Hibiscus Flavor Concentrate, Natural
Use Nature’s Flavors Hibiscus Flavor Concentrate within your applications to create a unique and natural flavor of hibiscus. Wonderful in beverages, terrific in baked goods, and unbelievable in dairy recipes, you’ll enjoy exploring what this ingredient can do. Hibiscus Flavor Concentrate is vegan, kosher, and gluten-free.
Ingredients
Natural Concentrates Contain: Water, Gum Acacia, Natural Flavors, and Citric Acid
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Nature's Flavors Hibiscus Flavor Concentrate contains a very rich and full bodied flavor. It is very strong, so a little goes a long way. Hibiscus Flavor Concentrate is excellent for baked goods at about 1 to 5% usage depending on how hot and long you bake. It is also good in ice creams, sorbets, icees, shakes, sauces, beverages, puddings, and yogurts.
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