How do you use flavor extracts?

Start with about 0.25% to 4% by weight of the overall recipe, and build gradually. Finding the perfect amount of a natural flavor extract for your recipe is an art form and requires practice! Natural extracts are highly concentrated, so start with less than you think you need and add more if desired. Natural extracts develop and bloom in your recipes, so what seems subtle during mixing often intensifies beautifully in the finished product. This measured approach creates balanced, crave-worthy flavors that keep customers coming back for more Our natural and organic extracts are potent. If you notice a minty, medicinal taste on your palate, or find yourself still tasting the flavor an hour after enjoying your creation, you've crossed the line from perfectly flavored to over-extracted. The art of using natural flavor extracts lies in restraint. You want to tease the taste buds, not overwhelm them. Signs you've over-flavored: Persistent flavor that lingers long after eating Overpowering taste that masks other ingredients Minty or cooling sensation on the palate Our natural flavor extracts are remarkably versatile beyond basic baking: Baking: Add to cake batters, cookie dough, frostings, and pastry creams. Start with recipe recommendations (typically ½-2 teaspoons) and adjust to taste. Natural extracts provide richer flavor than artificial alternatives, so you may need less than conventional recipes suggest. Beverages: Enhance coffee, hot chocolate, smoothies, cocktails, and homemade sodas with 2-3 drops per serving for clean, authentic flavor. No-bake desserts: Stir into whipped cream, yogurt, puddings, and ice cream bases for instant flavor transformation without artificial aftertaste. Breakfast foods: Elevate pancakes, waffles, french toast, and oatmeal with a splash during preparation. Savory applications: Some extracts (like almond or coconut) complement marinades, sauces, and glazes in unexpected ways. Food and beverage manufacturers, caterers, restaurants, bakers, brewers, and more will love using our natural flavorings and extracts to enhance the flavor profile of their desserts, culinary creations, alcoholic beverages, or products.

Vanilla Flavor Concentrate Without Diacetyl,Vanilla Extract, Organic

Vanilla Flavor Extract, Super Concentrated (Clear)

Ethyl Alcohol and Natural Flavors

Discover the bold, pure flavor of **Vanilla Flavor Extract, Super Concentrated (Clear)**—a high-quality extract designed to deliver a powerful burst of vanilla essence in every drop. This super-concentrated extract is formulated for those who want to intensify the flavor of their recipes with minimal usage. The clear formulation ensures that it will not affect the color of your products, making it ideal for use in a wide range of culinary and commercial applications where a clean, vibrant vanilla flavor is desired. Crafted for those who appreciate high-quality ingredients, this **Vanilla Flavor Extract** provides the smooth, creamy flavor of vanilla with unmatched intensity. The super-concentrated nature of the extract means that you only need a small amount to achieve the full-bodied flavor of vanilla, making it both cost-effective and efficient. Whether you're baking cakes, creating frostings, flavoring beverages, or working on confections, this extract is the perfect choice to elevate your creations to new levels of deliciousness. The clear formulation of this extract ensures that it blends seamlessly into your recipes without altering the appearance of your final product. Free from artificial colors, flavors, or preservatives, **Vanilla Flavor Extract, Super Concentrated (Clear)** provides a pure, natural vanilla taste, ideal for a range of recipes where a clean, authentic flavor is paramount. **How to Use** Add a few drops of **Vanilla Flavor Extract, Super Concentrated (Clear)** to your recipes. Use sparingly, as a little goes a long way. Perfect for baking, beverages, frostings, or any recipe requiring an intense vanilla flavor. **Key Benefits** - **Super Concentrated**: A potent extract that provides maximum flavor with minimal usage. - **Clear Formula**: Ensures that your products retain their natural color, making it ideal for light-colored recipes. - **No Artificial Additives**: Free from artificial colors, flavors, and preservatives for a pure, clean flavor experience. - **Cost-Effective**: A little goes a long way, making it a great value for high-impact flavoring. - **Premium Quality**: Crafted to provide a smooth, rich vanilla flavor that enhances your creations.

Flavor Extracts Product Applications: cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, hookah, hot processed soaps, ice cream, jell-o, juice, kombucha, lotions, marshmallow frosting, milk, milkshakes, pie filling, popsicle, room spray, salt scrubs, shampoo, soda, sugar scrubs, shampoo, soda, sugar salt scrubs, syrup, toothpaste, vinegar, vodka, water, yogurt, bath bombs, bath salts, beer, body mist, body spray, brewed coffee, brewed team butter, oil based frosting, cakes, cheesecake, cold process soaps, conditioners. See full product applications guide →

See our full Nature's Flavors product applications compatibility guide →

Usage Levels - Flavor Extracts: Starting usage is 0.25% up to 4% of the overall recipe

Learn more with our resource guides →

Vanilla Flavor Extract, Super Concentrated (Clear)

Q: What’s the difference between natural extracts vs. artificial extracts?

Artificial extracts are synthesized in laboratories using chemical compounds to mimic natural flavors. While less expensive, they lack the complexity and depth of natural ingredients and may contain synthetic additives. Natural extracts are derived from natural ingredients. Nature’s Flavors’ natural extracts contain complex flavor compounds that create depth and nuance in your recipes, delivering authentic taste with the integrity your customers deserve. Which is better? Nature's Flavors' natural extracts deliver superior flavor, clean ingredients, and no artificial chemicals. For businesses serving health-conscious consumers, natural extracts aren't just better, they're essential. Natural extracts offer ingredients customers feel good about, a powerful selling point for any product line.

Nature's Flavors

Experience pure, organic Vanilla Flavor Extract, Super Concentrated (Clear). Free from artificial ingredients, colors, and preservatives, it delivers intense, natural vanilla essence. Perfect for enhancing recipes without altering color, this extract ensures a clean, authentic flavor in every drop.

Size NF-6023/NAT-2oz

$14.22 2 oz. * ( $7.11 / oz. ) $106.61 32 oz. ( $3.33 / oz. ) $421.81 1 gal. ( $3.3 / oz. ) $738.17 2 gal. ( $2.88 / oz. ) $1,660.54 5 gal. ( $2.59 / oz. )

For larger size, please contact us.

* Eligible for reward points.

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Gluten Free
Kosher
Non GMO
Vegan

Similar products

Vanilla Flavor Extract, Super Concentrated (Clear)

Ethyl Alcohol and Natural Flavors

Discover the bold, pure flavor of **Vanilla Flavor Extract, Super Concentrated (Clear)**—a high-quality extract designed to deliver a powerful burst of vanilla essence in every drop. This super-concentrated extract is formulated for those who want to intensify the flavor of their recipes with minimal usage. The clear formulation ensures that it will not affect the color of your products, making it ideal for use in a wide range of culinary and commercial applications where a clean, vibrant vanilla flavor is desired. Crafted for those who appreciate high-quality ingredients, this **Vanilla Flavor Extract** provides the smooth, creamy flavor of vanilla with unmatched intensity. The super-concentrated nature of the extract means that you only need a small amount to achieve the full-bodied flavor of vanilla, making it both cost-effective and efficient. Whether you're baking cakes, creating frostings, flavoring beverages, or working on confections, this extract is the perfect choice to elevate your creations to new levels of deliciousness. The clear formulation of this extract ensures that it blends seamlessly into your recipes without altering the appearance of your final product. Free from artificial colors, flavors, or preservatives, **Vanilla Flavor Extract, Super Concentrated (Clear)** provides a pure, natural vanilla taste, ideal for a range of recipes where a clean, authentic flavor is paramount. **How to Use** Add a few drops of **Vanilla Flavor Extract, Super Concentrated (Clear)** to your recipes. Use sparingly, as a little goes a long way. Perfect for baking, beverages, frostings, or any recipe requiring an intense vanilla flavor. **Key Benefits** - **Super Concentrated**: A potent extract that provides maximum flavor with minimal usage. - **Clear Formula**: Ensures that your products retain their natural color, making it ideal for light-colored recipes. - **No Artificial Additives**: Free from artificial colors, flavors, and preservatives for a pure, clean flavor experience. - **Cost-Effective**: A little goes a long way, making it a great value for high-impact flavoring. - **Premium Quality**: Crafted to provide a smooth, rich vanilla flavor that enhances your creations.

Flavor Extracts Product Applications: cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, hookah, hot processed soaps, ice cream, jell-o, juice, kombucha, lotions, marshmallow frosting, milk, milkshakes, pie filling, popsicle, room spray, salt scrubs, shampoo, soda, sugar scrubs, shampoo, soda, sugar salt scrubs, syrup, toothpaste, vinegar, vodka, water, yogurt, bath bombs, bath salts, beer, body mist, body spray, brewed coffee, brewed team butter, oil based frosting, cakes, cheesecake, cold process soaps, conditioners. See full product applications guide →

Usage Levels - Flavor Extracts: Starting usage is 0.25% up to 4% of the overall recipe

Learn more with our resource guides →

Made Fresh to Order

Every batch is crafted specifically for your order, ensuring maximum freshness and the highest quality

All Natural & Organic Ingredients

Sourced from nature’s finest plants and vegetables without artificial colors or synthetic additives

Made in USA

Proudly manufactured in the United States

GMP-Certified

GMP-certified facility ensures adherence to the highest quality and safety standards

The Flavor Guy: Best Uses for Flavor Extracts

The Flavor Guy, goes through a quick rundown of how extracts are made, their best uses and applications, and the percentages by volume that you should be using for your flavoring needs.

FAQs

A flavor extract is a concentrated liquid that captures the essence of natural ingredients like vanilla beans, almonds, or citrus fruits. Made by extracting flavors through organic alcohol or glycerin-based solutions, these potent extracts deliver authentic taste to your recipes with just a few drops. Nature’s Flavors natural and organic flavor extracts elevate your creations without any artificial ingredients or synthetic additives.

While often used interchangeably, these products have distinct characteristics:

Extracts are made by infusing natural ingredients in alcohol, creating authentic flavor profiles. They're typically alcohol-based and offer the most natural taste.

Concentrates are highly potent versions of flavorings, requiring less product per use. They are often water-soluble and perfect for beverages and candies.

Artificial extracts are synthesized in laboratories using chemical compounds to mimic natural flavors. While less expensive, they lack the complexity and depth of natural ingredients and may contain synthetic additives.

Natural extracts are derived from natural ingredients. Nature’s Flavors’ natural extracts contain complex flavor compounds that create depth and nuance in your recipes, delivering authentic taste with the integrity your customers deserve.

Which is better? Nature's Flavors' natural extracts deliver superior flavor, clean ingredients, and no artificial chemicals. For businesses serving health-conscious consumers, natural extracts aren't just better, they're essential. Natural extracts offer ingredients customers feel good about, a powerful selling point for any product line.

Proper storage preserves your natural extracts' potency and extends their lifespan:

Store in a cool, dark place away from heat sources and direct sunlight. A pantry or cupboard away from your stove is ideal since heat and light degrade delicate flavors over time.

Keep bottles tightly sealed between uses to prevent alcohol evaporation and maintain concentration.

Avoid temperature fluctuations, so DO NOT refrigerate extracts; condensation can introduce moisture and dilute the product.

Use clean utensils when measuring to prevent contamination.

Maintain original packaging when possible, as dark glass bottles protect against light exposure better than clear containers.

Our made-to-order natural and organic extracts are best used within three years from purchase for optimal flavor potency, though the alcohol acts as a natural preservative that prevents true spoilage.

Start with about 0.25% to 4% by weight of the overall recipe, and build gradually. Finding the perfect amount of a natural flavor extract for your recipe is an art form and requires practice! Natural extracts are highly concentrated, so start with less than you think you need and add more if desired. Natural extracts develop and bloom in your recipes, so what seems subtle during mixing often intensifies beautifully in the finished product. This measured approach creates balanced, crave-worthy flavors that keep customers coming back for more

Our natural and organic extracts are potent. If you notice a minty, medicinal taste on your palate, or find yourself still tasting the flavor an hour after enjoying your creation, you've crossed the line from perfectly flavored to over-extracted. The art of using natural flavor extracts lies in restraint. You want to tease the taste buds, not overwhelm them.

Signs you've over-flavored:

Persistent flavor that lingers long after eating
Overpowering taste that masks other ingredients
Minty or cooling sensation on the palate

Our natural flavor extracts are remarkably versatile beyond basic baking:

Baking: Add to cake batters, cookie dough, frostings, and pastry creams. Start with recipe recommendations (typically ½-2 teaspoons) and adjust to taste. Natural extracts provide richer flavor than artificial alternatives, so you may need less than conventional recipes suggest.

Beverages: Enhance coffee, hot chocolate, smoothies, cocktails, and homemade sodas with 2-3 drops per serving for clean, authentic flavor.

No-bake desserts: Stir into whipped cream, yogurt, puddings, and ice cream bases for instant flavor transformation without artificial aftertaste.

Breakfast foods: Elevate pancakes, waffles, french toast, and oatmeal with a splash during preparation.

Savory applications: Some extracts (like almond or coconut) complement marinades, sauces, and glazes in unexpected ways.

Food and beverage manufacturers, caterers, restaurants, bakers, brewers, and more will love using our natural flavorings and extracts to enhance the flavor profile of their desserts, culinary creations, alcoholic beverages, or products.

What Sets our Natural and Organic Flavor Extracts Apart?

Nature's Flavors has been developing natural and organic flavors for over 45 years, offering 300+ flavors, using only the finest sustainably sourced ingredients.

Small batch production for maximum freshness

Sourced from nature’s finest growing regions

No artificial additives

Gluten-free, kosher, vegan, and non-GMO

Buy Our Flavor Extract Sample Kit

Our Flavor Extract sample pack provides 5 best-selling flavors to enhance your food and beverage creations. Indulge in almond, vanilla, lemon, winter spice, and coconut.

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