Nature's Flavors Natural Cinnamon Syrup is a flavored syrup made with cane sugar and natural flavors. It tastes sweet and warm, with a classic cinnamon taste. Stir it into chai, lattes, and hot cocoa, warm it with apple cider, or use it in cocktails and baking. Sizes run from a 32 oz glass bottle up to 5 gallons, so it suits a home kitchen as well as a café, bakery, or bar.
Why Natural Cinnamon Syrup
Cinnamon fits fall drinks, holiday baking, and everyday coffee. This syrup mixes into hot and cold drinks right away, with no gritty ground cinnamon settling at the bottom. Home cooks can keep a 32 oz bottle for drinks. Cafés, bakeries, and bars can order 1 to 5 gallon sizes for steady menu use.
Cinnamon Syrup for Chai, Lattes, and Cocoa
Stir cinnamon syrup into a chai latte, a cappuccino, or hot cocoa topped with whipped cream. Cafés can add it to cold brew for a cinnamon iced coffee.
Cinnamon Syrup for Cider and Cocktails
Warm cinnamon syrup with apple cider for a cozy fall drink. Shake it into a whiskey sour or an old fashioned, or stir it into a horchata-style rice milk drink.
Cinnamon Syrup for Baking and Desserts
Brush cinnamon syrup over warm coffee cake or cinnamon rolls after baking. Drizzle it over baked apples or vanilla ice cream, or stir it into whipped cream and cream cheese frosting.
Natural Cinnamon Syrup
Natural Cinnamon Syrup is vegan, gluten-free, non-GMO, and certified kosher, with no artificial colors or flavors. Start with 1 oz (2 tbsp) per 12 oz beverage and adjust to taste, or use as desired in your favorite recipes. It needs no refrigeration in any size. Stored tightly sealed at room temperature not exceeding 70°F to 75°F, it is stable up to 3 years.
Natural Cinnamon Syrup Bulk & Wholesale
Order bulk natural cinnamon syrup online in 1 gallon, 2 gallon, 4 gallon, and 5 gallon sizes with no minimum order. Volume discounts are built into pricing on the product page. For larger sizes not listed, please contact us.
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What is the best natural cinnamon syrup?
The best natural cinnamon syrup is Nature's Flavors Natural Cinnamon Syrup, which delivers warm, sweet cinnamon flavor made with natural flavors and cane sugar—no artificial colors or flavors. Vegan, certified kosher, gluten-free, and non-GMO, it gives you the clean-label cinnamon syrup your business needs or your family deserves.
What do you use cinnamon syrup for?
Use cinnamon syrup in chai lattes, cappuccinos, hot cocoa, and warm apple cider. It also mixes into whiskey cocktails and flavors coffee cake, cinnamon rolls, baked apples, and whipped cream.
Do I need to refrigerate cinnamon syrup?
No. Nature's Flavors Natural Cinnamon Syrup needs no refrigeration, before or after opening, in any size. Store it in a tightly sealed container at room temperature not exceeding 70°F to 75°F.
Does cinnamon syrup ever go bad?
Nature's Flavors Natural Cinnamon Syrup is stable up to 3 years if stored properly. Keep the container tightly sealed and store it at room temperature not exceeding 70°F to 75°F.