How do you use flavor extracts?

Start with about 0.25% to 4% by weight of the overall recipe, and build gradually. Finding the perfect amount of a natural flavor extract for your recipe is an art form and requires practice! Natural extracts are highly concentrated, so start with less than you think you need and add more if desired. Natural extracts develop and bloom in your recipes, so what seems subtle during mixing often intensifies beautifully in the finished product. This measured approach creates balanced, crave-worthy flavors that keep customers coming back for more Our natural and organic extracts are potent. If you notice a minty, medicinal taste on your palate, or find yourself still tasting the flavor an hour after enjoying your creation, you've crossed the line from perfectly flavored to over-extracted. The art of using natural flavor extracts lies in restraint. You want to tease the taste buds, not overwhelm them. Signs you've over-flavored: Persistent flavor that lingers long after eating Overpowering taste that masks other ingredients Minty or cooling sensation on the palate Our natural flavor extracts are remarkably versatile beyond basic baking: Baking: Add to cake batters, cookie dough, frostings, and pastry creams. Start with recipe recommendations (typically ½-2 teaspoons) and adjust to taste. Natural extracts provide richer flavor than artificial alternatives, so you may need less than conventional recipes suggest. Beverages: Enhance coffee, hot chocolate, smoothies, cocktails, and homemade sodas with 2-3 drops per serving for clean, authentic flavor. No-bake desserts: Stir into whipped cream, yogurt, puddings, and ice cream bases for instant flavor transformation without artificial aftertaste. Breakfast foods: Elevate pancakes, waffles, french toast, and oatmeal with a splash during preparation. Savory applications: Some extracts (like almond or coconut) complement marinades, sauces, and glazes in unexpected ways. Food and beverage manufacturers, caterers, restaurants, bakers, brewers, and more will love using our natural flavorings and extracts to enhance the flavor profile of their desserts, culinary creations, alcoholic beverages, or products.

Natural Extracts Contain: Natural Ethyl Alcohol and Natural Flavors

Introducing our Spice Flavor Extract, Organic, a premium-quality product designed to bring the rich and authentic taste of organic spices to your culinary creations. This extract is crafted from the finest organic spices, ensuring a pure and potent flavor profile that enhances a wide range of dishes. Ideal for chefs, food manufacturers, and home cooks alike, this bulk offering provides an economical solution for those who require large quantities of high-quality spice extract. With its robust flavor and organic certification, this extract is perfect for adding depth and complexity to your recipes while maintaining a commitment to natural and sustainable ingredients.

Product
Benefit:

Our Spice Flavor Extract, Organic, offers numerous benefits that make it a valuable addition to any kitchen. The organic certification guarantees that the spices used are grown without synthetic pesticides or fertilizers, ensuring a clean and natural product. This extract is highly concentrated, allowing you to achieve the desired flavor intensity with just a small amount, making it both cost-effective and efficient. Additionally, the bulk packaging reduces waste and provides a convenient option for those who frequently use spice extracts in their cooking or manufacturing processes.

Flavor Profile:

The Spice Flavor Extract, Organic, delivers a rich and complex flavor profile that captures the essence of the spices from which it is derived. The extract is carefully crafted to preserve the natural aromas and tastes of the spices, resulting in a product that is both versatile and impactful. Whether you are looking to add warmth and depth to savory dishes or a hint of spice to sweet treats, this extract provides a balanced and authentic flavor that enhances any recipe.

Quality Assurance::

Quality is at the forefront of our Spice Flavor Extract, Organic. We source our spices from trusted organic farms that adhere to strict agricultural practices, ensuring that only the highest quality ingredients are used. Our extraction process is designed to maintain the integrity of the spices, resulting in a product that is both potent and pure. Each batch undergoes rigorous testing to ensure consistency and quality, providing you with a reliable and superior product every time.

Applications:

The Spice Flavor Extract, Organic, is versatile and can be used in a variety of culinary applications. It is perfect for adding a burst of flavor to sauces, marinades, soups, and stews, as well as baked goods and desserts. Simply add the desired amount to your recipe to achieve the perfect balance of spice and flavor.

Flavor Extracts Product Applications: cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, hookah, hot processed soaps, ice cream, jell-o, juice, kombucha, lotions, marshmallow frosting, milk, milkshakes, pie filling, popsicle, room spray, salt scrubs, shampoo, soda, sugar scrubs, shampoo, soda, sugar salt scrubs, syrup, toothpaste, vinegar, vodka, water, yogurt, bath bombs, bath salts, beer, body mist, body spray, brewed coffee, brewed team butter, oil based frosting, cakes, cheesecake, cold process soaps, conditioners. See full product applications guide →

See our full Nature's Flavors product applications compatibility guide →

Usage Levels - Flavor Extracts: Starting usage is 0.25% up to 4% of the overall recipe

Learn more with our resource guides →

Spice Flavor Extract, Organic

Q: What’s the difference between natural extracts vs. artificial extracts?

Artificial extracts are synthesized in laboratories using chemical compounds to mimic natural flavors. While less expensive, they lack the complexity and depth of natural ingredients and may contain synthetic additives. Natural extracts are derived from natural ingredients. Nature’s Flavors’ natural extracts contain complex flavor compounds that create depth and nuance in your recipes, delivering authentic taste with the integrity your customers deserve. Which is better? Nature's Flavors' natural extracts deliver superior flavor, clean ingredients, and no artificial chemicals. For businesses serving health-conscious consumers, natural extracts aren't just better, they're essential. Natural extracts offer ingredients customers feel good about, a powerful selling point for any product line.

Nature's Flavors

Crafted from the best organic ingredients on Mother Earth, Nature’s Flavors Organic Spice Flavor Extract is optimal in the beverages and foods you create on a day-to-day basis. Whether you’re cooking for yourself or for the worldwide market, you will enjoy the spice that this flavor will add.

Size NF-7345/ORG-2oz

$15.32 2 oz. * ( $7.66 / oz. ) $19.69 8 oz. * ( $2.46 / oz. ) $49.20 32 oz. ( $1.54 / oz. ) $159.37 1 gal. ( $1.25 / oz. ) $278.90 2 gal. ( $1.09 / oz. ) $684.83 5 gal. ( $1.07 / oz. )

For larger size, please contact us.

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Gluten Free
Kosher
Non GMO
Vegan
USDA Organic

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Spice Flavor Extract, Organic

Natural Extracts Contain: Natural Ethyl Alcohol and Natural Flavors

Introducing our Spice Flavor Extract, Organic, a premium-quality product designed to bring the rich and authentic taste of organic spices to your culinary creations. This extract is crafted from the finest organic spices, ensuring a pure and potent flavor profile that enhances a wide range of dishes. Ideal for chefs, food manufacturers, and home cooks alike, this bulk offering provides an economical solution for those who require large quantities of high-quality spice extract. With its robust flavor and organic certification, this extract is perfect for adding depth and complexity to your recipes while maintaining a commitment to natural and sustainable ingredients.

Product
Benefit:

Our Spice Flavor Extract, Organic, offers numerous benefits that make it a valuable addition to any kitchen. The organic certification guarantees that the spices used are grown without synthetic pesticides or fertilizers, ensuring a clean and natural product. This extract is highly concentrated, allowing you to achieve the desired flavor intensity with just a small amount, making it both cost-effective and efficient. Additionally, the bulk packaging reduces waste and provides a convenient option for those who frequently use spice extracts in their cooking or manufacturing processes.

Flavor Profile:

The Spice Flavor Extract, Organic, delivers a rich and complex flavor profile that captures the essence of the spices from which it is derived. The extract is carefully crafted to preserve the natural aromas and tastes of the spices, resulting in a product that is both versatile and impactful. Whether you are looking to add warmth and depth to savory dishes or a hint of spice to sweet treats, this extract provides a balanced and authentic flavor that enhances any recipe.

Quality Assurance::

Quality is at the forefront of our Spice Flavor Extract, Organic. We source our spices from trusted organic farms that adhere to strict agricultural practices, ensuring that only the highest quality ingredients are used. Our extraction process is designed to maintain the integrity of the spices, resulting in a product that is both potent and pure. Each batch undergoes rigorous testing to ensure consistency and quality, providing you with a reliable and superior product every time.

Applications:

The Spice Flavor Extract, Organic, is versatile and can be used in a variety of culinary applications. It is perfect for adding a burst of flavor to sauces, marinades, soups, and stews, as well as baked goods and desserts. Simply add the desired amount to your recipe to achieve the perfect balance of spice and flavor.

Flavor Extracts Product Applications: cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, hookah, hot processed soaps, ice cream, jell-o, juice, kombucha, lotions, marshmallow frosting, milk, milkshakes, pie filling, popsicle, room spray, salt scrubs, shampoo, soda, sugar scrubs, shampoo, soda, sugar salt scrubs, syrup, toothpaste, vinegar, vodka, water, yogurt, bath bombs, bath salts, beer, body mist, body spray, brewed coffee, brewed team butter, oil based frosting, cakes, cheesecake, cold process soaps, conditioners. See full product applications guide →

Usage Levels - Flavor Extracts: Starting usage is 0.25% up to 4% of the overall recipe

Learn more with our resource guides →

The Flavor Guy: Best Uses for Flavor Extracts

The Flavor Guy, goes through a quick rundown of how extracts are made, their best uses and applications, and the percentages by volume that you should be using for your flavoring needs.

FAQs

A flavor extract is a concentrated liquid that captures the essence of natural ingredients like vanilla beans, almonds, or citrus fruits. Made by extracting flavors through organic alcohol or glycerin-based solutions, these potent extracts deliver authentic taste to your recipes with just a few drops. Nature’s Flavors natural and organic flavor extracts elevate your creations without any artificial ingredients or synthetic additives.

While often used interchangeably, these products have distinct characteristics:

Extracts are made by infusing natural ingredients in alcohol, creating authentic flavor profiles. They're typically alcohol-based and offer the most natural taste.

Concentrates are highly potent versions of flavorings, requiring less product per use. They are often water-soluble and perfect for beverages and candies.

Artificial extracts are synthesized in laboratories using chemical compounds to mimic natural flavors. While less expensive, they lack the complexity and depth of natural ingredients and may contain synthetic additives.

Natural extracts are derived from natural ingredients. Nature’s Flavors’ natural extracts contain complex flavor compounds that create depth and nuance in your recipes, delivering authentic taste with the integrity your customers deserve.

Which is better? Nature's Flavors' natural extracts deliver superior flavor, clean ingredients, and no artificial chemicals. For businesses serving health-conscious consumers, natural extracts aren't just better, they're essential. Natural extracts offer ingredients customers feel good about, a powerful selling point for any product line.

Proper storage preserves your natural extracts' potency and extends their lifespan:

Store in a cool, dark place away from heat sources and direct sunlight. A pantry or cupboard away from your stove is ideal since heat and light degrade delicate flavors over time.

Keep bottles tightly sealed between uses to prevent alcohol evaporation and maintain concentration.

Avoid temperature fluctuations, so DO NOT refrigerate extracts; condensation can introduce moisture and dilute the product.

Use clean utensils when measuring to prevent contamination.

Maintain original packaging when possible, as dark glass bottles protect against light exposure better than clear containers.

Our made-to-order natural and organic extracts are best used within three years from purchase for optimal flavor potency, though the alcohol acts as a natural preservative that prevents true spoilage.

Start with about 0.25% to 4% by weight of the overall recipe, and build gradually. Finding the perfect amount of a natural flavor extract for your recipe is an art form and requires practice! Natural extracts are highly concentrated, so start with less than you think you need and add more if desired. Natural extracts develop and bloom in your recipes, so what seems subtle during mixing often intensifies beautifully in the finished product. This measured approach creates balanced, crave-worthy flavors that keep customers coming back for more

Our natural and organic extracts are potent. If you notice a minty, medicinal taste on your palate, or find yourself still tasting the flavor an hour after enjoying your creation, you've crossed the line from perfectly flavored to over-extracted. The art of using natural flavor extracts lies in restraint. You want to tease the taste buds, not overwhelm them.

Signs you've over-flavored:

Persistent flavor that lingers long after eating
Overpowering taste that masks other ingredients
Minty or cooling sensation on the palate

Our natural flavor extracts are remarkably versatile beyond basic baking:

Baking: Add to cake batters, cookie dough, frostings, and pastry creams. Start with recipe recommendations (typically ½-2 teaspoons) and adjust to taste. Natural extracts provide richer flavor than artificial alternatives, so you may need less than conventional recipes suggest.

Beverages: Enhance coffee, hot chocolate, smoothies, cocktails, and homemade sodas with 2-3 drops per serving for clean, authentic flavor.

No-bake desserts: Stir into whipped cream, yogurt, puddings, and ice cream bases for instant flavor transformation without artificial aftertaste.

Breakfast foods: Elevate pancakes, waffles, french toast, and oatmeal with a splash during preparation.

Savory applications: Some extracts (like almond or coconut) complement marinades, sauces, and glazes in unexpected ways.

Food and beverage manufacturers, caterers, restaurants, bakers, brewers, and more will love using our natural flavorings and extracts to enhance the flavor profile of their desserts, culinary creations, alcoholic beverages, or products.

What Sets our Natural and Organic Flavor Extracts Apart?

Nature's Flavors has been developing natural and organic flavors for over 45 years, offering 300+ flavors, using only the finest sustainably sourced ingredients.

Small batch production for maximum freshness

Sourced from nature’s finest growing regions

No artificial additives

Gluten-free, kosher, vegan, and non-GMO

Buy Our Flavor Extract Sample Kit

Our Flavor Extract sample pack provides 5 best-selling flavors to enhance your food and beverage creations. Indulge in almond, vanilla, lemon, winter spice, and coconut.

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