Lemongrass Flavor Concentrate Without Diacetyl from Nature's Flavors is a USDA certified organic, water-soluble flavor concentrate with no artificial flavors or colors. It carries a bright, citrusy lemongrass taste at high strength, and a little goes a long way. This version is made without diacetyl, for formulations that call for it. That makes it a practical lemongrass flavoring for tea makers, beverage makers, and bakeries, and just as useful for a home cook. Use it in brewed tea, soda, water, and cake batter.
Why Organic Lemongrass Flavor Concentrate
Organic Lemongrass Flavor Concentrate delivers lemongrass flavor as a USDA certified organic flavoring with no artificial flavors or colors. It holds its flavor through baking, carrying full flavor from the oven to the table in cakes, cookies, and pies. A growing number of customers look for certified organic labels, and a business that offers an organic lemongrass flavor can meet that demand. It is an organic lemongrass-flavored concentrate for businesses and families who want certified organic ingredients and no artificial flavors, for a delicious lemongrass taste in every batch.
Lemongrass Flavor Concentrate for Tea & Drinks
Lemongrass Flavor Concentrate Without Diacetyl brings a bright, citrusy lemongrass taste to brewed tea, iced tea, sodas, and sparkling water. Stir it into hot or iced tea, or blend it into a simple syrup for drinks served by the glass. A small amount delivers plenty of flavor, which suits cafés and beverage makers working at volume.
Note: Concentrates may turn clear drinks cloudy. For a clearer result, consider our Lemongrass Flavor Extract.
Lemongrass Flavor Concentrate for Baking
This concentrate is a lemongrass flavoring for baking that adds lemongrass flavor to cake batter, cookies, and cream cheese frosting. It holds its flavor through the oven, which makes it a strong choice for pies, cakes, and other baked goods, and it works well in cream cheese and marshmallow frosting. It is highly concentrated, and starting small lets you build to the taste you want.
Lemongrass Flavor Concentrate Without Diacetyl
This version of our lemongrass concentrate is made without diacetyl, for manufacturers and food producers whose formulations call for a diacetyl-free flavor. The lemongrass flavor and its uses are unchanged, and the concentrated format means a small dose per batch, which keeps flavoring cost-effective at scale. Smaller bakeries and cafés with the same requirement get it in sizes that fit their volume.
Lemongrass Flavor Concentrate Without Diacetyl Bulk & Wholesale
There is no minimum order on this lemongrass concentrate, and every listed size, from sample bottles to multi-gallon pails, shows its price up front, with volume pricing built in. Contact us for sizes not listed.
Looking for lemongrass flavor in another format? Shop our lemongrass collection. Or browse more organic flavor concentrates without diacetyl.
What is the best organic lemongrass flavor concentrate?
Nature's Flavors Organic Lemongrass Flavor Concentrate Without Diacetyl is the best organic lemongrass flavor concentrate for teas and baking because it delivers a bright, citrusy lemongrass taste as a USDA certified organic flavoring, with no artificial flavors or colors. It is non-GMO, vegan, OU kosher, gluten-free, and made without diacetyl. Water-soluble and highly concentrated, it holds its flavor through baking, where the flavor of an extract may evaporate, and a little goes a long way. Nature's Flavors, a family-owned flavor company since 1983, makes it in small artisan batches in the USA.
Looking for the standard version? Shop Lemongrass Flavor Concentrate, Organic
What is lemongrass flavor concentrate?
Lemongrass flavor concentrate from Nature's Flavors is a high-strength, water-soluble lemongrass flavoring that adds a bright, citrusy lemongrass taste to recipes. A small amount delivers strong flavor, which makes it a practical choice for tea makers, beverage makers, and bakeries. It works in brewed tea, soda, water, and cake batter.
What is the difference between lemongrass flavor concentrate and lemongrass extract?
The difference between lemongrass flavor concentrate and lemongrass extract is how each performs: Nature's Flavors Lemongrass Flavor Concentrate Without Diacetyl is higher strength and holds its flavor through baking, while the flavor of an extract may evaporate during baking. For clear drinks, our Lemongrass Flavor Extract is usually the better choice, since the concentrate may turn them cloudy. For teas, sparkling drinks, and cakes, the concentrate is the more efficient choice.
How much lemongrass flavor concentrate should I use?
Use Nature's Flavors Lemongrass Flavor Concentrate Without Diacetyl at 0.25% to 3% by weight of your recipe, starting at the low end and adjusting to taste. Fat, sugar, and bulking agents affect flavor strength; we recommend testing in your recipe before scaling up. Three signs of over-flavoring: the taste lingers long after eating, it overpowers your other ingredients, or it leaves a cooling, medicinal note on the palate.
Is this lemongrass flavor concentrate made without diacetyl?
Yes, Nature's Flavors Lemongrass Flavor Concentrate Without Diacetyl is made without diacetyl, for formulations that call for a diacetyl-free lemongrass flavor.
A small amount delivers bold flavor
