Applications: Kona Cream Cotton Candy Floss Sugar is used in commercial cotton candy machines to produce fluffy, flavorful cotton candy. Simply pour the floss sugar into the machine, and it will spin into light, airy cotton candy ready to be served.
Ingredients: The Kona Cream Cotton Candy Floss Sugar is made with a blend of high-quality sugar, natural and artificial flavorings, and color additives. The carefully selected ingredients ensure a consistent and delightful flavor profile that stands out from traditional cotton candy options. The inclusion of Kona coffee flavoring provides a unique twist, offering a sophisticated taste that appeals to a wide range of palates.
Benefit: This product offers several benefits that make it a standout choice for cotton candy enthusiasts and professionals. The unique Kona cream flavor provides a gourmet twist on traditional cotton candy, making it a memorable treat for any occasion. The bulk packaging ensures cost-effectiveness and convenience, especially for large events or high-volume operations. Additionally, the high-quality ingredients guarantee a consistent product that is easy to work with, ensuring that each batch of cotton candy is as delicious as the last.
Brewing Instructions While the term "brewing" is typically associated with beverages, in the context of cotton candy, it refers to the preparation process. To create the perfect Kona Cream cotton candy, ensure your cotton candy machine is clean and in good working order. Pour the desired amount of Kona Cream Cotton Candy Floss Sugar into the machine's floss head. Turn on the machine and allow it to warm up. As the machine spins, the sugar will melt and be flung out through tiny holes, where it solidifies in mid-air and is caught on a cone or stick. Gently twirl the cone or stick to gather the cotton candy, forming a fluffy, cloud-like treat.
Storage: Proper storageof Kona Cream Cotton Candy Floss Sugar is essential to maintain its quality and flavor. Store the product in a cool, dry place, away from direct sunlight and moisture. Ensure the packaging is sealed tightly after each use to prevent exposure to air, which can cause the sugar to clump or lose its flavor. When stored correctly, the floss sugar will remain fresh and ready for use whenever you need it.

Made Fresh to Order
Every batch is crafted specifically for your order, ensuring maximum freshness and the highest quality

All Natural & Organic Ingredients
Sourced from nature’s finest plants and vegetables without artificial colors or synthetic additives

Made in USA
Proudly manufactured in the United States

GMP-Certified
GMP-certified facility ensures adherence to the highest quality and safety standards