Nature's Flavors Natural Lemon Meringue Syrup is a flavored syrup made with cane sugar and natural flavors. It tastes sweet and creamy, like a slice of lemon meringue pie. Blend it into milkshakes, stir it into lemonade, or shake it into dessert cocktails. Sizes run from a 32 oz glass bottle up to 5 gallons, so it suits a home kitchen as well as an ice cream shop, bakery, or bar.
Why Natural Lemon Meringue Syrup
Lemon meringue brings a bakery dessert to the drink menu. This syrup gives you that pie flavor in one pour, with no baking. Home cooks can keep a 32 oz bottle for shakes and parties. Ice cream shops, bakeries, and bars can order 1 to 5 gallon sizes for steady menu use.
Lemon Meringue Syrup for Milkshakes and Lemonade
Blend lemon meringue syrup with vanilla ice cream and milk for a lemon pie milkshake, and top it with whipped cream and graham cracker crumbs. Stir it into lemonade or sparkling water for a dessert-style sipper.
Lemon Meringue Syrup for Cocktails and Baking
Shake lemon meringue syrup with vodka and cream for a lemon pie martini. Brush it over lemon cake or pound cake after baking, or stir it into whipped cream and frosting.
Natural Lemon Meringue Syrup
Natural Lemon Meringue Syrup is vegan, gluten-free, non-GMO, and certified kosher, with no artificial colors or flavors. Start with 1 oz (2 tbsp) per 12 oz beverage and adjust to taste, or use as desired in your favorite recipes. It needs no refrigeration in any size. Stored tightly sealed at room temperature not exceeding 70°F to 75°F, it is stable up to 3 years.
Lemon Meringue Syrup Bulk & Wholesale
Order bulk lemon meringue syrup online in 1 gallon, 2 gallon, 4 gallon, and 5 gallon sizes with no minimum order. Volume discounts are built into pricing on the product page. For larger sizes not listed, please contact us.
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What is the best lemon meringue syrup?
The best lemon meringue syrup is Nature's Flavors Natural Lemon Meringue Syrup, which delivers a sweet, creamy lemon meringue pie flavor made with natural flavors and cane sugar—no artificial colors or flavors. Vegan, certified kosher, gluten-free, and non-GMO, it gives you the clean-label lemon meringue syrup your business needs or your family deserves.
What does lemon meringue syrup taste like?
Lemon meringue syrup tastes sweet and creamy, like a slice of lemon meringue pie. People use it in milkshakes, lemonade, dessert cocktails, and cakes.
Do I need to refrigerate lemon meringue syrup?
No. Nature's Flavors Natural Lemon Meringue Syrup needs no refrigeration, before or after opening, in any size. Store it in a tightly sealed container at room temperature not exceeding 70°F to 75°F.
Does lemon meringue syrup ever go bad?
Nature's Flavors Natural Lemon Meringue Syrup is stable up to 3 years if stored properly. Keep the container tightly sealed and store it at room temperature not exceeding 70°F to 75°F.