Nature's Flavors Natural Praline Syrup is a flavored syrup made with cane sugar and natural flavors. It tastes sweet and buttery, like a classic praline with caramel notes. Stir it into lattes and hot chocolate, blend it into milkshakes, or drizzle it over bread pudding and ice cream. Sizes run from a 32 oz glass bottle up to 5 gallons, so it suits a home kitchen as well as a café, bakery, or dessert shop.
Why Natural Praline Syrup
Pralines are a Southern dessert favorite, and the flavor fits drinks and baking alike. This syrup gives you that buttery caramel taste in one pour, with no candy making. Home cooks can keep a 32 oz bottle for drinks and desserts. Cafés, bakeries, and dessert shops can order 1 to 5 gallon sizes for steady menu use.
Praline Syrup for Lattes and Hot Chocolate
Stir praline syrup into a latte or cold brew for a praline café drink, or into hot chocolate with whipped cream. Cafés can use it for a fall or holiday drink special.
Praline Syrup for Milkshakes
Blend praline syrup with vanilla ice cream and milk for a praline milkshake, then top it with whipped cream and a caramel drizzle. It also mixes into a bourbon cream cocktail.
Praline Syrup for Desserts
Drizzle praline syrup over bread pudding, cheesecake, or vanilla ice cream. Brush it over warm pound cake after baking, or stir it into whipped cream and cream cheese frosting.
Natural Praline Syrup
Natural Praline Syrup is vegan, gluten-free, non-GMO, and certified kosher, with no artificial colors or flavors. Start with 1 oz (2 tbsp) per 12 oz beverage and adjust to taste, or use as desired in your favorite recipes. It needs no refrigeration in any size. Stored tightly sealed at room temperature not exceeding 70°F to 75°F, it is stable up to 3 years.
Praline Syrup Bulk & Wholesale
Order bulk praline syrup online in 1 gallon, 2 gallon, 4 gallon, and 5 gallon sizes with no minimum order. Volume discounts are built into pricing on the product page. For larger sizes not listed, please contact us.
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What is the best praline syrup?
The best praline syrup is Nature's Flavors Natural Praline Syrup, which delivers sweet, buttery praline flavor made with natural flavors and cane sugar—no artificial colors or flavors. Vegan, certified kosher, gluten-free, and non-GMO, it gives you the clean-label praline syrup your business needs or your family deserves.
What does praline syrup taste like?
Natural Praline Syrup tastes sweet and buttery, like a classic praline candy with caramel notes. It pairs well with coffee, vanilla, chocolate, and bourbon.
Do I need to refrigerate praline syrup?
No. Nature's Flavors Natural Praline Syrup needs no refrigeration, before or after opening, in any size. Store it in a tightly sealed container at room temperature not exceeding 70°F to 75°F.
Does praline syrup ever go bad?
Nature's Flavors Natural Praline Syrup is stable up to 3 years if stored properly. Keep the container tightly sealed and store it at room temperature not exceeding 70°F to 75°F.