Nature's Flavors Organic Lavender Coffee Syrup is a lavender syrup for coffee made with organic cane sugar. It adds a sweet, floral lavender flavor to lattes, cold brew, and London fogs. Pair it with vanilla for a lavender vanilla latte. The 32 oz glass bottle suits a home coffee bar, and sizes up to 5 gallons cover a café or tea shop.
Why Organic Lavender Coffee Syrup
A lavender latte gives a menu a floral option next to vanilla and caramel. It works hot or iced, with coffee or with tea, so one bottle serves several drinks.
Lavender Lattes
Pull espresso over lavender syrup, stir, and add steamed milk. For a lavender vanilla latte, split the syrup with vanilla. Oat milk pairs well with lavender.
Lavender Cold Brew and Cold Foam
Stir the syrup into cold brew over ice, or whisk it into sweet cream for a lavender cold foam.
Lavender London Fog and Lemonade
For a London fog, stir lavender syrup into hot Earl Grey tea and top it with steamed milk. For a drink without tea or coffee, mix it into lemonade over ice.
Organic Lavender Coffee Syrup
Organic Lavender Coffee Syrup is USDA certified organic, vegan, gluten-free, non-GMO, and certified kosher, with no artificial colors or flavors. Start with 1 oz (2 tbsp) per 12 oz beverage and adjust to taste, or use as desired in your favorite recipes. It needs no refrigeration in any size. Stored tightly sealed at room temperature not exceeding 70°F to 75°F, it is stable up to 3 years.
Organic Lavender Coffee Syrup Bulk & Wholesale
Order bulk organic lavender coffee syrup online in 1 gallon, 2 gallon, 4 gallon, and 5 gallon plastic containers with no minimum order. Volume discounts are built into pricing on the product page. For sizes not listed, please contact us.
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What is the best lavender syrup for coffee?
The best lavender syrup for coffee is Nature's Flavors Organic Lavender Coffee Syrup, which delivers sweet lavender flavor made with organic cane sugar—no artificial colors or flavors. USDA certified organic, vegan, certified kosher, gluten-free, and non-GMO, it gives you the clean-label lavender coffee syrup your business needs or your family deserves.
Does lavender syrup go in coffee or tea?
Both. Use it in lattes, cold brew, and iced coffee, or in Earl Grey tea, London fogs, and lemonade. Add it before the milk and adjust to taste.
Do I need to refrigerate lavender coffee syrup?
No. Nature's Flavors Organic Lavender Coffee Syrup needs no refrigeration, before or after opening, in any size. Store it in a tightly sealed container at room temperature not exceeding 70°F to 75°F.
Does lavender coffee syrup ever go bad?
Nature's Flavors Organic Lavender Coffee Syrup is stable up to 3 years if stored properly. Keep the container tightly sealed and store it at room temperature not exceeding 70°F to 75°F.