Nature's Flavors Natural Spice Syrup is a flavored syrup made with cane sugar and natural flavors. It has a warm, aromatic spice taste for fall and winter menus. Stir it into hot cider, chai, and steamed milk, or add it to holiday baking. Sizes run from a 32 oz glass bottle up to 5 gallons, so it suits a home kitchen as well as a café, bakery, or restaurant.
Why Natural Spice Syrup
Spice drinks fill seasonal menus from September through the holidays. This syrup gives you a ready spice flavor in one pour, with no whole spices to steep or strain. Home cooks can keep a 32 oz bottle for cider and baking. Cafés, bakeries, and restaurants can order 1 to 5 gallon sizes for steady menu use.
Spice Syrup for Cider and Chai
Stir spice syrup into hot apple cider, chai tea, or steamed milk. It also flavors black tea, hot toddies, and mulled wine. Cafés can add it to any warm drink on a fall menu.
Spice Syrup for Holiday Baking
Brush spice syrup over spice cake, apple cake, or gingerbread after baking. Stir it into whipped cream, frosting, or glazes, or drizzle it over baked apples and vanilla ice cream.
Natural Spice Syrup
Natural Spice Syrup is vegan, gluten-free, non-GMO, and certified kosher, with no artificial colors or flavors. Start with 1 oz (2 tbsp) per 12 oz beverage and adjust to taste, or use as desired in your favorite recipes. It needs no refrigeration in any size. Stored tightly sealed at room temperature not exceeding 70°F to 75°F, it is stable up to 3 years.
Natural Spice Syrup Bulk & Wholesale
Order bulk natural spice syrup online in 1 gallon, 2 gallon, 4 gallon, and 5 gallon sizes with no minimum order. Volume discounts are built into pricing on the product page. For larger sizes not listed, please contact us.
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What is the best natural spice syrup?
The best natural spice syrup is Nature's Flavors Natural Spice Syrup, which delivers warm, aromatic spice flavor made with natural flavors and cane sugar—no artificial colors or flavors. Vegan, certified kosher, gluten-free, and non-GMO, it gives you the clean-label spice syrup your business needs or your family deserves.
What can I make with spice syrup?
Natural Spice Syrup flavors hot cider, chai, steamed milk, black tea, and mulled wine. Bakers can brush it over spice cake and gingerbread, or stir it into whipped cream, frosting, and glazes.
Do I need to refrigerate spice syrup?
No. Nature's Flavors Natural Spice Syrup needs no refrigeration, before or after opening, in any size. Store it in a tightly sealed container at room temperature not exceeding 70°F to 75°F.
Does spice syrup ever go bad?
Nature's Flavors Natural Spice Syrup is stable up to 3 years if stored properly. Keep the container tightly sealed and store it at room temperature not exceeding 70°F to 75°F.