantaloupe essence. This kosher, vegan, gluten-free formulation contains no allergens and utilizes natural vegetable glycerin, natural and organic flavors, and natural ethyl alcohol for optimal absorption and distribution.

Applications:

Apply one-half teaspoon per pound of roasted coffee beans or tea leaves using spray application for even coverage. After distribution, seal treated products in airtight containers and allow 24 hours for complete flavor integration. The alcohol component evaporates during this period and any residual amounts dissipate during brewing. Compatible with vegetable glycerin and propylene glycol for various preparation methods.

Benefits:

Delivers consistent cantaloupe notes without adding calories, carbohydrates, sugar, or fat to the final beverage. The water-soluble formula ensures thorough penetration into porous materials while maintaining the integrity of the base product. Creates customized flavor profiles for specialty coffee and tea preparations.

Versatility:

Suitable for various dried herbs beyond coffee and tea, allowing creative flavor combinations. The concentrate works effectively with different roast levels and tea varieties, from light breakfast blends to robust dark roasts. Professional and home applications benefit from the precise dosing requirements and reliable results.

Quality Assurance:

Manufactured using natural and organic flavor compounds with strict adherence to kosher certification standards. Each batch undergoes testing to ensure consistent flavor delivery and absence of common allergens. The reformulated system eliminates previous oil-based misconceptions while maintaining superior performance characteristics.

Sustainability:

Natural ingredient sourcing supports environmentally conscious preparation methods. The concentrated format reduces packaging waste while the alcohol component serves as a natural preservative, extending shelf life without synthetic additives. Vegan formulation aligns with plant-based lifestyle preferences.

Usage Levels - Flavorings for Coffee & Tea:

How to Flavor Coffee Beans:

Step 1: To flavor 1 lb of coffee beans, add 1 tsp of Flavoring for Coffee Beans to a spray bottle.

Optional Recommendation: Mix 2-4 tbsp of vodka with the Flavoring for Coffee Beans to help disperse the flavor.

Step 2: Spray onto coffee beans, stirring to coat all beans evenly. 

Step 3: Seal beans in an airtight glass container for 24 hours to allow flavor to fully absorb.


Adjust as needed to achieve desired strength and flavor profile.

Find more Q&A in our Knowledge Base →

Documentation available upon request

  • • Certificate of Analysis (COA)
  • • Safety Data Sheet (SDS)

Request documentation

Cantaloupe Coffee and Tea Flavoring - Without Diacetyl

Size NF-8995/CFO/ND-2oz
Price
Regular price $15.64
Regular price Sale price $15.64
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  • All Natural
  • Kosher
  • Gluten Free
  • Non GMO
  • Vegan
Shipping calculated at checkout.

Cantaloupe Flavoring System adds sweet, fruity cantaloupe taste to coffee, tea, and dried herbs. This water-soluble flavoring blends smoothly with beverages and mixes well with vegetable glycerin and propylene glycol. Features a mild melon aroma with refreshing tropical notes suitable for various culinary applications.

Why You’ll Love It

  • Creates a naturally vibrant fruit flavor experience
  • Delivers true-to-fruit flavor customers love
  • Helps create clean, natural-tasting products

For larger sizes, please contact us.

* Eligible for reward points.

Natural CFOs Contain: Natural Ethyl Alcohol, Glycerin, and Natural Flavors

Cantaloupe Flavoring System for Coffee and Tea is a specialized water-soluble concentrate designed to infuse dried coffee beans, tea leaves, and herbs with natural cantaloupe essence. This kosher, vegan, gluten-free formulation contains no allergens and utilizes natural vegetable glycerin, natural and organic flavors, and natural ethyl alcohol for optimal absorption and distribution.

Applications:

Apply one-half teaspoon per pound of roasted coffee beans or tea leaves using spray application for even coverage. After distribution, seal treated products in airtight containers and allow 24 hours for complete flavor integration. The alcohol component evaporates during this period and any residual amounts dissipate during brewing. Compatible with vegetable glycerin and propylene glycol for various preparation methods.

Benefits:

Delivers consistent cantaloupe notes without adding calories, carbohydrates, sugar, or fat to the final beverage. The water-soluble formula ensures thorough penetration into porous materials while maintaining the integrity of the base product. Creates customized flavor profiles for specialty coffee and tea preparations.

Versatility:

Suitable for various dried herbs beyond coffee and tea, allowing creative flavor combinations. The concentrate works effectively with different roast levels and tea varieties, from light breakfast blends to robust dark roasts. Professional and home applications benefit from the precise dosing requirements and reliable results.

Quality Assurance:

Manufactured using natural and organic flavor compounds with strict adherence to kosher certification standards. Each batch undergoes testing to ensure consistent flavor delivery and absence of common allergens. The reformulated system eliminates previous oil-based misconceptions while maintaining superior performance characteristics.

Sustainability:

Natural ingredient sourcing supports environmentally conscious preparation methods. The concentrated format reduces packaging waste while the alcohol component serves as a natural preservative, extending shelf life without synthetic additives. Vegan formulation aligns with plant-based lifestyle preferences.

Flavorings for Coffee & Tea Product Application: Coffee and tea. See full product applications guide →

Usage Levels - Flavorings for Coffee & Tea:

How to Flavor Coffee Beans:

Step 1: To flavor 1 lb of coffee beans, add 1 tsp of Flavoring for Coffee Beans to a spray bottle.

Optional Recommendation: Mix 2-4 tbsp of vodka with the Flavoring for Coffee Beans to help disperse the flavor.

Step 2: Spray onto coffee beans, stirring to coat all beans evenly. 

Step 3: Seal beans in an airtight glass container for 24 hours to allow flavor to fully absorb.


Adjust as needed to achieve desired strength and flavor profile.

Find more Q&A in our Knowledge Base →

Documentation available upon request

  • • Certificate of Analysis (COA)
  • • Safety Data Sheet (SDS)

Request documentation

The Nature's Flavors Difference

Trusted for 45 years by America's favorite brands nationwide, our natural and organic products are sourced from nature's finest plants and vegetables and made in our GMP-Certified facility proudly in the United States.
Made Fresh to Order
Every batch is crafted specifically for your order, ensuring maximum freshness and the highest quality
All Natural & Organic Ingredients
Sourced from nature's finest plants and vegetables without artificial colors or synthetic additives
Made in the USA
Proudly manufactured in the United States in California
GMP-Certified
GMP-certified facility ensures adherence to the highest quality and safety standards

How to Use Coffee & Tea Flavoring with The Flavor Guy

Watch how to use our coffee & tea flavoring

Why Customers Love Our Coffee and Tea Flavoring Products

Blueberry rocks!

We're independent wholesale coffee roasters who have never loved flavored coffee UNTIL we tried Natures Flavors. Our blueberry brew is called BERRY MUCH and we offer it year round to our retailers and customers. It's a huge hit.

Karen J.

Nice Balance

Very satisfied with NaturesFlavors after multiple failed attempts trying to flavor my home roasted coffee using flavoring oils from other websites. Definitely recommended.

Ronnie K.

Wonderful

The Pecan Praline was spot on ! Wonderful flavor !! I’ve been looking for new flavors for my coffee and this is a hit with all who have ordered my coffee . Will be buying again!

Jeffrey R.

Flavoring Top Brands In Every Major Retailer

Our natural and organic flavors are used in products found at every major retailer, from Target and Amazon to Sprouts and Whole Foods. Our flavors and fragrances appear in products nationwide and internationally across food and beverage manufacturing, health and wellness products, personal care, cosmetics, artisanal creations, and beyond.

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Explore Our Coffee and Tea Flavoring Catalog

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What Sets our Natural and Organic Products Apart?

Nature's Flavors has been developing natural and organic flavors for over 45 years, offering 400+ flavors, using only the finest sustainably sourced ingredients.

Small batch production for maximum freshness
Sourced from nature’s finest growing regions
No artificial additives
Gluten-free, kosher, vegan, and non-GMO

Explore Our Flavors From A to Z

We carry 400+ natural and organic flavors, from essentials like vanilla, strawberry, peach, and blueberry to distinct options ranging from acai to zabaglione. Explore our extensive flavor library for new product innovations.

PRODUCT GUIDE

Cantaloupe Flavoring System for Coffee and Tea is a specialized water-soluble concentrate designed to infuse dried coffee beans, tea leaves, and herbs with natural cantaloupe essence. This kosher, vegan, gluten-free formulation contains no allergens and utilizes natural vegetable glycerin, natural and organic flavors, and natural ethyl alcohol for optimal absorption and distribution.

Applications:

Apply one-half teaspoon per pound of roasted coffee beans or tea leaves using spray application for even coverage. After distribution, seal treated products in airtight containers and allow 24 hours for complete flavor integration. The alcohol component evaporates during this period and any residual amounts dissipate during brewing. Compatible with vegetable glycerin and propylene glycol for various preparation methods.

Benefits:

Delivers consistent cantaloupe notes without adding calories, carbohydrates, sugar, or fat to the final beverage. The water-soluble formula ensures thorough penetration into porous materials while maintaining the integrity of the base product. Creates customized flavor profiles for specialty coffee and tea preparations.

Versatility:

Suitable for various dried herbs beyond coffee and tea, allowing creative flavor combinations. The concentrate works effectively with different roast levels and tea varieties, from light breakfast blends to robust dark roasts. Professional and home applications benefit from the precise dosing requirements and reliable results.

Quality Assurance:

Manufactured using natural and organic flavor compounds with strict adherence to kosher certification standards. Each batch undergoes testing to ensure consistent flavor delivery and absence of common allergens. The reformulated system eliminates previous oil-based misconceptions while maintaining superior performance characteristics.

Sustainability:

Natural ingredient sourcing supports environmentally conscious preparation methods. The concentrated format reduces packaging waste while the alcohol component serves as a natural preservative, extending shelf life without synthetic additives. Vegan formulation aligns with plant-based lifestyle preferences.