Cherry Flavor Concentrate Without Diacetyl from Nature's Flavors is a natural, water-soluble flavor concentrate made with natural ingredients and no artificial flavors or colors. It carries a sweet, bright cherry taste at high strength, and a little goes a long way. This version is made without diacetyl, for formulations that call for it. That makes it a practical cherry flavoring for bakeries, beverage makers, and food manufacturers, and just as useful for a home cook. Use it in pie filling, cake batter, ice cream, and juice.
Why Natural Cherry Flavor Concentrate
Natural Cherry Flavor Concentrate delivers cherry flavor made with natural ingredients and no artificial flavors or colors. It holds its flavor through baking, carrying full flavor from the oven to the table in cakes, cookies, and pies. A growing number of customers read labels and look for natural flavors over artificial ones, and a business that offers a natural cherry flavor can meet that demand. It is a natural cherry-flavored concentrate for businesses and families who want to avoid artificial flavors and additives, for a delicious cherry taste in every batch.
Cherry Flavor Concentrate for Baking
Cherry Flavor Concentrate Without Diacetyl is a cherry flavoring for baking that adds a sweet, bright cherry taste to pie filling, cake batter, cookies, and fruit snacks. It holds its flavor through the oven, which makes it a strong choice for pies, cakes, and other baked goods, and it works well in cream cheese and marshmallow frosting. It is highly concentrated, and starting small lets you build to the taste you want.
Make Snow Cone Syrup with Cherry Flavor Concentrate
Make every snow cone a standout with cherry flavor. It works as a snow cone syrup concentrate for stands making their own syrup. Start with a base of water, sugar, and your choice of flavoring. Heat the water, dissolve the sugar, then flavor to taste. Add natural color if you like, then drizzle over snow cones and shaved ice. Watch how to make snow cone syrup.
Prefer it ready-made? Shop our Cherry Snow Cone Syrup.
Cherry Flavor Concentrate for Ice Cream
This concentrate is a cherry flavoring for ice cream, gelato, and ice pops. Its water-soluble form blends smoothly into dairy and non-dairy bases, and its high strength means a small amount delivers plenty of flavor. Use it in milk shakes and yogurt too, for cherry flavor in every scoop. Blend it into the base before freezing for even flavor.
Cherry Flavor Concentrate for Sodas & Drinks
Our natural cherry concentrate brings cherry flavor to sodas, sparkling drinks, juice blends, and kombucha. Blend it into a simple syrup for fountain-style sodas, or stir it straight into still or sparkling drinks and mocktails served by the glass. A little goes a long way, which suits beverage makers working at volume.
Note: Concentrates may turn clear drinks cloudy. For a clearer result, consider our Cherry Flavor Extract.
Cherry Flavor Concentrate Without Diacetyl
This version of our cherry concentrate is made without diacetyl, for manufacturers and food producers whose formulations call for a diacetyl-free flavor. The cherry flavor and its uses are unchanged, and the concentrated format means a small dose per batch, which keeps flavoring cost-effective at scale. Smaller bakeries and cafés with the same requirement get it in sizes that fit their volume.
Cherry Flavor Concentrate Without Diacetyl Bulk & Wholesale
There is no minimum order on this cherry concentrate, and every listed size, from sample bottles to multi-gallon pails, shows its price up front, with volume pricing built in. Contact us for sizes not listed.
Looking for cherry flavor in another format? Shop our cherry collection. Or browse more flavor concentrates without diacetyl.
What is the best natural cherry flavor concentrate?
Nature's Flavors Natural Cherry Flavor Concentrate Without Diacetyl is the best natural cherry flavor concentrate for baking, ice cream, and drinks because it delivers a sweet, bright cherry taste from natural ingredients, with no artificial flavors or colors. It is non-GMO, vegan, OU kosher, gluten-free, and made without diacetyl. Water-soluble and highly concentrated, it holds its flavor through baking, where the flavor of an extract may evaporate, and a little goes a long way. Nature's Flavors, a family-owned flavor company since 1983, makes it in small artisan batches in the USA.
Looking for the standard version? Shop Cherry Flavor Concentrate, Natural
What is cherry flavor concentrate?
Cherry flavor concentrate from Nature's Flavors is a high-strength, water-soluble cherry flavoring that adds a sweet, bright cherry taste to recipes. A small amount delivers strong flavor, which makes it a practical choice for bakeries, beverage makers, and food manufacturers. It works in pie filling, cake batter, ice cream, and juice.
What is the difference between cherry flavor concentrate and cherry extract?
The difference between cherry flavor concentrate and cherry extract is how each performs: Nature's Flavors Cherry Flavor Concentrate Without Diacetyl is higher strength and holds its flavor through baking, while the flavor of an extract may evaporate during baking. For clear drinks, our Cherry Flavor Extract is usually the better choice, since the concentrate may turn them cloudy. For pies, ice cream, and drinks, the concentrate is the more efficient choice.
How much cherry flavor concentrate should I use?
Use Nature's Flavors Cherry Flavor Concentrate Without Diacetyl at 0.25% to 3% by weight of your recipe, starting at the low end and adjusting to taste. Fat, sugar, and bulking agents affect flavor strength; we recommend testing in your recipe before scaling up. Three signs of over-flavoring: the taste lingers long after eating, it overpowers your other ingredients, or it leaves a cooling, medicinal note on the palate.
Is this cherry flavor concentrate made without diacetyl?
Yes, Nature's Flavors Cherry Flavor Concentrate Without Diacetyl is made without diacetyl, for formulations that call for a diacetyl-free cherry flavor.
Can I use cherry flavor concentrate to flavor water?
Yes, Nature's Flavors Cherry Flavor Concentrate Without Diacetyl works as cherry flavoring for water, still or sparkling, and in other drinks. Use it as cherry water flavoring in small amounts, since a little goes a long way. It may turn water cloudy; for a clearer result, consider our Cherry Flavor Extract. Browse more options in our Water Flavoring collection.
Creates a naturally vibrant fruit flavor experience
