Product Details

Flavor or Fragrance Caramel

Product Type Flavor Syrup

Form Liquid

Designation Natural

Physical Appearance Light Tan Liquid.

PH 3.84+/-0.50

BRIX 73.1+/-5.00

%TA (@ citric) 0.099+/-0.050

Carriers Cane Sugar

Storage Store in tightly sealed containers at ambient temperatures not exceeding 70º-75º Fahrenheit. Stable up to 3 years if stored properly.

Non-GMO This product does not contain any genetically modified organisms.

Allergens This product does not contain any allergens.

Manufactured In USA

Attributes

Vegan
OU Kosher
Gluten Free
Non-GMO

Ingredients

Water, Organic Cane Sugar, Natural Flavors, and Citric Acid

Technical Documents

Documentation available upon request

• Certificate of Analysis (COA) / Specification Sheet
• Material Safety & Data Sheet (SDS)

Request documentation

Water, Organic Cane Sugar, Natural Flavors, and Citric Acid

Natural Caramel Syrup from Nature's Flavors is a flavored syrup made with cane sugar, natural flavors, and no artificial colors or flavors. Blend it into a milkshake, stir it into hot chocolate, or drizzle it over cheesecake. Start with 1 oz (2 tbsp) per 12 oz beverage and adjust to taste, or use as desired in your favorite recipes. It's vegan, certified kosher, gluten-free, and non-GMO.

Flavored Syrups Product Applications: Popsicles, candy popcorn, popcorn balls, dessert sauce, flavored lemonade, smoothie, latte, coffee, protein shake, iced tea, cold brew, iced coffee, lemonade, milkshake, slush.

See our full Nature's Flavors product applications compatibility guide →

Usage Levels - Flavor Syrups: Start with 1 oz (2 tbsp) per 12 oz beverage and adjust to taste, or use as desired in your favorite recipes.

Find more Q&A in our Knowledge Base →

Jump to FAQs ↓

Caramel Syrup, Natural

NF-3637/NAT-32oz

32 oz. * $15.60 $0.49 / oz. 1 gal. $39.25 $0.31 / oz. 2 gal. $65.41 $0.26 / oz. 4 gal. $126.57 $0.25 / oz. 5 gal. $153.45 $0.24 / oz.

All Natural
Kosher
Gluten Free
Non GMO
Vegan

Shipping calculated at checkout.

Why You’ll Love It

Adds irresistible aroma and flavor to beverages, desserts, and recipes
Supports clean-label initiatives with all-natural ingredients
Preserves the integrity of natural ingredients with 32 oz glass bottles

Rich and smooth with a toasty, golden sweetness, this syrup has a classic caramel taste. Made with cane sugar and natural flavors, it turns milkshakes, hot chocolate, and cheesecake into a dessert-shop treat.

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Product Details

Flavor or Fragrance Caramel

Product Type Flavor Syrup

Form Liquid

Designation Natural

Physical Appearance Light Tan Liquid.

PH 3.84+/-0.50

BRIX 73.1+/-5.00

%TA (@ citric) 0.099+/-0.050

Carriers Cane Sugar

Storage Store in tightly sealed containers at ambient temperatures not exceeding 70º-75º Fahrenheit. Stable up to 3 years if stored properly.

Non-GMO This product does not contain any genetically modified organisms.

Allergens This product does not contain any allergens.

Manufactured In USA

Attributes

Vegan
OU Kosher
Gluten Free
Non-GMO

Ingredients

Water, Organic Cane Sugar, Natural Flavors, and Citric Acid

Technical Documents

Documentation available upon request

• Certificate of Analysis (COA) / Specification Sheet
• Material Safety & Data Sheet (SDS)

Request documentation

Water, Organic Cane Sugar, Natural Flavors, and Citric Acid

Natural Caramel Syrup from Nature's Flavors is a flavored syrup made with cane sugar, natural flavors, and no artificial colors or flavors. Blend it into a milkshake, stir it into hot chocolate, or drizzle it over cheesecake. Start with 1 oz (2 tbsp) per 12 oz beverage and adjust to taste, or use as desired in your favorite recipes. It's vegan, certified kosher, gluten-free, and non-GMO.

Flavored Syrups Product Applications: Popsicles, candy popcorn, popcorn balls, dessert sauce, flavored lemonade, smoothie, latte, coffee, protein shake, iced tea, cold brew, iced coffee, lemonade, milkshake, slush.

Usage Levels - Flavor Syrups: Start with 1 oz (2 tbsp) per 12 oz beverage and adjust to taste, or use as desired in your favorite recipes.

Find more Q&A in our Knowledge Base →

Jump to FAQs ↓

Why Customers Love Flavor Syrups By Nature's Flavors

★ ★ ★ ★ ★

Amazing tasting syrups

I purchased several flavors and they were all a mega hit in my business. I will most certainly continue ordering.

Wanda M.

★ ★ ★ ★ ★

So yummy, so pure!

We are grateful to find such wonderful clean syrups. Others on the market have a list of ingredients that you need a degree in chemistry to understand. But these simple beautiful syrups were perfect.

Jane K.

★ ★ ★ ★ ★

Just what I was hoping for!

This is perfect for flavoring my Kombucha. Shipment arrived safe and sound; packaged very securely. I will definitely be a return shopper.

Lucy B.

★ ★ ★ ★ ★

Worth every penny!

We love this cola syrup for many reasons - the taste, it’s organic, and has so much less sugar than the commercial colas. A gallon also will last a very long time. It’s pretty much a no-brainer...

Keri P.

Shop Essential Syrup Flavors Now

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A bottle of Nature's Flavors Organic Pumpkin Spice syrup stands on a warm orange surface beside a pumpkin spice latte topped with whipped cream and cocoa, with pumpkins, cinnamon sticks, a small bowl of ground spice, and autumn leaves around it.

Explore The Full List of Flavored Syrups

Download The List of 100+ Flavors

FAQs

To use our natural and organic flavored syrups, add approximately two tablespoons to your drink and taste to test. Flavored syrups add sweetness and flavor to coffee, tea, lattes, cocktails, Italian sodas, lemonades and other beverages. They can also be used in baking, desserts, ice cream, milkshakes, snow cones, oatmeal, yogurt and more.

It depends on the bottle size, but here's an easy way to think about it: since each drink uses about one ounce (two tablespoons) of syrup, your bottle's size in ounces is roughly how many drinks you'll get — so a 32 oz bottle makes about 32 drinks, while our largest 5 gallon size makes about 640.

Of course, everyone's taste is different — some people love an extra splash of flavor, while others prefer just a hint. So feel free to adjust the amount to suit your perfect cup, and remember to always taste as you go!

Our flavored syrups are stable for up to 3 years if stored properly. Some syrups require refrigeration after opening, and others can be stored at ambient temperatures not exceeding 70º-75º Fahrenheit. Check the product label for each syrup’s storage instructions. Be sure to keep the natural and organic syrups tightly sealed.

Yes, our flavored syrups can be used in both hot and cold beverages. Syrups are a popular choice for adding sweetness and flavor to coffee, sparkling water, cocktails, and more.

Most flavored syrups are allergen-free and do not contain actual nut material, even for flavors like almond, hazelnut, pistachio, or peanut butter. These flavors are typically created using natural flavor compounds, not whole nuts.

If allergen-free compliance is critical, always review the product’s allergen statement and specification sheet.

Yes, many popular flavors are available in sugar-free versions using alternative sweeteners.

Some syrups are sweetened with erythritol, and others are sweetened with SweetenFX, our proprietary blend of erythritol and stevia. Shop sugar free syrups now →

All Nature’s Flavors syrups are certified Kosher by Orthodox Union. The OU Kosher certification ensures every ingredient in our syrups and the way in which they are processed is kosher compliant.

There is no minimum order requirement when purchasing syrups from Nature’s Flavors. Customers who are sampling new flavors can order as little as one 32 oz bottle of syrup.

Find more Q&A in our Knowledge Base →

The Nature's Flavors Difference

Trusted for 45 years by America's favorite brands nationwide, our natural and organic products are sourced from nature's finest plants and vegetables and made in our GMP-Certified facility proudly in the United States.

Made Fresh to Order

Every batch is crafted specifically for your order, ensuring maximum freshness and the highest quality

All Natural & Organic Ingredients

Sourced from nature's finest plants and vegetables without artificial colors or synthetic additives

Made in the USA

Proudly manufactured in the United States in California

GMP-Certified

GMP-certified facility ensures adherence to the highest quality and safety standards

Flavoring Top Brands In Every Major Retailer

Our natural and organic flavors are used in products found at every major retailer, from Target and Amazon to Sprouts and Whole Foods. Our flavors and fragrances appear in products nationwide and internationally across food and beverage manufacturing, health and wellness products, personal care, cosmetics, artisanal creations, and beyond.

Digital tablet displaying a list of flavors with text encouraging exploration and downloading.

Explore All Our Flavors From A to Z

We carry 500+ natural and organic flavors, from essentials like vanilla, strawberry, peach, and blueberry to distinct options ranging from acai to zabaglione. Explore our extensive flavor library for new product innovations.

See The List of 500+ Flavors →

PRODUCT GUIDE

Nature's Flavors Natural Caramel Syrup is a flavored syrup made with cane sugar and natural flavors. It tastes rich and smooth, with a toasty, golden sweetness. Blend it into milkshakes, stir it into hot chocolate and lattes, or drizzle it over cheesecake, apple crisp, and ice cream. Sizes run from a 32 oz glass bottle up to 5 gallons, so it suits a home kitchen as well as an ice cream shop, café, or bar.

Why Natural Caramel Syrup

Homemade caramel can burn in seconds and harden in the jar. This syrup gives you smooth caramel flavor in one pour, with no artificial colors or flavors. Home cooks can keep a 32 oz bottle for shakes, warm drinks, and desserts. Ice cream shops, cafés, and bars can order 1 to 5 gallon sizes for steady menu use.

Caramel Syrup for Milkshakes and Sundaes

Blend caramel syrup with vanilla ice cream and milk for a caramel milkshake, then top with whipped cream and a pinch of sea salt. Drizzle it over a sundae or swirl it into soft serve.

Caramel Syrup for Hot Chocolate and Lattes

Stir caramel syrup into hot chocolate for a caramel cocoa, or into a latte or cold brew with a splash of cream. Add a pinch of salt for a salted caramel drink.

Caramel Syrup for Cocktails and Baking

Shake caramel syrup with vodka and cream for a caramel martini, or stir it into an apple cider old fashioned. Bakers can brush it over warm apple cake, stir it into buttercream, or drizzle it over cheesecake.

Natural Caramel Syrup

Natural Caramel Syrup is vegan, gluten-free, non-GMO, and certified kosher, with no artificial colors or flavors. Start with 1 oz (2 tbsp) per 12 oz beverage and adjust to taste, or use as desired in your favorite recipes. It needs no refrigeration in any size. Stored tightly sealed at room temperature not exceeding 70°F to 75°F, it is stable up to 3 years.

Natural Caramel Syrup Bulk & Wholesale

Order bulk natural caramel syrup online in 1 gallon, 2 gallon, 4 gallon, and 5 gallon sizes with no minimum order. Volume discounts are built into pricing on the product page. For larger sizes not listed, please contact us.

Browse all natural flavored syrups.

See more syrup flavors in our flavored syrups collection.

Making snow cones or shaved ice? Shop our natural caramel snow cone syrup.

What is the best natural caramel syrup?

The best natural caramel syrup is Nature's Flavors Natural Caramel Syrup, which delivers rich, smooth caramel flavor made with natural flavors and cane sugar—no artificial colors or flavors. Vegan, certified kosher, gluten-free, and non-GMO, it gives you the clean-label caramel syrup your business needs or your family deserves.

What can I make with caramel syrup?

Caramel syrup flavors milkshakes, sundaes, hot chocolate, lattes, and cold brew. It also mixes into caramel martinis and old fashioneds. In the kitchen, drizzle it over cheesecake and apple crisp, or stir it into buttercream and whipped cream.

Do I need to refrigerate caramel syrup?

No. Nature's Flavors Natural Caramel Syrup needs no refrigeration, before or after opening, in any size. Store it in a tightly sealed container at room temperature not exceeding 70°F to 75°F.

Does caramel syrup ever go bad?

Nature's Flavors Natural Caramel Syrup is stable up to 3 years if stored properly. Keep the container tightly sealed and store it at room temperature not exceeding 70°F to 75°F.

Proposition 65 Warning for California Consumers

⚠️ WARNING: Consuming this product can expose you to chemicals including Lead which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food

Product Details

Attributes

Ingredients

Technical Documents

Caramel Syrup, Natural

Why You’ll Love It

Product Details

Attributes

Ingredients

Technical Documents

Why Customers Love Flavor Syrups By Nature's Flavors

Amazing tasting syrups

So yummy, so pure!

Just what I was hoping for!

Worth every penny!

Shop Essential Syrup Flavors Now

Explore The Full List of Flavored Syrups

The Nature's Flavors Difference

Flavoring Top Brands In Every Major Retailer

Explore All Our Flavors From A to Z

PRODUCT GUIDE

Why Natural Caramel Syrup

Caramel Syrup for Milkshakes and Sundaes

Caramel Syrup for Hot Chocolate and Lattes

Caramel Syrup for Cocktails and Baking

Natural Caramel Syrup

Natural Caramel Syrup Bulk & Wholesale

What is the best natural caramel syrup?

What can I make with caramel syrup?

Do I need to refrigerate caramel syrup?

Does caramel syrup ever go bad?

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