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Containing rich notes of coffee and nuts, Coffee Nut Flavor Concentrate is a brilliant natural ingredient for your everyday usage. Whether you’re creating a new recipe or making changes to an old one, you’ll certainly enjoy adding this natural concentrate into recipes for cakes, cookies, drinks, ice cream, pudding, and more. Coffee Nut Flavor Concentrate is vegan, kosher, and gluten-free.
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Natural Concentrates Contain: Water, Gum Acacia, Natural Flavors, and Citric Acid
Nature's Flavors Coffee Nut Flavor Concentrate contains a very rich and full bodied flavor. It is very strong, so a little goes a long way. Coffee Nut Flavor Concentrate is excellent for baked goods at about 1-5% usage, depending on how hot and how long you bake it for. It is also good in ice creams, sorbets, icees, shakes, sauces, beverages, puddings, and yogurts.
Flavor Concentrates Product Applications: Beer (cloudy), brewed coffee, brewed tea (cloudy), butter, oil based frosting, cakes, cheesecake, conditioners, cookies, cream cheese frosting, custard, energy drinks liquid, fruit snacks, fudge, gummy candy, honey, ice cream, gelatin, juice, kombucha, macaroons, marshmallow frosting, milk, milk shakes, pie filling, popsicle, soda (cloudy), syrup, vinegar, vodka, water (cloudy), yogurt. See full product applications guide →
Usage Levels - Flavor Concentrates: 0.25% to 3% by weight in recipes
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