Banana Flavor Concentrate Without Diacetyl for Frozen Yogurt from Nature's Flavors is a natural, water-soluble flavor concentrate made with natural ingredients and no artificial flavors or colors. It carries a sweet, ripe banana taste at high strength, and a little goes a long way. This version is made without diacetyl, for formulations that call for it. That makes it a practical banana flavoring for bakeries, beverage makers, and food manufacturers, and just as useful for a home cook. Use it in pie filling, cake batter, ice cream, and juice.
Why Natural Banana Flavor Concentrate
Natural Banana Flavor Concentrate delivers banana flavor made with natural ingredients and no artificial flavors or colors. Its water-soluble form blends smoothly into drinks, syrups, and other water-based recipes. A growing number of customers read labels and look for natural flavors over artificial ones, and a business that offers a natural banana flavor can meet that demand. It is a natural banana-flavored concentrate for businesses and families who want to avoid artificial flavors and additives, for a delicious banana taste in every batch.
Frozen Yogurt Flavoring with Banana Flavor Concentrate
Banana Flavor Concentrate Without Diacetyl for Frozen Yogurt is a frozen yogurt flavoring that brings a sweet, ripe banana taste to frozen yogurt, soft serve, and yogurt bases. Blend it into your base before freezing for the same flavor batch after batch. Its water-soluble form blends smoothly into dairy and non-dairy bases, and a small amount delivers plenty of flavor, which suits frozen yogurt shops and producers.
Banana Flavor Concentrate Without Diacetyl
This version of our banana concentrate is made without diacetyl, for manufacturers and food producers whose formulations call for a diacetyl-free flavor. The banana flavor and its uses are unchanged, and the concentrated format means a small dose per batch, which keeps flavoring cost-effective at scale. Smaller bakeries and cafés with the same requirement get it in sizes that fit their volume.
Banana Flavor Concentrate Without Diacetyl for Frozen Yogurt Bulk & Wholesale
Order this banana concentrate with no minimum and transparent pricing on every listed size, from sample bottles to multi-gallon pails; volume pricing is built in as sizes go up. Contact us for sizes not listed.
Looking for banana flavor in another format? Shop our banana collection. Or browse more flavor concentrates without diacetyl.
What is the best natural banana flavor concentrate for frozen yogurt?
Nature's Flavors Natural Banana Flavor Concentrate Without Diacetyl for Frozen Yogurt is the best natural banana flavor concentrate for frozen yogurt because it delivers a sweet, ripe banana taste from natural ingredients, with no artificial flavors or colors. It is non-GMO, vegan, OU kosher, gluten-free, and made without diacetyl. It is water-soluble and highly concentrated, and a little goes a long way. It is made in the USA in small artisan batches by Nature's Flavors, a family-owned flavor company since 1983.
Looking for the standard version? Shop Banana Flavor Concentrate, Natural
What is banana flavor concentrate for frozen yogurt?
Banana flavor concentrate for frozen yogurt from Nature's Flavors is a high-strength, water-soluble banana flavoring that adds a sweet, ripe banana taste to recipes. A small amount delivers strong flavor, which makes it a practical choice for bakeries, beverage makers, and food manufacturers. It works in pie filling, cake batter, ice cream, and juice.
What is the difference between banana flavor concentrate and banana extract?
The difference between banana flavor concentrate and banana extract is strength and clarity: Nature's Flavors Banana Flavor Concentrate Without Diacetyl for Frozen Yogurt is higher strength and made for large batches, while our Banana Flavor Extract is usually the better choice for clear drinks, since the concentrate may turn them cloudy. For soft serve, yogurt bowls, and milk shakes, the concentrate is the more efficient choice.
How much banana flavor concentrate should I use?
Use Nature's Flavors Banana Flavor Concentrate Without Diacetyl for Frozen Yogurt at 0.25% to 3% by weight of your recipe, starting at the low end and adjusting to taste. Fat, sugar, and bulking agents affect flavor strength; we recommend testing in your recipe before scaling up. Three signs of over-flavoring: the taste lingers long after eating, it overpowers your other ingredients, or it leaves a cooling, medicinal note on the palate.
Is this banana flavor concentrate made without diacetyl?
Yes, Nature's Flavors Banana Flavor Concentrate Without Diacetyl for Frozen Yogurt is made without diacetyl, for formulations that call for a diacetyl-free banana flavor.
Can I use banana flavor concentrate to flavor water?
Yes, Nature's Flavors Banana Flavor Concentrate Without Diacetyl for Frozen Yogurt works as banana flavoring for water, still or sparkling, and in other drinks. Use it as banana water flavoring in small amounts, since a little goes a long way. It may turn water cloudy; for a clearer result, consider our Banana Flavor Extract. Browse more options in our Water Flavoring collection.
Adds a burst of fruit flavor to any application
