Product Details

Flavor or Fragrance Caramel
Product Type Coffee Syrup
Form Liquid
Designation Organic
Physical Appearance Light Tan Liquid.
PH 3.84+/-0.50
BRIX 73.1+/-5.00
%TA (@ citric) 0.099+/-0.050
Carriers Cane Sugar
Storage Store in tightly sealed containers at ambient temperatures not exceeding 70º-75º Fahrenheit. Stable up to 3 years if stored properly.
Non-GMO This product does not contain any genetically modified organisms.
Allergens This product does not contain any allergens.
Manufactured In USA

Attributes

  • USDA Organic
  • Vegan
  • OU Kosher
  • Gluten Free
  • Non-GMO

Ingredients

Water, Organic Cane Sugar, Natural Flavors, and Citric Acid

Technical Documents

Documentation available upon request

  • • Certificate of Analysis (COA) / Specification Sheet
  • • Material Safety & Data Sheet (SDS)
Request documentation

Water, Organic Cane Sugar, Natural Flavors, and Citric Acid

Organic Caramel Coffee Syrup

Organic Caramel Coffee Syrup from Nature's Flavors is a USDA certified organic flavored syrup made with organic cane sugar and no artificial colors or flavors. Stir it into a latte, add it to a cappuccino or mocha, or swirl it into iced coffee with cream. Start with 1 oz (2 tbsp) per 12 oz beverage and adjust to taste, or use as desired in your favorite recipes. It's vegan, certified kosher, gluten-free, and non-GMO.

Coffee Syrup Product Applications: Coffee, lattes, teas, iced coffee and teas, lemonade, smoothies, drinks and beverages, and more.

See our full Nature's Flavors product applications compatibility guide →

Usage Levels - Flavor Syrups: Start with 1 oz (2 tbsp) per 12 oz beverage and adjust to taste, or use as desired in your favorite recipes.

Find more Q&A in our Knowledge Base → 

Organic Caramel Coffee Syrup

Size NF-3637/ORGC-32oz

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  • USDA Organic
  • Kosher
  • Gluten Free
  • Non GMO
  • Vegan
Shipping calculated at checkout.

Sweet and smooth, this syrup brings caramel flavor to lattes, cappuccinos, and mochas. It's USDA certified organic, made with organic cane sugar, and works just as well in hot or iced coffee.

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Regular price $21.77
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Product Details

Flavor or Fragrance Caramel
Product Type Coffee Syrup
Form Liquid
Designation Organic
Physical Appearance Light Tan Liquid.
PH 3.84+/-0.50
BRIX 73.1+/-5.00
%TA (@ citric) 0.099+/-0.050
Carriers Cane Sugar
Storage Store in tightly sealed containers at ambient temperatures not exceeding 70º-75º Fahrenheit. Stable up to 3 years if stored properly.
Non-GMO This product does not contain any genetically modified organisms.
Allergens This product does not contain any allergens.
Manufactured In USA

Attributes

  • USDA Organic
  • Vegan
  • OU Kosher
  • Gluten Free
  • Non-GMO

Ingredients

Water, Organic Cane Sugar, Natural Flavors, and Citric Acid

Technical Documents

Documentation available upon request

  • • Certificate of Analysis (COA) / Specification Sheet
  • • Material Safety & Data Sheet (SDS)
Request documentation

Water, Organic Cane Sugar, Natural Flavors, and Citric Acid

Organic Caramel Coffee Syrup

Organic Caramel Coffee Syrup from Nature's Flavors is a USDA certified organic flavored syrup made with organic cane sugar and no artificial colors or flavors. Stir it into a latte, add it to a cappuccino or mocha, or swirl it into iced coffee with cream. Start with 1 oz (2 tbsp) per 12 oz beverage and adjust to taste, or use as desired in your favorite recipes. It's vegan, certified kosher, gluten-free, and non-GMO.

Coffee Syrup Product Applications: Coffee, lattes, teas, iced coffee and teas, lemonade, smoothies, drinks and beverages, and more.

Usage Levels - Flavor Syrups: Start with 1 oz (2 tbsp) per 12 oz beverage and adjust to taste, or use as desired in your favorite recipes.

Find more Q&A in our Knowledge Base → 

Why Customers Love Flavor Syrups By Nature's Flavors

★ ★ ★ ★ ★

Amazing tasting syrups

I purchased several flavors and they were all a mega hit in my business. I will most certainly continue ordering.

Wanda M.

★ ★ ★ ★ ★

So yummy, so pure!

We are grateful to find such wonderful clean syrups. Others on the market have a list of ingredients that you need a degree in chemistry to understand. But these simple beautiful syrups were perfect.

Jane K.

★ ★ ★ ★ ★

Just what I was hoping for!

This is perfect for flavoring my Kombucha. Shipment arrived safe and sound; packaged very securely. I will definitely be a return shopper.

Lucy B.

★ ★ ★ ★ ★

Worth every penny!

We love this cola syrup for many reasons - the taste, it’s organic, and has so much less sugar than the commercial colas. A gallon also will last a very long time. It’s pretty much a no-brainer...

Keri P.

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Explore The Full List of Flavored Syrups

Download The List of 100+ Flavors

FAQs

To use our natural and organic flavored syrups, add approximately two tablespoons to your drink and taste to test. Flavored syrups add sweetness and flavor to coffee, tea, lattes, cocktails, Italian sodas, lemonades and other beverages. They can also be used in baking, desserts, ice cream, milkshakes, snow cones, oatmeal, yogurt and more. 

It depends on the bottle size, but here's an easy way to think about it: since each drink uses about one ounce (two tablespoons) of syrup, your bottle's size in ounces is roughly how many drinks you'll get — so a 32 oz bottle makes about 32 drinks, while our largest 5 gallon size makes about 640.

Of course, everyone's taste is different — some people love an extra splash of flavor, while others prefer just a hint. So feel free to adjust the amount to suit your perfect cup, and remember to always taste as you go!

Our flavored syrups are stable for up to 3 years if stored properly. Some syrups require refrigeration after opening, and others can be stored at ambient temperatures not exceeding 70º-75º Fahrenheit. Check the product label for each syrup’s storage instructions. Be sure to keep the natural and organic syrups tightly sealed.

Yes, our flavored syrups can be used in both hot and cold beverages. Syrups are a popular choice for adding sweetness and flavor to coffee, sparkling water, cocktails, and more.

Most flavored syrups are allergen-free and do not contain actual nut material, even for flavors like almond, hazelnut, pistachio, or peanut butter. These flavors are typically created using natural flavor compounds, not whole nuts.

If allergen-free compliance is critical, always review the product’s allergen statement and specification sheet.

All Nature’s Flavors syrups are certified Kosher by Orthodox Union. The OU Kosher certification ensures every ingredient in our syrups and the way in which they are processed is kosher compliant.

There is no minimum order requirement when purchasing syrups from Nature’s Flavors. Customers who are sampling new flavors can order as little as one 32 oz bottle of syrup.

The Nature's Flavors Difference

Trusted for 45 years by America's favorite brands nationwide, our natural and organic products are sourced from nature's finest plants and vegetables and made in our GMP-Certified facility proudly in the United States.
Made Fresh to Order
Every batch is crafted specifically for your order, ensuring maximum freshness and the highest quality
All Natural & Organic Ingredients
Sourced from nature's finest plants and vegetables without artificial colors or synthetic additives
Made in the USA
Proudly manufactured in the United States in California
GMP-Certified
GMP-certified facility ensures adherence to the highest quality and safety standards

Flavoring Top Brands In Every Major Retailer

Our natural and organic flavors are used in products found at every major retailer, from Target and Amazon to Sprouts and Whole Foods. Our flavors and fragrances appear in products nationwide and internationally across food and beverage manufacturing, health and wellness products, personal care, cosmetics, artisanal creations, and beyond.

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Explore All Our Flavors From A to Z

We carry 500+ natural and organic flavors, from essentials like vanilla, strawberry, peach, and blueberry to distinct options ranging from acai to zabaglione. Explore our extensive flavor library for new product innovations.

Overall rating: 5.0 / 5 from 2 reviews.

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Reviews

Amazing Flavor

"There is no caramel flavoring in my opinion that beats Natures Flavors caramel flavor. I’d love to know what the “natural flavors” are on the label so I could few more confident about the natural state of things, but you know business— it’s a rough."

— K G. (5/5)

Scrumptious and sumptuous!

"Best caramel coffee syrup we have ever had no contest. And, it's organic! I have an old french wine rack that I converted to a coffee bar and it is full of Nature's flavors syrups! The bottles don't leak even when laid on their sides. What's not to love?💙"

— Ruth B. (5/5)

Q&A

PRODUCT GUIDE

Nature's Flavors Organic Caramel Coffee Syrup is a caramel syrup for coffee made with organic cane sugar. It is made for caramel lattes, macchiatos, and iced caramel coffee. Drizzle it on whipped cream or over a slice of apple cake for dessert. Choose a 32 oz glass bottle for home or sizes up to 4 gallons for a café or bakery.

Why Organic Caramel Coffee Syrup

Caramel is a staple coffee flavor, and this syrup brings it to hot or iced drinks in one pour. An organic caramel syrup keeps that staple on the menu while listing USDA certified organic ingredients. At home, it gives a daily latte the caramel flavor you would order out.

Caramel Syrup for Macchiatos

Add caramel syrup to a cup of steamed milk, then pour a shot of espresso slowly over the top so it sits in a layer. Finish with a drizzle of the syrup. For an iced macchiato, build it over ice with cold milk.

Caramel Lattes and Cold Brew

Stir the syrup into espresso before the milk goes in so it mixes through the whole cup. Over ice, it pairs well with cold brew and a splash of cream. Add a pinch of sea salt to the foam for a salted caramel version.

Caramel Syrup for Desserts

Pour caramel syrup over vanilla ice cream, swirl it into whipped cream, or brush it on cake layers before frosting. It also makes a quick caramel drizzle for brownies and apple desserts.

Organic Caramel Coffee Syrup

Organic Caramel Coffee Syrup is USDA certified organic, vegan, gluten-free, non-GMO, and certified kosher, with no artificial colors or flavors. Start with 1 oz (2 tbsp) per 12 oz beverage and adjust to taste, or use as desired in your favorite recipes. It needs no refrigeration in any size. Stored tightly sealed at room temperature not exceeding 70°F to 75°F, it is stable up to 3 years.

Organic Caramel Coffee Syrup Bulk & Wholesale

Order bulk organic caramel coffee syrup online in 1 gallon, 2 gallon, and 4 gallon plastic containers with no minimum order. Volume discounts are built into pricing on the product page. For sizes not listed, please contact us.

Browse all coffee and creamer flavorings.

What is the best caramel syrup for coffee?

The best caramel syrup for coffee is Nature's Flavors Organic Caramel Coffee Syrup, which delivers sweet caramel flavor made with organic cane sugar—no artificial colors or flavors. USDA certified organic, vegan, certified kosher, gluten-free, and non-GMO, it gives you the clean-label caramel coffee syrup your business needs or your family deserves.

How do I make a salted caramel latte?

Stir caramel syrup into a shot of espresso, then add steamed milk. Sprinkle a small pinch of sea salt over the foam, or whisk it into the milk before steaming. Adjust the syrup to taste.

Do I need to refrigerate caramel coffee syrup?

No. Nature's Flavors Organic Caramel Coffee Syrup needs no refrigeration, before or after opening, in any size. Store it in a tightly sealed container at room temperature not exceeding 70°F to 75°F.

Does caramel coffee syrup ever go bad?

Nature's Flavors Organic Caramel Coffee Syrup is stable up to 3 years if stored properly. Keep the container tightly sealed and store it at room temperature not exceeding 70°F to 75°F.

Proposition 65 Warning for California Consumers

⚠️ WARNING: Consuming this product can expose you to chemicals including Lead which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food