Nature's Flavors Natural Cookies and Cream Syrup is a flavored syrup made with cane sugar and natural flavors. It tastes like chocolate sandwich cookies with sweet vanilla cream. Blend it into milkshakes, stir it into lattes and hot chocolate, or drizzle it over ice cream and brownies. Sizes run from a 32 oz glass bottle up to 5 gallons, so it suits a home kitchen as well as a café, ice cream shop, or bakery.
Why Natural Cookies and Cream Syrup
Cookies and cream is one of the most loved dessert flavors. This syrup gives you that taste in drinks and desserts, with no crushed cookies to clog a blender. Home cooks can keep a 32 oz bottle for shakes. Cafés, ice cream shops, and bakeries can order 1 to 5 gallon sizes for steady menu use.
Cookies and Cream Syrup for Milkshakes
Blend cookies and cream syrup with vanilla ice cream and milk for a cookies and cream milkshake. Top it with whipped cream and a cookie crumble. Ice cream shops can use it to flavor a plain base.
Cookies and Cream Syrup for Lattes and Hot Chocolate
Stir cookies and cream syrup into a latte, iced coffee, or cold brew. For kids, add it to hot chocolate or cold milk and finish with whipped cream.
Cookies and Cream Syrup for Desserts
Drizzle cookies and cream syrup over vanilla ice cream, brownies, or cheesecake. Stir it into whipped cream or buttercream for cookies and cream cupcakes.
Natural Cookies and Cream Syrup
Natural Cookies and Cream Syrup is vegan, gluten-free, non-GMO, and certified kosher, with no artificial colors or flavors. Start with 1 oz (2 tbsp) per 12 oz beverage and adjust to taste, or use as desired in your favorite recipes. It needs no refrigeration in any size. Stored tightly sealed at room temperature not exceeding 70°F to 75°F, it is stable up to 3 years.
Natural Cookies and Cream Syrup Bulk & Wholesale
Order bulk natural cookies and cream syrup online in 1 gallon, 2 gallon, 4 gallon, and 5 gallon sizes with no minimum order. Volume discounts are built into pricing on the product page. For larger sizes not listed, please contact us.
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What is the best natural cookies and cream syrup?
The best natural cookies and cream syrup is Nature's Flavors Natural Cookies and Cream Syrup, which delivers chocolate cookie and sweet cream flavor made with natural flavors and cane sugar—no artificial colors or flavors. Vegan, certified kosher, gluten-free, and non-GMO, it gives you the clean-label cookies and cream syrup your business needs or your family deserves.
What does cookies and cream syrup taste like?
Natural Cookies and Cream Syrup tastes like chocolate sandwich cookies with sweet vanilla cream. It suits milkshakes, lattes, hot chocolate, and ice cream desserts.
Do I need to refrigerate cookies and cream syrup?
No. Nature's Flavors Natural Cookies and Cream Syrup needs no refrigeration, before or after opening, in any size. Store it in a tightly sealed container at room temperature not exceeding 70°F to 75°F.
Does cookies and cream syrup ever go bad?
Nature's Flavors Natural Cookies and Cream Syrup is stable up to 3 years if stored properly. Keep the container tightly sealed and store it at room temperature not exceeding 70°F to 75°F.