Hazelnut Coffee Flavor Concentrate from Nature's Flavors is a natural, water-soluble flavor concentrate made with natural ingredients and no artificial flavors or colors. It is made without nuts and carries a roasted hazelnut coffee taste at high strength, and a little goes a long way. That makes it a practical hazelnut coffee flavoring for coffee shops, bakeries, and dessert makers, and just as useful for a home cook. Use it in lattes, ice cream, milk shakes, and cake batter.
Why Natural Hazelnut Coffee Flavor Concentrate
Natural Hazelnut Coffee Flavor Concentrate delivers hazelnut coffee flavor made with natural ingredients and no artificial flavors or colors. It holds its flavor through baking, keeping cakes, cookies, and pies full of flavor from oven to table. More shoppers check labels for natural flavors, and offering a natural hazelnut coffee flavor helps a business meet that demand. It is a natural hazelnut coffee-flavored concentrate for businesses and families who want to avoid artificial flavors and additives, for a delicious hazelnut coffee taste in every batch.
Hazelnut Coffee Flavor Concentrate for Coffee
Hazelnut Coffee Flavor Concentrate is a hazelnut coffee flavoring for coffee that brings a roasted hazelnut coffee taste to brewed coffee, lattes, and cold brew. Stir it into steamed or cold milk for a hazelnut coffee latte, or add it straight to brewed coffee. Its water-soluble form blends smoothly into coffee and milk, and a small amount delivers plenty of flavor, which suits coffee shops making hazelnut coffee drinks to order.
Hazelnut Coffee Flavor Concentrate for Ice Cream
This concentrate is a hazelnut coffee flavoring for ice cream, gelato, and ice pops. Its water-soluble form blends smoothly into dairy and non-dairy bases, and its high strength means a little goes a long way. Use it in milk shakes and yogurt too, for hazelnut coffee flavor in every scoop.
Hazelnut Coffee Flavor Concentrate for Baking
This concentrate is a hazelnut coffee flavoring for baking that adds hazelnut coffee flavor to cake batter, cookies, macaroons, and cheesecake. It holds its flavor through the oven, which makes it a strong choice for pies, cakes, and other baked goods, and it works well in cream cheese and marshmallow frosting. Begin with a small amount and add more to taste, since it is highly concentrated.
Natural Hazelnut Coffee Flavor Concentrate
Our natural hazelnut coffee concentrate suits manufacturers and high-volume producers who need the same hazelnut coffee flavor batch after batch, from test runs to full production. The concentrated format means a small dose per batch, which keeps flavoring cost-effective at scale, and the water-soluble form blends into water-based recipes. Smaller bakeries, cafés, and shops get the same hazelnut coffee flavor in sizes that fit their volume. It also holds up in baked production, where flavor has to survive the oven.
Hazelnut Coffee Flavor Concentrate Bulk & Wholesale
Order this hazelnut coffee concentrate with no minimum and transparent pricing on every listed size, from sample bottles to multi-gallon pails; volume pricing is built in as sizes go up. Contact us for sizes not listed.
Looking for hazelnut coffee flavor in another format? Shop our hazelnut coffee collection. Or browse 500+ more natural flavor concentrates.
What is the best natural hazelnut coffee flavor concentrate?
Nature's Flavors Natural Hazelnut Coffee Flavor Concentrate is the best natural hazelnut coffee flavor concentrate for coffee drinks, ice cream, and baking because it delivers a roasted hazelnut coffee taste from natural ingredients, with no artificial flavors or colors. It is non-GMO, vegan, OU kosher, gluten-free, and made without nuts. Unlike an extract, whose flavor may evaporate during baking, it holds its flavor through the oven, and a little goes a long way. It is made in the USA in small artisan batches by Nature's Flavors, a family-owned flavor company since 1983.
Looking for the organic version? Shop Hazelnut Coffee Flavor Concentrate, Organic
What is hazelnut coffee flavor concentrate?
Hazelnut coffee flavor concentrate from Nature's Flavors is a high-strength, water-soluble hazelnut coffee flavoring that adds a roasted hazelnut coffee taste to recipes. A small amount delivers strong flavor, which makes it a practical choice for coffee shops, bakeries, and dessert makers. It works in lattes, ice cream, milk shakes, and cake batter.
What is the difference between hazelnut coffee flavor concentrate and a flavor extract?
The difference between hazelnut coffee flavor concentrate and a flavor extract is how each performs: Nature's Flavors Hazelnut Coffee Flavor Concentrate is higher strength and holds its flavor through baking, while the flavor of an extract may evaporate during baking. For clear drinks, an extract is usually the better choice, since the concentrate may turn them cloudy. For lattes, ice cream, and cakes, the concentrate is the more efficient choice.
How much hazelnut coffee flavor concentrate should I use?
Use Nature's Flavors Hazelnut Coffee Flavor Concentrate at 0.25% to 3% by weight of your recipe, starting at the low end and adjusting to taste. Fat, sugar, and bulking agents can soften or sharpen the flavor, and a small test batch shows the right level before full production. Three signs of over-flavoring: the taste lingers long after eating, it overpowers your other ingredients, or it leaves a cooling, medicinal note on the palate.
Does hazelnut coffee flavoring have nuts?
No, Nature's Flavors Hazelnut Coffee Flavor Concentrate does not have nuts; it is made without hazelnuts or any other nuts. It delivers hazelnut coffee flavor with no nuts in the recipe.