Why Natural Yuzu Flavor Oil
Natural Yuzu Flavor Oil delivers bright, tart yuzu flavor made with natural ingredients and no artificial colors or flavors. It is oil-soluble and holds its flavor through heat where an alcohol-based extract would cook off, the reason bakers and confectioners reach for a flavor oil over an extract in high-heat work. It is a natural yuzu-flavored oil for bakers and confectioners who want a true yuzu taste without artificial flavoring.
Natural Yuzu Flavor Oil for Baking
Yuzu flavor oil brings bright citrus to cakes, cookies, glazes, and fillings. It is oil-soluble and heat-stable, blending cleanly into fats and baked goods on its oil base.
Natural Yuzu Flavor Oil for Hard Candy
Yuzu flavor oil holds through cooked sugar for citrus drops and hard candies. It is oil-soluble and heat-stable, blending cleanly into fats and baked goods on its oil base.
Natural Yuzu Flavor Oil
Natural Yuzu Flavor Oil from Nature's Flavors is made for candy makers, bakers, and food businesses that want a simpler label without giving up flavor. It is vegan, OU kosher, gluten-free, and non-GMO, with plant-based ingredients and nothing artificial, and its yuzu strength stays consistent from bottle to bottle for reliable results across large production runs. It is made in the USA in small artisan batches. For a certified organic option, an organic yuzu flavor oil is also available.
Yuzu Flavor Oil Bulk & Wholesale
Nature's Flavors offers Natural Yuzu Flavor Oil in bulk and wholesale sizes, from single bottles to large bulk quantities for confectioners, bakeries, and foodservice. Wholesale pricing for bulk yuzu flavor oil is listed above, with no minimum order. For quantities larger than the sizes listed, please contact us.
What is the best natural yuzu flavor oil?
Nature's Flavors Natural Yuzu Flavor Oil is the best natural yuzu flavor oil for baking, candy, and confections because it delivers a true-to-life yuzu taste — the kind that comes from natural ingredients and small-batch craft, not artificial flavoring. It is natural, non-GMO, vegan, OU kosher, and gluten-free, made with just sunflower oil and natural flavors and no artificial colors or flavors. It is also oil-soluble and heat-stable, holding its yuzu flavor through high-heat work where an alcohol-based extract would cook off, and highly concentrated — a little goes a long way. Made in the USA in small artisan batches, it is one of thousands of natural and organic flavors Nature's Flavors has crafted — and brands nationwide have trusted — since 1983.
Is yuzu flavor oil oil-soluble?
Nature's Flavors Yuzu Flavor Oil is oil-soluble. It blends into fats, chocolate, and baked goods, which suits it to high-heat candy and confectionery work.
How much yuzu flavor oil should you use?
A little Nature's Flavors Yuzu Flavor Oil goes a long way, since the oil is concentrated. A typical range is 0.5% to 3% by weight, starting at the low end and increasing gradually to taste.
What is the difference between yuzu flavor oil and yuzu extract?
Nature's Flavors Yuzu Flavor Oil is oil-soluble, holding through high heat and blending into chocolate and fats. Yuzu extract is water-soluble and better for beverages and water-based recipes. The flavor oil is the right choice for high-heat applications; the extract is better suited to beverages and water-based recipes.