Macadamia Nut Flavor Concentrate Without Diacetyl

Water, Gum Acacia, Natural Flavors and Citric Acid

Applications

Nature's Flavors Macadamia Nut Flavor Concentrate transforms your culinary creations with authentic macadamia taste while remaining completely allergen-free and nut-free. This versatile concentrate works perfectly in baking applications, from cookies and cakes to muffins and pastries. Ice cream makers will appreciate how this nut-free formula delivers rich macadamia flavor without compromising safety. The concentrate also excels in beverages, adding luxurious nutty notes to smoothies, lattes, and specialty drinks. Dessert applications are endless—use in puddings, mousses, frostings, and confections for that distinctive macadamia taste everyone loves.

Ingredients

This allergen-free concentrate contains absolutely no actual nuts, tree nuts, or nut-derived ingredients. The formula is carefully crafted using only safe, nut-free flavor compounds that replicate the rich, buttery taste of macadamia nuts without any allergen concerns. Every ingredient is selected to ensure complete safety for individuals with nut allergies while maintaining the authentic flavor profile that makes macadamia nuts so desirable in culinary applications.

Benefits

The primary benefit of this nut-free concentrate is safety—it provides peace of mind for those with severe nut allergies while delivering exceptional flavor. Unlike actual macadamia nuts, this allergen-free alternative eliminates cross-contamination risks in commercial kitchens and home baking. The concentrate offers consistent flavor strength and quality, ensuring reliable results every time. Its potent formulation means a little goes a long way, making it cost-effective for both professional and home use. The shelf-stable nature provides convenience and longevity that fresh nuts cannot match.

Versatility

This nut-free macadamia concentrate demonstrates remarkable versatility across countless applications. Use just 1-5% to achieve full-bodied macadamia flavor in any recipe. The allergen-free formula works equally well in hot and cold preparations, maintaining flavor integrity through baking, freezing, and mixing processes. Professional bakers appreciate how this nut-free concentrate allows them to offer macadamia-flavored products in facilities that must remain allergen-free. Home cooks love the convenience of achieving authentic macadamia taste without purchasing, storing, or chopping actual nuts. The concentrate blends seamlessly into batters, creams, syrups, and marinades, making it an invaluable ingredient for creative cooking. Whether you're developing new products for a nut-free facility or simply want to enjoy macadamia flavor without allergen concerns, this versatile concentrate delivers consistent, delicious results every time.

Flavor Concentrates Product Applications: Beer (cloudy), brewed coffee, brewed tea (cloudy), butter, oil based frosting, cakes, cheesecake, conditioners, cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, ice cream, gelatin, juice, kombucha, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

See our full Nature's Flavors product applications compatibility guide →

Usage Levels - Flavor Concentrates: 0.25% to 3% by weight in recipes

Learn more with our resource guides →

Jump to FAQs ↓

Macadamia Nut Flavor Concentrate Without Diacetyl

Size NF-9259/NAT/ND-2oz

$22.50 2 oz. * ( $11.25 / oz. ) $37.52 8 oz. * ( $4.69 / oz. ) $84.38 32 oz. ( $2.64 / oz. ) $146.21 1 gal. ( $1.14 / oz. ) $243.68 2 gal. ( $0.95 / oz. ) $597.54 5 gal. ( $0.93 / oz. )

For larger sizes, please contact us.

* Eligible for reward points.

Gluten Free
Kosher
Non GMO
Vegan

Nature's Flavors Macadamia Nut Flavor Concentrate delivers rich, full-bodied taste without actual nuts. This allergen-free, nut-free concentrate is potent—use 1-5% in baking, ice cream, beverages, and desserts. Safe for those with nut allergies while providing authentic macadamia flavor.

Price

Save

/

Similar products

Water, Gum Acacia, Natural Flavors and Citric Acid

Applications

Nature's Flavors Macadamia Nut Flavor Concentrate transforms your culinary creations with authentic macadamia taste while remaining completely allergen-free and nut-free. This versatile concentrate works perfectly in baking applications, from cookies and cakes to muffins and pastries. Ice cream makers will appreciate how this nut-free formula delivers rich macadamia flavor without compromising safety. The concentrate also excels in beverages, adding luxurious nutty notes to smoothies, lattes, and specialty drinks. Dessert applications are endless—use in puddings, mousses, frostings, and confections for that distinctive macadamia taste everyone loves.

Ingredients

This allergen-free concentrate contains absolutely no actual nuts, tree nuts, or nut-derived ingredients. The formula is carefully crafted using only safe, nut-free flavor compounds that replicate the rich, buttery taste of macadamia nuts without any allergen concerns. Every ingredient is selected to ensure complete safety for individuals with nut allergies while maintaining the authentic flavor profile that makes macadamia nuts so desirable in culinary applications.

Benefits

The primary benefit of this nut-free concentrate is safety—it provides peace of mind for those with severe nut allergies while delivering exceptional flavor. Unlike actual macadamia nuts, this allergen-free alternative eliminates cross-contamination risks in commercial kitchens and home baking. The concentrate offers consistent flavor strength and quality, ensuring reliable results every time. Its potent formulation means a little goes a long way, making it cost-effective for both professional and home use. The shelf-stable nature provides convenience and longevity that fresh nuts cannot match.

Versatility

This nut-free macadamia concentrate demonstrates remarkable versatility across countless applications. Use just 1-5% to achieve full-bodied macadamia flavor in any recipe. The allergen-free formula works equally well in hot and cold preparations, maintaining flavor integrity through baking, freezing, and mixing processes. Professional bakers appreciate how this nut-free concentrate allows them to offer macadamia-flavored products in facilities that must remain allergen-free. Home cooks love the convenience of achieving authentic macadamia taste without purchasing, storing, or chopping actual nuts. The concentrate blends seamlessly into batters, creams, syrups, and marinades, making it an invaluable ingredient for creative cooking. Whether you're developing new products for a nut-free facility or simply want to enjoy macadamia flavor without allergen concerns, this versatile concentrate delivers consistent, delicious results every time.

Flavor Concentrates Product Applications: Beer (cloudy), brewed coffee, brewed tea (cloudy), butter, oil based frosting, cakes, cheesecake, conditioners, cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, ice cream, gelatin, juice, kombucha, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →

Usage Levels - Flavor Concentrates: 0.25% to 3% by weight in recipes

Learn more with our resource guides →

Jump to FAQs ↓

🍃 The Nature's Flavors Difference

Trusted for 45 years by America's favorite brands nationwide, our natural and organic products are sourced from nature's finest plants and vegetables and made in our GMP-Certified facility proudly in the United States.

Why Customers Love Flavor Concentrates by Nature's Flavors

★★★★★ Great Flavor Concentrates for Homemade Syrups!
These work great to flavor homemade syrups with. We use these in our little mobile coffee trailer as we make all in house syrups and these are perfect. They are very concentrated so a little bit goes a long way.
Viola B.

★★★★★ Wonderful Product
This strawberry flavor concentrate has an amazing flavor and aroma...it's great for adding in cakes, muffins and more. I also love adding to my smoothies and drinks for an amazing strawberry "jamlike" flavor. It doesn't take much to achieve desired flavor. I highly recommend this product.
Julie B.

★★★★★ Used this to enhance the flavor of my blueberry bagels!
This product is amazing. Just added .25% to my recipe (of the total volume). Great berry flavor, aroma! Made my blueberry bagels taste and smell more like blueberry muffins! Excellent product!
Nicholas P.

★★★★★ Unbelievable organic concentrates.
All of the organic concentrates are unbelievable. Every side by side comparison to our products ours come out on top. It's all in using the best flavorings.
Rich C.

★★★★★ Great concentrated flavor
Much better than peach extract or syrup I’ve been using. Allowed me to reduce the sugar/sweetener in my tea recipe while preserving flavor. Very intense peach flavor.
Larry B.

Flavoring Top Brands In Every Major Retailer

Our natural and organic flavors are used in products found at every major retailer, from Target and Amazon to Sprouts and Whole Foods. Our flavors and fragrances appear in products nationwide and internationally across food and beverage manufacturing, health and wellness products, personal care, cosmetics, artisanal creations, and beyond.

Your Guide to Using Flavor Concentrates

Learn how flavor concentrates work and when to use them for the best results. If you're only purchasing one type of product from Nature’s Flavors, this versatile, natural flavor concentrate is the one to get.

FAQs

Nature’s Flavors' flavor concentrates are our most widely-used flavors and are best used in any water-based application.

While often used interchangeably, these products have distinct characteristics:

Concentrates are highly potent versions of flavorings, requiring less product per use. They are often water-soluble and perfect for beverages and candies.

Extracts are made by infusing natural ingredients in alcohol, creating authentic flavor profiles. They're typically alcohol-based and offer the most natural taste.

Our high-quality concentrated flavorings boost the flavor of any culinary creation you are making. Simply add a few drops of our natural flavor concentrates to your creamy homemade ice cream to create a truly mouth-watering treat. You could also add a few drops to your culinary cuisine or to any beverage to enhance its flavor!

Use our concentrated flavorings to make delicious desserts, like cookies, cake, pie, and frostings. The savory flavor concentrates could be used to cook your favorite meal, side dish, or sauce.

Flavor concentrates work well in water-based applications like:

• Syrups
• Ice Cream
• Baked Goods
• Yogurt
• Beverages

If you're only purchasing one type of product from Nature’s Flavors, this versatile, natural flavor concentrate is the one to get.

For our natural flavor concentrates, we recommend that our customers follow these guidelines to get the most from our premium line of concentrated flavors. Our recommended starting usage amount for flavor concentrates is about 0.25% to 3% by weight in recipes. These concentrated flavorings are affected by fat, sugar, and bulking agent content, so a little experimentation may be needed to get the perfect flavor for your taste!

Our natural and organic concentrates are potent. If you notice a minty, medicinal taste on your palate, or find yourself still tasting the flavor an hour after enjoying your creation, you've crossed the line from perfectly flavored to over-flavored. You want to tease the taste buds, not overwhelm them.

Signs you've over-flavored:

• Persistent flavor that lingers long after eating
• Overpowering taste that masks other ingredients
• Minty or cooling sensation on the palate

Both work well for beverages, but the best choice depends on your specific needs. Concentrates are usually water-based. They can be more cost-effective for large-scale production, and may include functional ingredients like citric acid or gum acacia to support stability and mouthfeel—making them better suited for bold, intense flavors.

Extracts, containing alcohol and natural flavors, are best used for products containing minimal ingredients. They blend easily, and are ideal for subtle, nuanced flavoring for clean-label products.

Extracts and concentrates have similar usage rates (extracts 0.25–4%, concentrates 0.25–3%), so start low and adjust to taste. Choose based on your desired flavor intensity, formulation base, and ingredient preferences.

What Sets our Natural and Organic Flavor Concentrates Apart?

Nature's Flavors has been developing natural and organic flavors for over 45 years, offering 300+ flavors, using only the finest sustainably sourced ingredients.

Small batch production for maximum freshness

Sourced from nature’s finest growing regions

No artificial additives

Gluten-free, kosher, vegan, and non-GMO

Make Pie Filling Taste Better with Flavor Concentrates

The Flavor Guy breaks down how to make a bold, easy, bakery-style homemade cherry pie that holds its flavor from oven to plate.

Buy Our Flavor Concentrate Sample Kit

Our Flavor Concentrate sample pack provides 6 best-selling flavors to enhance your food and beverage creations. Indulge in blueberry, vanilla, coconut, banana, cherry, and raspberry.

Shop now

Explore All Our Flavors From A to Z

We carry 400+ natural and organic flavors, from essentials like vanilla, strawberry, peach, and blueberry to distinct options ranging from acai to zabaglione. Explore our extensive flavor library for new product innovations.

View The List of 400+ Flavors →