Nature's Flavors Organic Pistachio Syrup is a USDA certified organic flavored syrup made with organic cane sugar. This pistachio flavored syrup tastes creamy and mellow, with a soft, nutty finish. Swirl it into gelato or vanilla ice cream, or brush it over a sponge cake. It suits a home kitchen as well as a bakery, gelato shop, or pastry kitchen.
Why Organic Pistachio Syrup
You get pistachio flavor made with organic ingredients and no artificial colors or flavors. More shoppers read labels and look for organic options, and a certified organic syrup helps a business meet that demand. Pistachio desserts are popular, and a syrup adds the flavor with no nuts to shell or grind.
Pistachio Syrup for Baking and Desserts
Organic Pistachio Syrup soaks sponge cakes, flavors buttercream, and drizzles over cheesecake and panna cotta. Gelato and ice cream makers can swirl it into bases.
Pistachio Syrup for Dessert Drinks
Blend Organic Pistachio Syrup into milkshakes and steamed milk. Start with 1 oz (2 tbsp) per 12 oz beverage and adjust to taste, or use as desired in your favorite recipes. It also works in Italian sodas.
Organic Pistachio Syrup
Organic Pistachio Syrup is USDA certified organic, vegan, gluten-free, non-GMO, and certified kosher. That makes it an easy fit for a café, diner, or bar menu that lists organic, vegan, or kosher options.
Pistachio Syrup Bulk & Wholesale
Order organic bulk pistachio syrup online in 1 gallon, 2 gallon, 4 gallon, and 5 gallon sizes with no minimum order. Volume discounts are built into pricing on the product page. For larger sizes not listed, please contact us.
Browse all organic flavored syrups.
See more syrup flavors in our flavored syrups collection.
Looking for our most popular pistachio syrup? Shop our Organic Pistachio Flavor Syrup.
What is the best organic pistachio syrup for desserts?
The best organic pistachio syrup for desserts is Nature's Flavors Organic Pistachio Syrup, which delivers creamy, mellow pistachio flavor made with organic ingredients and no artificial colors or flavors. USDA certified organic, vegan, certified kosher, gluten-free, and non-GMO, it gives you the clean-label pistachio syrup your business needs or your family deserves.
Does pistachio syrup have nuts?
No. Organic Pistachio Syrup is nut-free and made without nuts, so more guests can enjoy pistachio flavor in gelato, cakes, and pastries.
What can I bake with pistachio syrup?
Organic Pistachio Syrup soaks sponge cakes and cupcakes, flavors buttercream and whipped cream, and drizzles over cheesecake, panna cotta, and gelato.
What does pistachio syrup taste like?
Organic Pistachio Syrup tastes creamy and mellow, with a soft, nutty pistachio finish. It pairs well with vanilla, chocolate, and berries.
Do I need to refrigerate pistachio syrup?
No. Nature's Flavors Organic Pistachio Syrup needs no refrigeration, before or after opening, in any size. Store it in a tightly sealed container at room temperature not exceeding 70°F to 75°F.
Does pistachio syrup ever go bad?
Nature's Flavors Organic Pistachio Syrup is stable up to 3 years if stored properly. Keep the container tightly sealed and store it at room temperature not exceeding 70°F to 75°F.