Perfect for coffee lovers with nut allergies who crave rich, nutty flavors without the risk. This allergen-free coffee is ideal for morning brewing, afternoon pick-me-ups, and evening decaf enjoyment. The nut-free formula makes it safe for households with allergy concerns, offices, and cafes serving diverse customers. Excellent for French press, drip coffee makers, espresso machines, and cold brew preparation.
Ingredients100% organic decaf coffee beans enhanced with natural cashew flavoring. This allergen-free blend contains absolutely NO actual nuts, cashews, or tree nuts of any kind. The delicious cashew taste comes exclusively from natural flavoring compounds that are completely nut-free. Shade-grown and organically certified beans ensure premium quality while maintaining our commitment to being entirely allergen-free.
BenefitsEnjoy the rich, creamy taste of cashews without any allergy risks. This nut-free coffee provides the smooth, buttery flavor profile cashews are known for, achieved through safe natural flavoring. Being allergen-free means peace of mind for those with severe nut allergies. The organic, shade-grown beans offer superior taste while supporting sustainable farming. Decaffeinated processing removes 99.9% of caffeine while preserving the full-bodied flavor and cashew notes.
VersatilityThis allergen-free coffee adapts to any brewing method or serving style. Create nut-free lattes, cappuccinos, and specialty drinks with confidence. Perfect for baking applications where cashew flavor is desired without actual nuts. The nut-free formulation makes it suitable for schools, hospitals, and other nut-restricted environments. Blend with other allergen-free flavors or enjoy solo. Hot or iced, this versatile coffee delivers consistent cashew taste that's completely safe for nut allergy sufferers.
