Nature's Flavors Organic Coffee and Tea Flavoring Systems are water soluble, in addition they will mix into Glycerin, and Propylene Glycol solutions even better than our Organic Flavor Extracts.
To add Champagne Flavor to your own Coffee Beans, Tea Leaves, and other dried Herbs, simply take one pound of roasted coffee beans and one-half of a teaspoon of your favorite Nature's Flavors Organic Flavoring System for Coffee and Tea and sprinkle it over your beans.