Natural Flavor Powder Contains: Dextrose and Natural Flavors

Banana Flavor Powder, Natural is a culinary ingredient that delivers authentic banana taste for food and beverage preparation. This powdered flavoring agent offers convenience and extended shelf life compared to fresh fruit alternatives. The product contains natural banana-derived compounds that provide sweet, tropical notes and familiar banana aroma profiles suitable for both commercial and residential kitchens.

Applications:

This flavoring powder can be used in baked goods such as cakes, muffins, cookies, and bread. Beverage applications include smoothies, protein drinks, milkshakes, and specialty coffee. Dessert applications cover ice cream, puddings, custards, and confectionery items. The powder dissolves easily in both liquid and dry ingredient systems, ensuring consistent flavor distribution in finished products.

Benefits:

The powder format eliminates concerns about fresh fruit spoilage and seasonal availability. Consistent flavor strength ensures predictable recipe outcomes across production batches. Its concentrated nature requires minimal storage space while offering extended shelf life when stored properly. Portion control is simplified through measured dispensing compared to variable fresh fruit sizes.

Versatility:

Professional food service operations use this ingredient for menu standardization and efficient inventory management. Home cooking applications range from breakfast items to desserts. The product adapts to both hot and cold preparation methods without losing flavor. Bulk packaging supports high-volume usage while maintaining freshness through proper container sealing.

Quality Assurance:

Manufacturing processes focus on preserving natural banana flavor compounds through controlled processing techniques. Each production batch undergoes sensory evaluation to ensure consistent taste and aroma. The natural formulation excludes artificial flavor enhancers and synthetic preservatives, supporting clean label ingredient preferences.

Sustainability:

The powder format reduces food waste associated with fresh banana spoilage during storage and transport. Concentrated processing maximizes fruit utilization efficiency compared to whole fruit applications. Extended shelf life minimizes the disposal of expired ingredients, supporting sustainable kitchen practices and inventory management.

Flavor Powders Product Applications: dry rubs, gelatin, powder cosmetics, powder drinks, prework outs, powder tooth paste, protein shake (powder), supplements, toothpaste, water (cloudy), yeast, bath bombs, bath salts, boxed cake mix, brewed coffee, cakes, cookies, cotton candy, dry animal feed. See full product applications guide →

See our full Nature's Flavors product applications compatibility guide

Usage Levels - Flavor Powders: Start with 0.1% - 1% by weight of recipe

Learn more with our resource guides

Banana Flavor Powder, Natural

Size NF-2361/NAT-1/2lb

For larger sizes, please contact us.

* Eligible for reward points.

  • Gluten Free
  • Kosher
  • Non GMO
  • Vegan
Shipping calculated at checkout.

Nature's Flavors Banana Flavor Powder adds sweet banana taste to baking mixes, cotton candy bases, and beverage applications. This powder delivers fruity aroma and flavor to recipes. The ingredient is plant-based, certified kosher, and contains no wheat proteins for versatile culinary use.

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Regular price $18.34
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Natural Flavor Powder Contains: Dextrose and Natural Flavors

Banana Flavor Powder, Natural is a culinary ingredient that delivers authentic banana taste for food and beverage preparation. This powdered flavoring agent offers convenience and extended shelf life compared to fresh fruit alternatives. The product contains natural banana-derived compounds that provide sweet, tropical notes and familiar banana aroma profiles suitable for both commercial and residential kitchens.

Applications:

This flavoring powder can be used in baked goods such as cakes, muffins, cookies, and bread. Beverage applications include smoothies, protein drinks, milkshakes, and specialty coffee. Dessert applications cover ice cream, puddings, custards, and confectionery items. The powder dissolves easily in both liquid and dry ingredient systems, ensuring consistent flavor distribution in finished products.

Benefits:

The powder format eliminates concerns about fresh fruit spoilage and seasonal availability. Consistent flavor strength ensures predictable recipe outcomes across production batches. Its concentrated nature requires minimal storage space while offering extended shelf life when stored properly. Portion control is simplified through measured dispensing compared to variable fresh fruit sizes.

Versatility:

Professional food service operations use this ingredient for menu standardization and efficient inventory management. Home cooking applications range from breakfast items to desserts. The product adapts to both hot and cold preparation methods without losing flavor. Bulk packaging supports high-volume usage while maintaining freshness through proper container sealing.

Quality Assurance:

Manufacturing processes focus on preserving natural banana flavor compounds through controlled processing techniques. Each production batch undergoes sensory evaluation to ensure consistent taste and aroma. The natural formulation excludes artificial flavor enhancers and synthetic preservatives, supporting clean label ingredient preferences.

Sustainability:

The powder format reduces food waste associated with fresh banana spoilage during storage and transport. Concentrated processing maximizes fruit utilization efficiency compared to whole fruit applications. Extended shelf life minimizes the disposal of expired ingredients, supporting sustainable kitchen practices and inventory management.

Flavor Powders Product Applications: dry rubs, gelatin, powder cosmetics, powder drinks, prework outs, powder tooth paste, protein shake (powder), supplements, toothpaste, water (cloudy), yeast, bath bombs, bath salts, boxed cake mix, brewed coffee, cakes, cookies, cotton candy, dry animal feed. See full product applications guide →

Usage Levels - Flavor Powders: Start with 0.1% - 1% by weight of recipe

Learn more with our resource guides →

Why Customers Love Flavor Powders by Nature's Flavors

★★★★★ Seasoning

I love the aroma and flavor that the bourbon powder awakens in my rub seasoning I make for smoking ribs and pork shoulders.

Bud A.
★★★★★ Love it!

Love it! Been using this in commercial flavors and treats for several years! Amazing and consistent.

Nick B.
★★★★★ Great Intense Flavor

Our secret ingredient in one of our Business products.

Steve A.
★★★★★ Good Flavor - High Quality

This is a great flavoring for smoothies and baked goods! You don’t need to use much and it is a high quality product.

Benjamin F.
★★★★★ Wonderful products!

Wonderful products! Our customers love the natural flavor of our drink mixes. Will definitely continue to purchase for our products.

Tracie K.

Flavoring Top Brands In Every Major Retailer

Our natural and organic flavors are used in products found at every major retailer, from Target and Amazon to Sprouts and Whole Foods. Our flavors and fragrances appear in products nationwide and internationally across food and beverage manufacturing, health and wellness products, personal care, cosmetics, artisanal creations, and beyond.

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Your Guide to Flavor Powders

Flavor powders are ideal for flavoring products that must be kept dry and are the perfect option when liquid flavoring cannot be used.

FAQs

A flavor powder is a flavoring agent that comes in powder or dry form instead of liquid. Flavor powders are ideal for flavoring products that must be kept dry; they are designed for powder formulas that require dry flavoring agents. Flavor powders are the perfect option when liquid flavoring cannot be used. For example, you can use flavoring powders to flavor electrolyte powders, protein powders, and dry instant mixes.

Flavor powders are perfect for adding to dry mixes and are even used in some old-school baking applications. Some of the best applications for flavor powders are:

  • • Powdered energy drinks
  • • Electrolyte powders
  • • Superfood powders
  • • Powdered creamers
  • • Powdered drink mixes
  • • Dry jello-mixes
  • • Instant coffee mixes
  • • Cotton candy sugar floss
  • • Powdered toothpaste
  • • Protein powders
  • • Supplements
  • • Nutritional yeast
  • • Dry rubs
  • • Broth powders

Flavoring powders are excellent for dry food applications and are the perfect alternative to liquid flavoring.

We offer regular flavor powders, sugar-free flavor powders, and super-concentrated flavor powders.

Our flavor powders are:

  • • Unsweetened- Although our regular flavors contain dextrose, they will not impart sweetness in your application because of the small usage ratio.
  • •Concentrated (recommended usage is 0.25% - 4% based on the weight of total ingredients, depending on the application)
  • • Water-soluble

Ingredients for Regular & Super Concentrated Flavor Powders: dextrose, natural or organic flavor.

Ingredients for Sugar-Free Flavor Powders: gum arabic, natural or organic flavor.

The starting usage is around 0.1% to 1% by weight of total ingredients in your application and up to 4%, depending on the application.

Our natural and organic powders are potent. If you notice a minty, medicinal taste on your palate, or find yourself still tasting the flavor an hour after enjoying your creation, you've crossed the line from perfectly flavored to over-flavored.

Signs you've over-flavored:

  • • Persistent flavor that lingers long after eating
  • • Overpowering taste that masks other ingredients
  • • Minty or cooling sensation on the palate

At Nature’s Flavors, our flavor chemists have created hundreds of savory and sweet flavoring powders, such as allspice, apricot, blackberry, bourbon, caramel corn, cayenne, cheese, garlic, Irish cream, jasmine, nutmeg, peach, rum, and more. Our flavor powders are perfect for manufacturers, caterers, restaurants, gourmet bakeries, chefs, and cooking enthusiasts. Made with natural ingredients, these natural flavoring powders and organic flavor powders will enhance the flavor of your food.

What Sets our Natural and Organic Flavor Powders Apart?

What Sets our Natural and Organic Flavor Powders Apart?

Nature's Flavors has been developing natural and organic flavors for over 45 years, offering 300+ flavors, using only the finest sustainably sourced ingredients.

Explore All Our Flavors From A to Z

We carry 400+ natural and organic flavors, from essentials like vanilla, strawberry, peach, and blueberry to distinct options ranging from acai to zabaglione. Explore our extensive flavor library for new product innovations.