Applications: Marshmallow Coffee and Tea Flavoring is used by adding a small amount to your coffee or tea to achieve the desired level of sweetness and flavor. It can be incorporated into lattes, cappuccinos, iced teas, and more to create a signature drink that stands out.
Ingredients: The flavoring is composed of natural and artificial flavors, water, and a blend of sweeteners. It is free from common allergens and is suitable for a variety of dietary preferences, making it an inclusive option for your menu.
Benefit: This flavoring not only enhances the taste of your beverages but also adds a layer of indulgence that can attract more customers. Its marshmallow flavor is reminiscent of childhood treats, offering a nostalgic experience that appeals to a wide audience. Additionally, the bulk packaging reduces the need for frequent reordering, saving time and resources for your business.
Brewing Instructions To use Marshmallow Coffee and Tea Flavoring, simply add one to two pumps (or as desired) to your freshly brewed coffee or tea. Stir well to ensure the flavor is evenly distributed. Adjust the amount based on the strength of flavor you wish to achieve. For iced beverages, add the flavoring before chilling to ensure it mixes thoroughly.
Storage: Store the flavoring in a cool, dry place away from direct sunlight to maintain its quality and shelf life. Ensure the container is tightly sealed after each use to prevent contamination and preserve freshness.
Caution: While the flavoring is generally safe for consumption, it is important to use it in moderation to avoid overpowering the natural taste of your beverages. Always check for any potential allergies among your customers before serving.
