Our allergen-free hazelnut syrup transforms your favorite beverages and treats with authentic nutty flavor while remaining completely nut-free. This versatile syrup elevates coffee drinks, from lattes to iced coffees, delivering the rich hazelnut taste you crave without any allergen concerns. Perfect for dessert applications, this nut-free formula enhances ice cream, pancakes, waffles, and French toast with warm, comforting flavor. Bakers will love incorporating this allergen-free syrup into cakes, cookies, and pastries, creating delicious treats that everyone can safely enjoy.
IngredientsCrafted with carefully selected natural ingredients, our nut-free hazelnut syrup contains absolutely no tree nuts or nut-derived components. We use premium natural flavoring agents that perfectly replicate the rich, buttery essence of hazelnuts without any actual nuts present. This allergen-free formulation ensures complete safety for those with nut allergies while maintaining the authentic taste profile that makes hazelnut flavor so beloved. Every ingredient is thoroughly vetted to guarantee our nut-free promise.
BenefitsThe primary benefit of our allergen-free hazelnut syrup is peace of mind – you can indulge in rich hazelnut flavor knowing it's completely nut-free and safe for those with tree nut allergies. This worry-free formula allows families, restaurants, and cafes to serve delicious hazelnut-flavored items without cross-contamination concerns. The consistent, high-quality taste ensures your recipes turn out perfectly every time, while the allergen-free nature means broader accessibility for customers and loved ones with dietary restrictions.
VersatilityThis nut-free hazelnut syrup adapts seamlessly to countless culinary applications, making it an essential pantry staple. Beyond traditional coffee shop uses, this allergen-free syrup excels in cocktail creation, adding sophisticated nutty notes to martinis and specialty drinks. Home cooks appreciate its versatility in both sweet and savory applications – drizzle over oatmeal, stir into yogurt, or use as a glaze for roasted vegetables. The shelf-stable formula means you can keep this nut-free syrup on hand for spontaneous baking projects, last-minute dessert preparations, or whenever you want to add that distinctive hazelnut character to your creations. Whether you're operating a commercial kitchen that needs allergen-free options or simply want to enjoy hazelnut flavor at home without worry, this versatile, nut-free syrup delivers consistent results across all applications.
Documentation available upon request
- • Certificate of Analysis (COA)
- • Safety Data Sheet (SDS)
